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source ID
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text
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size
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# proj.
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# Ann.
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updated_at |
| BB-rel@ldeleger |
BB-rel-F-27020288-003 |
For instance, Stack et al. (2010) reported that β-glucan produced by P. parvulus confers to Lactobac |
203 Bytes |
2020-02-07 |
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1 |
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10 |
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| BB-rel@ldeleger |
BB-rel-F-27020288-002 |
To date, among LAB, the yield of heteropolysaccharides is quite variable (Tsuda 2013); one of the la |
498 Bytes |
2020-02-07 |
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1 |
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52 |
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| BB-rel@ldeleger |
BB-rel-F-27020288-001 |
Several models of EPS assembly have been proposed for L. lactis (Kleerebezem et al. 1999; Laws et al |
434 Bytes |
2020-02-07 |
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1 |
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6 |
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| BB-rel@ldeleger |
BB-rel-F-27020288-000 |
The production of exopolysaccharides by LAB has been correlated to specific gene clusters tagged as |
574 Bytes |
2020-02-07 |
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1 |
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35 |
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| BB-rel@ldeleger |
BB-rel-F-26678131-004 |
The cheese
inoculated with H. alvei (B16) alone was clearly different
from other cheeses, being as |
177 Bytes |
2020-02-07 |
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1 |
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7 |
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| BB-rel@ldeleger |
BB-rel-F-26678131-003 |
Cheeses with consortium (A) (composed of Lb. plantarum (FH3)+ H. alvei (B16)+ Lc. lactis (D5.3)) had |
373 Bytes |
2020-02-07 |
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1 |
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37 |
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| BB-rel@ldeleger |
BB-rel-F-26678131-002 |
Ln. pseudomesenteroides (M7), Ln. citreum (M2), Lb. plantarum (FH3), M. caseolyticus (RP8) have also |
301 Bytes |
2020-02-07 |
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1 |
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18 |
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| BB-rel@ldeleger |
BB-rel-F-26678131-001 |
The association of H. alvei, Lactobacillus plantarum and Lc. lactis
was the most inhibitory: after |
255 Bytes |
2020-02-07 |
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1 |
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30 |
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| BB-rel@ldeleger |
BB-rel-F-26678131-000 |
Strains of Lactococcus lactis,
Lactococcus garvieae, Leuconostoc pseudomesenteroides, Leuconostoc
|
362 Bytes |
2020-02-07 |
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1 |
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58 |
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| BB-rel@ldeleger |
BB-rel-F-25496341-011 |
Several
of the corresponding microorganisms, such as Pseudoalteromonas, Halomonas, Vibrio, Marinila |
355 Bytes |
2020-02-07 |
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1 |
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54 |
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