BB-kb@ldeleger:BB-kb-15358511
Annnotations
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Id | Subject | Object | Predicate | Lexical cue | NCBI_Taxonomy | OntoBiotope |
---|---|---|---|---|---|---|
T3 | 0-10 | Phenotype | denotes | Attachment | OBT:000029 | |
T1 | 0-189 | Title | denotes | Attachment of Escherichia coli O157:H7 grown in tryptic soy broth and nutrient broth to apple and lettuce surfaces as related to cell hydrophobicity, surface charge, and capsule production. | ||
T4 | 14-38 | Microorganism | denotes | Escherichia coli O157:H7 | 83334 | |
E1 | 14-38 | Lives_In | denotes | Escherichia coli O157:H7 | ||
E2 | 14-38 | Lives_In | denotes | Escherichia coli O157:H7 | ||
E3 | 14-38 | Lives_In | denotes | Escherichia coli O157:H7 | ||
E4 | 14-38 | Lives_In | denotes | Escherichia coli O157:H7 | ||
E5 | 14-38 | Lives_In | denotes | Escherichia coli O157:H7 | ||
E6 | 14-38 | Lives_In | denotes | Escherichia coli O157:H7 | ||
E7 | 14-38 | Exhibits | denotes | Escherichia coli O157:H7 | ||
T5 | 48-65 | Habitat | denotes | tryptic soy broth | OBT:000360 | |
T6 | 56-59 | Habitat | denotes | soy | OBT:003304 | |
T7 | 70-84 | Habitat | denotes | nutrient broth | OBT:000360 | |
T9 | 88-93 | Habitat | denotes | apple | OBT:002341 | |
T11 | 98-105 | Habitat | denotes | lettuce | OBT:002506 | |
T10 | 98-114 | Habitat | denotes | lettuce surfaces | OBT:000902 | |
T8-1 | 88-93,106-114 | Habitat | denotes | apple surfaces | ||
T12 | 129-133 | Habitat | denotes | cell | OBT:000061 | |
T13 | 170-188 | Phenotype | denotes | capsule production | OBT:000614 | |
T2 | 190-1044 | Paragraph | denotes | This study investigated the effect of growth in tryptic soy broth (TSB) and nutrient broth (NB) on the ability Escherichia coli O157:H7 to attach to lettuce and apple surfaces. In addition, cell surface hydrophobicity, charge and capsule production were determined on cells grown in these media. Cells grown in NB attached less to lettuce and apple surfaces than did those grown in TSB. TSB, but not NB, supported capsule production by E. coli O157:H7. Cells grown in TSB were more hydrophilic than those grown in NB. No difference was found in the electrokinetic properties of cells grown in these media. Electrostatic and hydrophobic interactions and surface proteins did not appear to play an important role in the attachment of E. coli O157:H7 to these surfaces. Of the factors studied, only capsule production was associated with attachment ability. | ||
T14 | 238-255 | Habitat | denotes | tryptic soy broth | OBT:000360 | |
T15 | 246-249 | Habitat | denotes | soy | OBT:003304 | |
T16 | 257-260 | Habitat | denotes | TSB | OBT:000360 | |
T17 | 266-280 | Habitat | denotes | nutrient broth | OBT:000360 | |
T18 | 282-284 | Habitat | denotes | NB | OBT:000360 | |
T20 | 301-325 | Microorganism | denotes | Escherichia coli O157:H7 | 83334 | |
E8 | 301-325 | Lives_In | denotes | Escherichia coli O157:H7 | ||
E9 | 301-325 | Lives_In | denotes | Escherichia coli O157:H7 | ||
E10 | 301-325 | Lives_In | denotes | Escherichia coli O157:H7 | ||
E11 | 301-325 | Lives_In | denotes | Escherichia coli O157:H7 | ||
E12 | 301-325 | Lives_In | denotes | Escherichia coli O157:H7 | ||
E13 | 301-325 | Lives_In | denotes | Escherichia coli O157:H7 | ||
E14 | 301-325 | Lives_In | denotes | Escherichia coli O157:H7 | ||
