| Id |
Subject |
Object |
Predicate |
Lexical cue |
| T11 |
16-98 |
Sentence |
denotes |
• Omega-3 polyunsaturated fatty acids have beneficial effects in chronic disease. |
| T12 |
99-175 |
Sentence |
denotes |
• Polyphenols inhibit the inflammatory processes through multiple pathways. |
| T13 |
176-290 |
Sentence |
denotes |
• Carbohydrate restriction and Mediterranean diet generate reduction of inflammatory markers in clinical studies. |
| T14 |
292-307 |
Sentence |
denotes |
1 Introduction |
| T15 |
308-529 |
Sentence |
denotes |
Non-communicable diseases (NCDs), the silent epidemic, are responsible for the majority of deaths in developed countries and their prevalence at a younger age was observed increasingly in the last years (WHO, 2013, 2018). |
