PMC:7647877 / 70617-70787
Annnotations
LitCovid-PD-CLO
{"project":"LitCovid-PD-CLO","denotations":[{"id":"T950","span":{"begin":103,"end":104},"obj":"http://purl.obolibrary.org/obo/CLO_0001020"}],"text":"Modulating the composition and metabolic capacity of the microbiome for specific dietary components is a promising strategy for influencing immune responses against VRIs."}
LitCovid-PD-CHEBI
{"project":"LitCovid-PD-CHEBI","denotations":[{"id":"T266","span":{"begin":81,"end":99},"obj":"Chemical"}],"attributes":[{"id":"A39052","pred":"chebi_id","subj":"T266","obj":"http://purl.obolibrary.org/obo/CHEBI_78295"}],"text":"Modulating the composition and metabolic capacity of the microbiome for specific dietary components is a promising strategy for influencing immune responses against VRIs."}
LitCovid-PD-GO-BP
{"project":"LitCovid-PD-GO-BP","denotations":[{"id":"T331","span":{"begin":140,"end":156},"obj":"http://purl.obolibrary.org/obo/GO_0006955"}],"text":"Modulating the composition and metabolic capacity of the microbiome for specific dietary components is a promising strategy for influencing immune responses against VRIs."}
LitCovid-sentences
{"project":"LitCovid-sentences","denotations":[{"id":"T442","span":{"begin":0,"end":170},"obj":"Sentence"}],"namespaces":[{"prefix":"_base","uri":"http://pubannotation.org/ontology/tao.owl#"}],"text":"Modulating the composition and metabolic capacity of the microbiome for specific dietary components is a promising strategy for influencing immune responses against VRIs."}
LitCovid-PubTator
{"project":"LitCovid-PubTator","denotations":[{"id":"1577","span":{"begin":165,"end":169},"obj":"Disease"}],"attributes":[{"id":"A1577","pred":"tao:has_database_id","subj":"1577","obj":"MESH:C566476"}],"namespaces":[{"prefix":"Tax","uri":"https://www.ncbi.nlm.nih.gov/taxonomy/"},{"prefix":"MESH","uri":"https://id.nlm.nih.gov/mesh/"},{"prefix":"Gene","uri":"https://www.ncbi.nlm.nih.gov/gene/"},{"prefix":"CVCL","uri":"https://web.expasy.org/cellosaurus/CVCL_"}],"text":"Modulating the composition and metabolic capacity of the microbiome for specific dietary components is a promising strategy for influencing immune responses against VRIs."}