E15 | 301-325 | Lives_In | denotes | Escherichia coli O157:H7 | ||
E16 | 301-325 | Lives_In | denotes | Escherichia coli O157:H7 | ||
E17 | 301-325 | Lives_In | denotes | Escherichia coli O157:H7 | ||
E18 | 301-325 | Lives_In | denotes | Escherichia coli O157:H7 | ||
E19 | 301-325 | Lives_In | denotes | Escherichia coli O157:H7 | ||
E20 | 301-325 | Lives_In | denotes | Escherichia coli O157:H7 | ||
E21 | 301-325 | Lives_In | denotes | Escherichia coli O157:H7 | ||
T19-1 | 293-300,326-335 | Phenotype | denotes | ability to attach | ||
T21 | 339-346 | Habitat | denotes | lettuce | OBT:002506 | |
T23 | 351-356 | Habitat | denotes | apple | OBT:002341 | |
T24 | 351-365 | Habitat | denotes | apple surfaces | OBT:000902 | |
T22-1 | 339-346,357-365 | Habitat | denotes | lettuce surfaces | ||
T25 | 380-384 | Habitat | denotes | cell | OBT:000061 | |
T26 | 420-438 | Phenotype | denotes | capsule production | OBT:000614 | |
T27 | 501-503 | Habitat | denotes | NB | OBT:000360 | |
T28 | 521-528 | Habitat | denotes | lettuce | OBT:002506 | |
T30 | 533-538 | Habitat | denotes | apple | OBT:002341 | |
T31 | 533-547 | Habitat | denotes | apple surfaces | OBT:000902 | |
T29-1 | 521-528,539-547 | Habitat | denotes | lettuce surfaces | ||
T32 | 572-575 | Habitat | denotes | TSB | OBT:000360 | |
T33 | 577-580 | Habitat | denotes | TSB | OBT:000360 | |
T34 | 590-592 | Habitat | denotes | NB | OBT:000360 | |
T35 | 604-622 | Phenotype | denotes | capsule production | OBT:000614 | |
T36 | 626-641 | Microorganism | denotes | E. coli O157:H7 | 83334 | |
E22 | 626-641 | Lives_In | denotes | E. coli O157:H7 | ||
E23 | 626-641 | Lives_In | denotes | E. coli O157:H7 | ||
E24 | 626-641 | Lives_In | denotes | E. coli O157:H7 | ||
E25 | 626-641 | Lives_In | denotes | E. coli O157:H7 | ||
E26 | 626-641 | Exhibits | denotes | E. coli O157:H7 | ||
T37 | 658-661 | Habitat | denotes | TSB | OBT:000360 | |
T38 | 704-706 | Habitat | denotes | NB | OBT:000360 | |
T39 | 908-918 | Phenotype | denotes | attachment | OBT:000029 | |
T40 | 922-937 | Microorganism | denotes | E. coli O157:H7 | 83334 | |
E27 | 922-937 | Exhibits | denotes | E. coli O157:H7 | ||
E28 | 922-937 | Exhibits | denotes | E. coli O157:H7 | ||
E29 | 922-937 | Exhibits | denotes | E. coli O157:H7 | ||
T41 | 986-1004 | Phenotype | denotes | capsule production | OBT:000614 | |
T42 | 1025-1043 | Phenotype | denotes | attachment ability | OBT:000029 | |
R1 | E1 | T4 | Microorganism | Escherichia coli O157:H7,Escherichia coli O157:H7 | ||
R10 | E5 | T7 | Location | Escherichia coli O157:H7,nutrient broth | ||
R11 | E6 | T4 | Microorganism | Escherichia coli O157:H7,Escherichia coli O157:H7 | ||
R12 | E6 | T5 | Location | Escherichia coli O157:H7,tryptic soy broth | ||
R13 | E7 | T4 | Microorganism | Escherichia coli O157:H7,Escherichia coli O157:H7 | ||
R14 | E7 | T3 | Property | Escherichia coli O157:H7,Attachment | ||
R15 | E8 | T20 | Microorganism | Escherichia coli O157:H7,Escherichia coli O157:H7 | ||
R16 | E8 | T24 | Location | Escherichia coli O157:H7,apple surfaces | ||
R17 | E9 | T20 | Microorganism | Escherichia coli O157:H7,Escherichia coli O157:H7 | ||
R18 | E9 | T16 | Location | Escherichia coli O157:H7,TSB | ||
R19 | E10 | T20 | Microorganism | Escherichia coli O157:H7,Escherichia coli O157:H7 | ||
R2 | E1 | T8-0 | Location | Escherichia coli O157:H7, | ||
