BB-kb@ldeleger:BB-kb-F-22177851-002
Annnotations
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Id | Subject | Object | Predicate | Lexical cue | NCBI_Taxonomy | OntoBiotope |
---|---|---|---|---|---|---|
T1 | 7-11 | Habitat | denotes | milk | OBT:001645 | |
T2 | 25-45 | Phenotype | denotes | lactic acid bacteria | OBT:000019 | |
T3 | 54-72 | Microorganism | denotes | Lactococcus lactis | 1358 | |
E1 | 54-72 | Lives_In | denotes | Lactococcus lactis | ||
E2 | 54-72 | Lives_In | denotes | Lactococcus lactis | ||
E3 | 54-72 | Exhibits | denotes | Lactococcus lactis | ||
T4 | 81-85 | Habitat | denotes | curd | OBT:001208 | |
T5 | 176-189 | Phenotype | denotes | acid-tolerant | OBT:002883 | |
T6 | 198-219 | Microorganism | denotes | Debaryomyces hansenii | 4959 | |
E4 | 198-219 | Lives_In | denotes | Debaryomyces hansenii | ||
E5 | 198-219 | Lives_In | denotes | Debaryomyces hansenii | ||
E6 | 198-219 | Exhibits | denotes | Debaryomyces hansenii | ||
T7 | 221-240 | Microorganism | denotes | Geotrichum candidum | 1173061 | |
E7 | 221-240 | Lives_In | denotes | Geotrichum candidum | ||
E8 | 221-240 | Lives_In | denotes | Geotrichum candidum | ||
E9 | 221-240 | Exhibits | denotes | Geotrichum candidum | ||
T8 | 242-259 | Microorganism | denotes | Kluyveromyces sp. | 4910 | |
E10 | 242-259 | Lives_In | denotes | Kluyveromyces sp. | ||
E11 | 242-259 | Lives_In | denotes | Kluyveromyces sp. | ||
E12 | 242-259 | Exhibits | denotes | Kluyveromyces sp. | ||
T9 | 264-283 | Microorganism | denotes | Yarrowia lipolytica | 4952 | |
E13 | 264-283 | Lives_In | denotes | Yarrowia lipolytica | ||
E14 | 264-283 | Lives_In | denotes | Yarrowia lipolytica | ||
E15 | 264-283 | Exhibits | denotes | Yarrowia lipolytica | ||
T11 | 455-461 | Habitat | denotes | cheese | OBT:001480 | |
T10 | 455-469 | Habitat | denotes | cheese surface | OBT:001341 | |
T12 | 500-518 | Phenotype | denotes | less acid-tolerant | OBT:002883 | |
T13 | 520-527 | Phenotype | denotes | aerobic | OBT:000179 | |
T14 | 531-553 | Phenotype | denotes | facultative anaerobic | OBT:000279 | |
T15 | 555-572 | Phenotype | denotes | catalase-positive | OBT:000222 | |
T16 | 574-587 | Phenotype | denotes | halo-tolerant | OBT:002711 | |
T17 | 588-601 | Phenotype | denotes | Gram-positive | OBT:000649 | |
T18 | 630-656 | Microorganism | denotes | Brevibacterium aurantiacum | 273384 | |
E16 | 630-656 | Lives_In | denotes | Brevibacterium aurantiacum | ||
E17 | 630-656 | Lives_In | denotes | Brevibacterium aurantiacum | ||
E18 | 630-656 | Lives_In | denotes | Brevibacterium aurantiacum | ||
T19 | 658-673 | Microorganism | denotes | Corynebacterium | 1716 | |
E19 | 658-673 | Lives_In | denotes | Corynebacterium | ||
E20 | 658-673 | Lives_In | denotes | Corynebacterium | ||
E21 | 658-673 | Lives_In | denotes | Corynebacterium | ||
T20 | 675-687 | Microorganism | denotes | Arthrobacter | 1663 | |
E22 | 675-687 | Lives_In | denotes | Arthrobacter | ||
E23 | 675-687 | Lives_In | denotes | Arthrobacter | ||
E24 | 675-687 | Lives_In | denotes | Arthrobacter | ||
T21 | 692-711 | Microorganism | denotes | Staphylococcus spp. | 29387 | |
E25 | 692-711 | Lives_In | denotes | Staphylococcus spp. | ||
E26 | 692-711 | Lives_In | denotes | Staphylococcus spp. | ||
E27 | 692-711 | Lives_In | denotes | Staphylococcus spp. | ||
T22 | 754-760 | Habitat | denotes | cheese | OBT:001480 | |
T23 | 754-768 | Habitat | denotes | cheese surface | OBT:001341 | |
T24 | 865-893 | Habitat | denotes | smear surface-ripened cheese | OBT:003494 | |
R1 | E1 | T3 | Microorganism | Lactococcus lactis,Lactococcus lactis | ||
R10 | E5 | T11 | Location | Debaryomyces hansenii,cheese | ||
