PMC:7435837 / 22045-22478
Annnotations
LitCovid-PD-FMA-UBERON
| Id | Subject | Object | Predicate | Lexical cue | fma_id |
|---|---|---|---|---|---|
| T226 | 0-12 | Body_part | denotes | Carbohydrate | http://purl.org/sig/ont/fma/fma82737 |
LitCovid-PD-CLO
| Id | Subject | Object | Predicate | Lexical cue |
|---|---|---|---|---|
| T224 | 214-215 | http://purl.obolibrary.org/obo/CLO_0001020 | denotes | a |
LitCovid-PubTator
| Id | Subject | Object | Predicate | Lexical cue | tao:has_database_id |
|---|---|---|---|---|---|
| 496 | 0-12 | Chemical | denotes | Carbohydrate | MESH:D002241 |
| 497 | 135-141 | Chemical | denotes | glycan | MESH:D011134 |
LitCovid-sentences
| Id | Subject | Object | Predicate | Lexical cue |
|---|---|---|---|---|
| T168 | 0-172 | Sentence | denotes | Carbohydrate microarrays have been reviewed comprehensively [116,117] and these were developed to recognize certain pathogens based on glycan-binding properties of lectins. |
| T169 | 173-236 | Sentence | denotes | Either glycan or lectin is indicative of a particular pathogen. |
| T170 | 237-433 | Sentence | denotes | Numerous analytical methods, for example, fluorescence spectrometry, mass spectrometry, and surface plasmon resonance spectrometry methods are employed for qualitative and quantitative techniques. |
2_test
| Id | Subject | Object | Predicate | Lexical cue |
|---|---|---|---|---|
| 32731428-23192235-71421324 | 61-64 | 23192235 | denotes | 116 |
| 32731428-32214994-71421325 | 65-68 | 32214994 | denotes | 117 |