R20 | E10 | T22-0 | Location | Escherichia coli O157:H7, | ||
R21 | E11 | T20 | Microorganism | Escherichia coli O157:H7,Escherichia coli O157:H7 | ||
R22 | E11 | T29-0 | Location | Escherichia coli O157:H7, | ||
R23 | E12 | T20 | Microorganism | Escherichia coli O157:H7,Escherichia coli O157:H7 | ||
R24 | E12 | T18 | Location | Escherichia coli O157:H7,NB | ||
R25 | E13 | T20 | Microorganism | Escherichia coli O157:H7,Escherichia coli O157:H7 | ||
R26 | E13 | T17 | Location | Escherichia coli O157:H7,nutrient broth | ||
R27 | E14 | T20 | Microorganism | Escherichia coli O157:H7,Escherichia coli O157:H7 | ||
R28 | E14 | T28 | Location | Escherichia coli O157:H7,lettuce | ||
R29 | E15 | T20 | Microorganism | Escherichia coli O157:H7,Escherichia coli O157:H7 | ||
R3 | E2 | T4 | Microorganism | Escherichia coli O157:H7,Escherichia coli O157:H7 | ||
R30 | E15 | T31 | Location | Escherichia coli O157:H7,apple surfaces | ||
R31 | E16 | T20 | Microorganism | Escherichia coli O157:H7,Escherichia coli O157:H7 | ||
R32 | E16 | T21 | Location | Escherichia coli O157:H7,lettuce | ||
R33 | E17 | T20 | Microorganism | Escherichia coli O157:H7,Escherichia coli O157:H7 | ||
R34 | E17 | T30 | Location | Escherichia coli O157:H7,apple | ||
R35 | E18 | T20 | Microorganism | Escherichia coli O157:H7,Escherichia coli O157:H7 | ||
R36 | E18 | T27 | Location | Escherichia coli O157:H7,NB | ||
R37 | E19 | T20 | Microorganism | Escherichia coli O157:H7,Escherichia coli O157:H7 | ||
R38 | E19 | T32 | Location | Escherichia coli O157:H7,TSB | ||
R39 | E20 | T20 | Microorganism | Escherichia coli O157:H7,Escherichia coli O157:H7 | ||
R4 | E2 | T11 | Location | Escherichia coli O157:H7,lettuce | ||
R40 | E20 | T23 | Location | Escherichia coli O157:H7,apple | ||
R41 | E21 | T20 | Microorganism | Escherichia coli O157:H7,Escherichia coli O157:H7 | ||
R42 | E21 | T14 | Location | Escherichia coli O157:H7,tryptic soy broth | ||
R43 | E22 | T36 | Microorganism | E. coli O157:H7,E. coli O157:H7 | ||
R44 | E22 | T38 | Location | E. coli O157:H7,NB | ||
R45 | E23 | T36 | Microorganism | E. coli O157:H7,E. coli O157:H7 | ||
R46 | E23 | T34 | Location | E. coli O157:H7,NB | ||
R47 | E24 | T36 | Microorganism | E. coli O157:H7,E. coli O157:H7 | ||
R48 | E24 | T33 | Location | E. coli O157:H7,TSB | ||
R49 | E25 | T36 | Microorganism | E. coli O157:H7,E. coli O157:H7 | ||
R5 | E3 | T4 | Microorganism | Escherichia coli O157:H7,Escherichia coli O157:H7 | ||
R50 | E25 | T37 | Location | E. coli O157:H7,TSB | ||
R51 | E26 | T36 | Microorganism | E. coli O157:H7,E. coli O157:H7 | ||
R52 | E26 | T35 | Property | E. coli O157:H7,capsule production | ||
R53 | E27 | T40 | Microorganism | E. coli O157:H7,E. coli O157:H7 | ||
R54 | E27 | T42 | Property | E. coli O157:H7,attachment ability | ||
R55 | E28 | T40 | Microorganism | E. coli O157:H7,E. coli O157:H7 | ||
R56 | E28 | T39 | Property | E. coli O157:H7,attachment | ||
R57 | E29 | T40 | Microorganism | E. coli O157:H7,E. coli O157:H7 | ||
R58 | E29 | T41 | Property | E. coli O157:H7,capsule production | ||
R6 | E3 | T9 | Location | Escherichia coli O157:H7,apple | ||
R7 | E4 | T4 | Microorganism | Escherichia coli O157:H7,Escherichia coli O157:H7 | ||
R8 | E4 | T10 | Location | Escherichia coli O157:H7,lettuce surfaces | ||
R9 | E5 | T4 | Microorganism | Escherichia coli O157:H7,Escherichia coli O157:H7 |