BB-rel@ldeleger:BB-rel-F-20167385-004
Annnotations
Below, discontinuous spans are shown in the chain model. You can change it to the bag model.
Id | Subject | Object | Predicate | Lexical cue |
---|---|---|---|---|
T1 | 56-120 | Habitat | denotes | community of Staphylococcus and micrococci-corynebacteria groups |
T2 | 69-83 | Microorganism | denotes | Staphylococcus |
E1 | 69-83 | Lives_In | denotes | Staphylococcus |
E2 | 69-83 | Lives_In | denotes | Staphylococcus |
E3 | 69-83 | Lives_In | denotes | Staphylococcus |
T3 | 88-98 | Microorganism | denotes | micrococci |
E4 | 88-98 | Lives_In | denotes | micrococci |
E5 | 88-98 | Lives_In | denotes | micrococci |
E6 | 88-98 | Lives_In | denotes | micrococci |
T4 | 99-113 | Microorganism | denotes | corynebacteria |
E7 | 99-113 | Lives_In | denotes | corynebacteria |
E8 | 99-113 | Lives_In | denotes | corynebacteria |
E9 | 99-113 | Lives_In | denotes | corynebacteria |
T5 | 128-134 | Habitat | denotes | cheese |
T6 | 128-143 | Habitat | denotes | cheese surfaces |
T7 | 154-164 | Microorganism | denotes | E. faecium |
E10 | 154-164 | Lives_In | denotes | E. faecium |
T8 | 184-202 | Habitat | denotes | Formaggio di Fossa |
T9 | 219-230 | Microorganism | denotes | enterococci |
E11 | 219-230 | Lives_In | denotes | enterococci |
E12 | 219-230 | Lives_In | denotes | enterococci |
E13 | 219-230 | Lives_In | denotes | enterococci |
E14 | 219-230 | Lives_In | denotes | enterococci |
T11 | 245-257 | Microorganism | denotes | Enterococcus |
T10 | 245-273 | Habitat | denotes | Enterococcus selective agar |
T12 | 275-277 | Habitat | denotes | SB |
T13-0 | 331-337 | _FRAGMENT | denotes | Casera |
T14-0 | 339-347 | _FRAGMENT | denotes | Taleggio |
T15-0 | 349-359 | _FRAGMENT | denotes | Gorgonzola |
T16 | 364-380 | Habitat | denotes | Scimudin cheeses |
T13-1 | 373-380 | Habitat | denotes | cheeses |
T14-1 | 373-380 | Habitat | denotes | cheeses |
T15-1 | 373-380 | Habitat | denotes | cheeses |
T17 | 382-394 | Microorganism | denotes | Lactobacilli |
E15 | 382-394 | Lives_In | denotes | Lactobacilli |
T18 | 421-432 | Habitat | denotes | Rogosa agar |
T19 | 440-446 | Habitat | denotes | cheese |
T20 | 440-455 | Habitat | denotes | cheese surfaces |
T22 | 510-521 | Microorganism | denotes | Pseudomonas |
E16 | 510-521 | Lives_In | denotes | Pseudomonas |
E17 | 510-521 | Lives_In | denotes | Pseudomonas |
E18 | 510-521 | Lives_In | denotes | Pseudomonas |
E19 | 510-521 | Lives_In | denotes | Pseudomonas |
E20 | 510-521 | Lives_In | denotes | Pseudomonas |
E21 | 510-521 | Lives_In | denotes | Pseudomonas |
T21 | 510-526 | Habitat | denotes | Pseudomonas agar |
T24 | 540-550 | Habitat | denotes | Gorgonzola |
T23-0 | 540-550 | _FRAGMENT | denotes | Gorgonzola |
T26 | 552-560 | Habitat | denotes | Scimudin |
T25-0 | 552-560 | _FRAGMENT | denotes | Scimudin |
T27 | 565-573 | Habitat | denotes | Taleggio |
T28 | 565-582 | Habitat | denotes | Taleggio surfaces |
T23-1 | 574-582 | Habitat | denotes | surfaces |
T25-1 | 574-582 | Habitat | denotes | surfaces |
T29 | 607-613 | Habitat | denotes | Casera |
T30 | 626-637 | Microorganism | denotes | Pseudomonas |
E22 | 626-637 | Lives_In | denotes | Pseudomonas |
