PMC:7795972 / 1287-1371 JSONTXT

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{"target":"https://pubannotation.org/docs/sourcedb/PMC/sourceid/7795972","sourcedb":"PMC","sourceid":"7795972","source_url":"https://www.ncbi.nlm.nih.gov/pmc/7795972","text":"ating—OR 4.2 (CI95% 3.9–4.4). Correspondingly, the intake of high-sugar foods and be","tracks":[]}