PMC:7601109 / 16730-17778
Annnotations
LitCovid-PD-CLO
Id | Subject | Object | Predicate | Lexical cue |
---|---|---|---|---|
T46727 | 48-51 | http://purl.obolibrary.org/obo/CLO_0051582 | denotes | has |
T23081 | 66-73 | http://purl.obolibrary.org/obo/CLO_0009985 | denotes | focused |
T78989 | 93-103 | http://purl.obolibrary.org/obo/CLO_0001658 | denotes | activities |
T90348 | 278-279 | http://purl.obolibrary.org/obo/CLO_0001020 | denotes | a |
T23908 | 538-539 | http://purl.obolibrary.org/obo/CLO_0001020 | denotes | a |
T89614 | 1029-1039 | http://purl.obolibrary.org/obo/CLO_0001658 | denotes | activities |
LitCovid-PD-CHEBI
Id | Subject | Object | Predicate | Lexical cue | chebi_id |
---|---|---|---|---|---|
T263 | 25-29 | Chemical | denotes | drug | http://purl.obolibrary.org/obo/CHEBI_23888 |
T264 | 257-273 | Chemical | denotes | dihydroxyflavone | http://purl.obolibrary.org/obo/CHEBI_38686 |
T265 | 280-289 | Chemical | denotes | flavonoid | http://purl.obolibrary.org/obo/CHEBI_47916|http://purl.obolibrary.org/obo/CHEBI_72544 |
T267 | 434-445 | Chemical | denotes | antioxidant | http://purl.obolibrary.org/obo/CHEBI_22586 |
T268 | 501-529 | Chemical | denotes | Caffeic acid phenethyl ester | http://purl.obolibrary.org/obo/CHEBI_8062 |
T269 | 501-513 | Chemical | denotes | Caffeic acid | http://purl.obolibrary.org/obo/CHEBI_16433|http://purl.obolibrary.org/obo/CHEBI_17395 |
T271 | 509-513 | Chemical | denotes | acid | http://purl.obolibrary.org/obo/CHEBI_37527 |
T272 | 524-529 | Chemical | denotes | ester | http://purl.obolibrary.org/obo/CHEBI_35701 |
T273 | 531-535 | Chemical | denotes | CAPE | http://purl.obolibrary.org/obo/CHEBI_8062 |
T274 | 554-574 | Chemical | denotes | hydroxycinnamic acid | http://purl.obolibrary.org/obo/CHEBI_23401|http://purl.obolibrary.org/obo/CHEBI_24689 |
T276 | 570-574 | Chemical | denotes | acid | http://purl.obolibrary.org/obo/CHEBI_37527 |
T277 | 591-598 | Chemical | denotes | oxidant | http://purl.obolibrary.org/obo/CHEBI_63248 |
T278 | 637-646 | Chemical | denotes | antiviral | http://purl.obolibrary.org/obo/CHEBI_22587 |
T279 | 703-725 | Chemical | denotes | 5,7-dihydroxyflavanone | http://purl.obolibrary.org/obo/CHEBI_28157 |
T280 | 707-725 | Chemical | denotes | dihydroxyflavanone | http://purl.obolibrary.org/obo/CHEBI_38749 |
T281 | 747-756 | Chemical | denotes | flavonoid | http://purl.obolibrary.org/obo/CHEBI_47916|http://purl.obolibrary.org/obo/CHEBI_72544 |
T283 | 869-880 | Chemical | denotes | pinocembrin | http://purl.obolibrary.org/obo/CHEBI_28157 |
T284 | 979-990 | Chemical | denotes | antioxidant | http://purl.obolibrary.org/obo/CHEBI_22586 |
T285 | 992-1005 | Chemical | denotes | antimicrobial | http://purl.obolibrary.org/obo/CHEBI_33281 |
LitCovid-sentences
Id | Subject | Object | Predicate | Lexical cue |
---|---|---|---|---|
T103 | 0-158 | Sentence | denotes | The attention of several drug targeting studies has recently been focused on the therapeutic activities of individual bioactive compounds in propolis [65,68]. |
T104 | 159-243 | Sentence | denotes | Flavonoids comprise the majority of mostly studies bioactive substances in propolis. |
T105 | 244-401 | Sentence | denotes | Chrysin (5,7-dihydroxyflavone) is a flavonoid that exists in certain mushrooms, flowers (e.g., blue passion flower), and in other bee products (e.g., honey). |
T106 | 402-500 | Sentence | denotes | It expresses anti-inflammatory, antioxidant, anti-proliferative, and neuroprotective effects [72]. |
T107 | 501-689 | Sentence | denotes | Caffeic acid phenethyl ester (CAPE), a derivative of hydroxycinnamic acid, expresses anti-oxidant, immunomodulatory, anti-inflammatory, antiviral, and ant-neoplastic properties [73,74,75]. |
T108 | 690-886 | Sentence | denotes | Pinocembrin (5,7-dihydroxyflavanone) is the most copious flavonoid in propolis—1 g of balsam/an ethanolic extract from poplar propolis found in Spain contains up to 606–701 mg of pinocembrin [76]. |
T109 | 887-947 | Sentence | denotes | It exists in numerous plants (e.g., Eucalyptus and Populus). |
T110 | 948-1048 | Sentence | denotes | It exhibits anti-inflammatory, antioxidant, antimicrobial, and antiproliferative activities [77,78]. |
LitCovid-PubTator
Id | Subject | Object | Predicate | Lexical cue | tao:has_database_id |
---|---|---|---|---|---|
305 | 313-322 | Species | denotes | mushrooms | Tax:5341 |
306 | 159-169 | Chemical | denotes | Flavonoids | MESH:D005419 |
307 | 244-251 | Chemical | denotes | Chrysin | MESH:C043561 |
308 | 253-273 | Chemical | denotes | 5,7-dihydroxyflavone | MESH:C043561 |
309 | 280-289 | Chemical | denotes | flavonoid | MESH:D005419 |
310 | 501-529 | Chemical | denotes | Caffeic acid phenethyl ester | MESH:C055494 |
311 | 531-535 | Chemical | denotes | CAPE | MESH:C055494 |
312 | 554-574 | Chemical | denotes | hydroxycinnamic acid | MESH:D003373 |
313 | 690-701 | Chemical | denotes | Pinocembrin | MESH:C016063 |
314 | 703-725 | Chemical | denotes | 5,7-dihydroxyflavanone | MESH:C016063 |
315 | 747-756 | Chemical | denotes | flavonoid | MESH:D005419 |