T31 | 700-718 | Habitat | denotes | Formaggio di Fossa |
T32 | 790-796 | Habitat | denotes | cheese |
T33 | 790-805 | Habitat | denotes | cheese surfaces |
C-T13-0 | T13-1 | T13-0 | _lexicallyChainedTo | cheeses,Casera |
C-T14-0 | T14-1 | T14-0 | _lexicallyChainedTo | cheeses,Taleggio |
C-T15-0 | T15-1 | T15-0 | _lexicallyChainedTo | cheeses,Gorgonzola |
C-T23-0 | T23-1 | T23-0 | _lexicallyChainedTo | surfaces,Gorgonzola |
C-T25-0 | T25-1 | T25-0 | _lexicallyChainedTo | surfaces,Scimudin |
R1 | E1 | T2 | Microorganism | Staphylococcus,Staphylococcus |
R10 | E5 | T1 | Location | micrococci,community of Staphylococcus and micrococci-corynebacteria groups |
R11 | E6 | T3 | Microorganism | micrococci,micrococci |
R12 | E6 | T5 | Location | micrococci,cheese |
R13 | E7 | T4 | Microorganism | corynebacteria,corynebacteria |
R14 | E7 | T6 | Location | corynebacteria,cheese surfaces |
R15 | E8 | T4 | Microorganism | corynebacteria,corynebacteria |
R16 | E8 | T1 | Location | corynebacteria,community of Staphylococcus and micrococci-corynebacteria groups |
R17 | E9 | T4 | Microorganism | corynebacteria,corynebacteria |
R18 | E9 | T5 | Location | corynebacteria,cheese |
R19 | E10 | T7 | Microorganism | E. faecium,E. faecium |
R2 | E1 | T1 | Location | Staphylococcus,community of Staphylococcus and micrococci-corynebacteria groups |
R20 | E10 | T8 | Location | E. faecium,Formaggio di Fossa |
R21 | E11 | T9 | Microorganism | enterococci,enterococci |
R22 | E11 | T15-0 | Location | enterococci,Gorgonzola |
R23 | E12 | T9 | Microorganism | enterococci,enterococci |
R24 | E12 | T16 | Location | enterococci,Scimudin cheeses |
R25 | E13 | T9 | Microorganism | enterococci,enterococci |
R26 | E13 | T13-0 | Location | enterococci,Casera |
R27 | E14 | T9 | Microorganism | enterococci,enterococci |
R28 | E14 | T14-0 | Location | enterococci,Taleggio |
R29 | E15 | T17 | Microorganism | Lactobacilli,Lactobacilli |
R3 | E2 | T2 | Microorganism | Staphylococcus,Staphylococcus |
R30 | E15 | T20 | Location | Lactobacilli,cheese surfaces |
R31 | E16 | T22 | Microorganism | Pseudomonas,Pseudomonas |
R32 | E16 | T24 | Location | Pseudomonas,Gorgonzola |
R33 | E17 | T22 | Microorganism | Pseudomonas,Pseudomonas |
R34 | E17 | T23-0 | Location | Pseudomonas,Gorgonzola |
R35 | E18 | T22 | Microorganism | Pseudomonas,Pseudomonas |
R36 | E18 | T27 | Location | Pseudomonas,Taleggio |
R37 | E19 | T22 | Microorganism | Pseudomonas,Pseudomonas |
R38 | E19 | T28 | Location | Pseudomonas,Taleggio surfaces |
R39 | E20 | T22 | Microorganism | Pseudomonas,Pseudomonas |
R4 | E2 | T5 | Location | Staphylococcus,cheese |
R40 | E20 | T26 | Location | Pseudomonas,Scimudin |
R41 | E21 | T22 | Microorganism | Pseudomonas,Pseudomonas |
R42 | E21 | T25-0 | Location | Pseudomonas,Scimudin |
R43 | E22 | T30 | Microorganism | Pseudomonas,Pseudomonas |
R44 | E22 | T29 | Location | Pseudomonas,Casera |
R5 | E3 | T2 | Microorganism | Staphylococcus,Staphylococcus |
R6 | E3 | T6 | Location | Staphylococcus,cheese surfaces |
R7 | E4 | T3 | Microorganism | micrococci,micrococci |
R8 | E4 | T6 | Location | micrococci,cheese surfaces |
R9 | E5 | T3 | Microorganism | micrococci,micrococci |