BB-kb@ldeleger:BB-kb-F-20167385-004
Annnotations
Below, discontinuous spans are shown in the chain model. You can change it to the bag model.
Id | Subject | Object | Predicate | Lexical cue | NCBI_Taxonomy | OntoBiotope |
---|---|---|---|---|---|---|
T1 | 56-120 | Habitat | denotes | community of Staphylococcus and micrococci-corynebacteria groups | OBT:000113 | |
T2 | 69-83 | Microorganism | denotes | Staphylococcus | 1279 | |
E1 | 69-83 | Lives_In | denotes | Staphylococcus | ||
E2 | 69-83 | Lives_In | denotes | Staphylococcus | ||
E3 | 69-83 | Lives_In | denotes | Staphylococcus | ||
T3 | 88-98 | Microorganism | denotes | micrococci | 1269 | |
E4 | 88-98 | Lives_In | denotes | micrococci | ||
E5 | 88-98 | Lives_In | denotes | micrococci | ||
E6 | 88-98 | Lives_In | denotes | micrococci | ||
T4 | 99-113 | Microorganism | denotes | corynebacteria | 1716 | |
E7 | 99-113 | Lives_In | denotes | corynebacteria | ||
E8 | 99-113 | Lives_In | denotes | corynebacteria | ||
E9 | 99-113 | Lives_In | denotes | corynebacteria | ||
T5 | 128-134 | Habitat | denotes | cheese | OBT:001480 | |
T6 | 128-143 | Habitat | denotes | cheese surfaces | OBT:001341 | |
T7 | 154-164 | Microorganism | denotes | E. faecium | 1352 | |
E10 | 154-164 | Lives_In | denotes | E. faecium | ||
T8 | 184-202 | Habitat | denotes | Formaggio di Fossa | OBT:003473 | |
T9 | 219-230 | Microorganism | denotes | enterococci | 1350 | |
E11 | 219-230 | Lives_In | denotes | enterococci | ||
E12 | 219-230 | Lives_In | denotes | enterococci | ||
E13 | 219-230 | Lives_In | denotes | enterococci | ||
E14 | 219-230 | Lives_In | denotes | enterococci | ||
T11 | 245-257 | Microorganism | denotes | Enterococcus | 1350 | |
T10 | 245-273 | Habitat | denotes | Enterococcus selective agar | OBT:000031 | |
T12 | 275-277 | Habitat | denotes | SB | OBT:000031 | |
T13-0 | 331-337 | _FRAGMENT | denotes | Casera | OBT:003483 | |
T14-0 | 339-347 | _FRAGMENT | denotes | Taleggio | OBT:003525 | |
T15-0 | 349-359 | _FRAGMENT | denotes | Gorgonzola | OBT:003504 | |
T16 | 364-380 | Habitat | denotes | Scimudin cheeses | OBT:003522 | |
T13-1 | 373-380 | Habitat | denotes | cheeses | ||
T14-1 | 373-380 | Habitat | denotes | cheeses | ||
T15-1 | 373-380 | Habitat | denotes | cheeses | ||
T17 | 382-394 | Microorganism | denotes | Lactobacilli | 1578 | |
E15 | 382-394 | Lives_In | denotes | Lactobacilli | ||
T18 | 421-432 | Habitat | denotes | Rogosa agar | OBT:000031 | |
T19 | 440-446 | Habitat | denotes | cheese | OBT:001480 | |
T20 | 440-455 | Habitat | denotes | cheese surfaces | OBT:001341 | |
T22 | 510-521 | Microorganism | denotes | Pseudomonas | 286 | |
E16 | 510-521 | Lives_In | denotes | Pseudomonas | ||
E17 | 510-521 | Lives_In | denotes | Pseudomonas | ||
E18 | 510-521 | Lives_In | denotes | Pseudomonas | ||
E19 | 510-521 | Lives_In | denotes | Pseudomonas | ||
E20 | 510-521 | Lives_In | denotes | Pseudomonas | ||
E21 | 510-521 | Lives_In | denotes | Pseudomonas | ||
T21 | 510-526 | Habitat | denotes | Pseudomonas agar | OBT:000031 | |
T24 | 540-550 | Habitat | denotes | Gorgonzola | OBT:003504 | |
T23-0 | 540-550 | _FRAGMENT | denotes | Gorgonzola | OBT:001341 | |
T26 | 552-560 | Habitat | denotes | Scimudin | OBT:003522 | |
T25-0 | 552-560 | _FRAGMENT | denotes | Scimudin | OBT:001341 | |
T27 | 565-573 | Habitat | denotes | Taleggio | OBT:003525 | |
T28 | 565-582 | Habitat | denotes | Taleggio surfaces | OBT:001341 | |
T23-1 | 574-582 | Habitat | denotes | surfaces | ||
T25-1 | 574-582 | Habitat | denotes | surfaces | ||
