
PMC:7795804 / 8702-9604
Annnotations
LitCovid-PubTator
Id | Subject | Object | Predicate | Lexical cue | tao:has_database_id |
---|---|---|---|---|---|
52 | 19-31 | Species | denotes | participants | Tax:9606 |
53 | 148-160 | Species | denotes | participants | Tax:9606 |
54 | 562-574 | Species | denotes | participants | Tax:9606 |
55 | 702-714 | Species | denotes | participants | Tax:9606 |
56 | 797-809 | Species | denotes | participants | Tax:9606 |
57 | 645-652 | Chemical | denotes | Alcohol | MESH:D000438 |
LitCovid-sentences
Id | Subject | Object | Predicate | Lexical cue |
---|---|---|---|---|
T61 | 0-142 | Sentence | denotes | About one third of participants reported that their physical activity habits worsened (35.1%), while far fewer reported an improvement (5.3%). |
T62 | 143-644 | Sentence | denotes | Most participants reported that their eating habits had changed: about one third reported an improvement (33.5%), i.e., all the self-reported changes went in the direction of a healthier diet (e.g., eating more fruit and vegetables, regular meals, etc.); others reported a worsening (17.6%), i.e., all changes went in the direction of a less healthy diet (e.g., more prepackaged foods, carbonated drinks), and 18.5% of participants had both changes in the direction of healthier and less healthy diet. |
T63 | 645-902 | Sentence | denotes | Alcohol consumption changed for an overlapping number of participants (increased or decreased, 12.5% and 12.7%, respectively), and lower proportions of participants reported that their smoking habits had increased or decreased (7.7% and 4.1%, respectively). |