R11 | E6 | T6 | Microorganism | Debaryomyces hansenii,Debaryomyces hansenii | ||
R12 | E6 | T5 | Property | Debaryomyces hansenii,acid-tolerant | ||
R13 | E7 | T7 | Microorganism | Geotrichum candidum,Geotrichum candidum | ||
R14 | E7 | T11 | Location | Geotrichum candidum,cheese | ||
R15 | E8 | T7 | Microorganism | Geotrichum candidum,Geotrichum candidum | ||
R16 | E8 | T10 | Location | Geotrichum candidum,cheese surface | ||
R17 | E9 | T7 | Microorganism | Geotrichum candidum,Geotrichum candidum | ||
R18 | E9 | T5 | Property | Geotrichum candidum,acid-tolerant | ||
R19 | E10 | T8 | Microorganism | Kluyveromyces sp.,Kluyveromyces sp. | ||
R2 | E1 | T1 | Location | Lactococcus lactis,milk | ||
R20 | E10 | T11 | Location | Kluyveromyces sp.,cheese | ||
R21 | E11 | T8 | Microorganism | Kluyveromyces sp.,Kluyveromyces sp. | ||
R22 | E11 | T10 | Location | Kluyveromyces sp.,cheese surface | ||
R23 | E12 | T8 | Microorganism | Kluyveromyces sp.,Kluyveromyces sp. | ||
R24 | E12 | T5 | Property | Kluyveromyces sp.,acid-tolerant | ||
R25 | E13 | T9 | Microorganism | Yarrowia lipolytica,Yarrowia lipolytica | ||
R26 | E13 | T11 | Location | Yarrowia lipolytica,cheese | ||
R27 | E14 | T9 | Microorganism | Yarrowia lipolytica,Yarrowia lipolytica | ||
R28 | E14 | T10 | Location | Yarrowia lipolytica,cheese surface | ||
R29 | E15 | T9 | Microorganism | Yarrowia lipolytica,Yarrowia lipolytica | ||
R3 | E2 | T3 | Microorganism | Lactococcus lactis,Lactococcus lactis | ||
R30 | E15 | T5 | Property | Yarrowia lipolytica,acid-tolerant | ||
R31 | E16 | T18 | Microorganism | Brevibacterium aurantiacum,Brevibacterium aurantiacum | ||
R32 | E16 | T22 | Location | Brevibacterium aurantiacum,cheese | ||
R33 | E17 | T18 | Microorganism | Brevibacterium aurantiacum,Brevibacterium aurantiacum | ||
R34 | E17 | T23 | Location | Brevibacterium aurantiacum,cheese surface | ||
R35 | E18 | T18 | Microorganism | Brevibacterium aurantiacum,Brevibacterium aurantiacum | ||
R36 | E18 | T24 | Location | Brevibacterium aurantiacum,smear surface-ripened cheese | ||
R37 | E19 | T19 | Microorganism | Corynebacterium,Corynebacterium | ||
R38 | E19 | T23 | Location | Corynebacterium,cheese surface | ||
R39 | E20 | T19 | Microorganism | Corynebacterium,Corynebacterium | ||
R4 | E2 | T4 | Location | Lactococcus lactis,curd | ||
R40 | E20 | T24 | Location | Corynebacterium,smear surface-ripened cheese | ||
R41 | E21 | T19 | Microorganism | Corynebacterium,Corynebacterium | ||
R42 | E21 | T22 | Location | Corynebacterium,cheese | ||
R43 | E22 | T20 | Microorganism | Arthrobacter,Arthrobacter | ||
R44 | E22 | T23 | Location | Arthrobacter,cheese surface | ||
R45 | E23 | T20 | Microorganism | Arthrobacter,Arthrobacter | ||
R46 | E23 | T22 | Location | Arthrobacter,cheese | ||
R47 | E24 | T20 | Microorganism | Arthrobacter,Arthrobacter | ||
R48 | E24 | T24 | Location | Arthrobacter,smear surface-ripened cheese | ||
R49 | E25 | T21 | Microorganism | Staphylococcus spp.,Staphylococcus spp. | ||
R5 | E3 | T3 | Microorganism | Lactococcus lactis,Lactococcus lactis | ||
R50 | E25 | T22 | Location | Staphylococcus spp.,cheese | ||
R51 | E26 | T21 | Microorganism | Staphylococcus spp.,Staphylococcus spp. | ||
R52 | E26 | T24 | Location | Staphylococcus spp.,smear surface-ripened cheese | ||
R53 | E27 | T21 | Microorganism | Staphylococcus spp.,Staphylococcus spp. | ||
R54 | E27 | T23 | Location | Staphylococcus spp.,cheese surface | ||
R6 | E3 | T2 | Property | Lactococcus lactis,lactic acid bacteria | ||
R7 | E4 | T6 | Microorganism | Debaryomyces hansenii,Debaryomyces hansenii | ||
R8 | E4 | T10 | Location | Debaryomyces hansenii,cheese surface | ||
R9 | E5 | T6 | Microorganism | Debaryomyces hansenii,Debaryomyces hansenii |