T29 | 607-613 | Habitat | denotes | Casera | OBT:003483 | |
T30 | 626-637 | Microorganism | denotes | Pseudomonas | 286 | |
E22 | 626-637 | Lives_In | denotes | Pseudomonas | ||
T31 | 700-718 | Habitat | denotes | Formaggio di Fossa | OBT:003473 | |
T32 | 790-796 | Habitat | denotes | cheese | OBT:001480 | |
T33 | 790-805 | Habitat | denotes | cheese surfaces | OBT:001341 | |
C-T13-0 | T13-1 | T13-0 | _lexicallyChainedTo | cheeses,Casera | ||
C-T14-0 | T14-1 | T14-0 | _lexicallyChainedTo | cheeses,Taleggio | ||
C-T15-0 | T15-1 | T15-0 | _lexicallyChainedTo | cheeses,Gorgonzola | ||
C-T23-0 | T23-1 | T23-0 | _lexicallyChainedTo | surfaces,Gorgonzola | ||
C-T25-0 | T25-1 | T25-0 | _lexicallyChainedTo | surfaces,Scimudin | ||
R1 | E1 | T2 | Microorganism | Staphylococcus,Staphylococcus | ||
R10 | E5 | T1 | Location | micrococci,community of Staphylococcus and micrococci-corynebacteria groups | ||
R11 | E6 | T3 | Microorganism | micrococci,micrococci | ||
R12 | E6 | T5 | Location | micrococci,cheese | ||
R13 | E7 | T4 | Microorganism | corynebacteria,corynebacteria | ||
R14 | E7 | T6 | Location | corynebacteria,cheese surfaces | ||
R15 | E8 | T4 | Microorganism | corynebacteria,corynebacteria | ||
R16 | E8 | T1 | Location | corynebacteria,community of Staphylococcus and micrococci-corynebacteria groups | ||
R17 | E9 | T4 | Microorganism | corynebacteria,corynebacteria | ||
R18 | E9 | T5 | Location | corynebacteria,cheese | ||
R19 | E10 | T7 | Microorganism | E. faecium,E. faecium | ||
R2 | E1 | T1 | Location | Staphylococcus,community of Staphylococcus and micrococci-corynebacteria groups | ||
R20 | E10 | T8 | Location | E. faecium,Formaggio di Fossa | ||
R21 | E11 | T9 | Microorganism | enterococci,enterococci | ||
R22 | E11 | T15-0 | Location | enterococci,Gorgonzola | ||
R23 | E12 | T9 | Microorganism | enterococci,enterococci | ||
R24 | E12 | T16 | Location | enterococci,Scimudin cheeses | ||
R25 | E13 | T9 | Microorganism | enterococci,enterococci | ||
R26 | E13 | T13-0 | Location | enterococci,Casera | ||
R27 | E14 | T9 | Microorganism | enterococci,enterococci | ||
R28 | E14 | T14-0 | Location | enterococci,Taleggio | ||
R29 | E15 | T17 | Microorganism | Lactobacilli,Lactobacilli | ||
R3 | E2 | T2 | Microorganism | Staphylococcus,Staphylococcus | ||
R30 | E15 | T20 | Location | Lactobacilli,cheese surfaces | ||
R31 | E16 | T22 | Microorganism | Pseudomonas,Pseudomonas | ||
R32 | E16 | T24 | Location | Pseudomonas,Gorgonzola | ||
R33 | E17 | T22 | Microorganism | Pseudomonas,Pseudomonas | ||
R34 | E17 | T23-0 | Location | Pseudomonas,Gorgonzola | ||
R35 | E18 | T22 | Microorganism | Pseudomonas,Pseudomonas | ||
R36 | E18 | T27 | Location | Pseudomonas,Taleggio | ||
R37 | E19 | T22 | Microorganism | Pseudomonas,Pseudomonas | ||
R38 | E19 | T28 | Location | Pseudomonas,Taleggio surfaces | ||
R39 | E20 | T22 | Microorganism | Pseudomonas,Pseudomonas | ||
R4 | E2 | T5 | Location | Staphylococcus,cheese | ||
R40 | E20 | T26 | Location | Pseudomonas,Scimudin | ||
R41 | E21 | T22 | Microorganism | Pseudomonas,Pseudomonas | ||
R42 | E21 | T25-0 | Location | Pseudomonas,Scimudin | ||
R43 | E22 | T30 | Microorganism | Pseudomonas,Pseudomonas | ||
R44 | E22 | T29 | Location | Pseudomonas,Casera | ||
R5 | E3 | T2 | Microorganism | Staphylococcus,Staphylococcus | ||
R6 | E3 | T6 | Location | Staphylococcus,cheese surfaces | ||
R7 | E4 | T3 | Microorganism | micrococci,micrococci | ||
R8 | E4 | T6 | Location | micrococci,cheese surfaces | ||
R9 | E5 | T3 | Microorganism | micrococci,micrococci |