PMC:7358770 / 13075-13510 JSONTXT

{"project":"LitCovid_Glycan-Motif-Structure","denotations":[{"id":"T25","span":{"begin":275,"end":282},"obj":"https://glytoucan.org/Structures/Glycans/G00021MO"},{"id":"T26","span":{"begin":275,"end":282},"obj":"https://glytoucan.org/Structures/Glycans/G54161DR"}],"text":"ulum (ER) and transported to the Golgi. The viral RNA–N complex and S, M, and E proteins are further assembled in the ER–Golgi intermediate compartment (ERGIC) to form a mature virion, then released from host cells [62].\nNatural products of HS and the allied polysaccharide, heparin, are involved and prevent infection by a range of viruses including S-associated coronavirus strain HSR1 [66]. HS is known to bind CoV surface proteins "}

{"project":"LitCovid-PD-FMA-UBERON","denotations":[{"id":"T144","span":{"begin":6,"end":8},"obj":"Body_part"},{"id":"T145","span":{"begin":50,"end":53},"obj":"Body_part"},{"id":"T146","span":{"begin":80,"end":88},"obj":"Body_part"},{"id":"T147","span":{"begin":118,"end":120},"obj":"Body_part"},{"id":"T148","span":{"begin":140,"end":151},"obj":"Body_part"},{"id":"T149","span":{"begin":209,"end":214},"obj":"Body_part"},{"id":"T150","span":{"begin":241,"end":243},"obj":"Body_part"},{"id":"T151","span":{"begin":259,"end":273},"obj":"Body_part"},{"id":"T152","span":{"begin":275,"end":282},"obj":"Body_part"},{"id":"T153","span":{"begin":394,"end":396},"obj":"Body_part"},{"id":"T154","span":{"begin":426,"end":434},"obj":"Body_part"}],"attributes":[{"id":"A144","pred":"fma_id","subj":"T144","obj":"http://purl.org/sig/ont/fma/fma63842"},{"id":"A145","pred":"fma_id","subj":"T145","obj":"http://purl.org/sig/ont/fma/fma67095"},{"id":"A146","pred":"fma_id","subj":"T146","obj":"http://purl.org/sig/ont/fma/fma67257"},{"id":"A147","pred":"fma_id","subj":"T147","obj":"http://purl.org/sig/ont/fma/fma63842"},{"id":"A148","pred":"fma_id","subj":"T148","obj":"http://purl.org/sig/ont/fma/fma76577"},{"id":"A149","pred":"fma_id","subj":"T149","obj":"http://purl.org/sig/ont/fma/fma68646"},{"id":"A150","pred":"fma_id","subj":"T150","obj":"http://purl.org/sig/ont/fma/fma63023"},{"id":"A151","pred":"fma_id","subj":"T151","obj":"http://purl.org/sig/ont/fma/fma82746"},{"id":"A152","pred":"fma_id","subj":"T152","obj":"http://purl.org/sig/ont/fma/fma82839"},{"id":"A153","pred":"fma_id","subj":"T153","obj":"http://purl.org/sig/ont/fma/fma63023"},{"id":"A154","pred":"fma_id","subj":"T154","obj":"http://purl.org/sig/ont/fma/fma67257"}],"text":"ulum (ER) and transported to the Golgi. The viral RNA–N complex and S, M, and E proteins are further assembled in the ER–Golgi intermediate compartment (ERGIC) to form a mature virion, then released from host cells [62].\nNatural products of HS and the allied polysaccharide, heparin, are involved and prevent infection by a range of viruses including S-associated coronavirus strain HSR1 [66]. HS is known to bind CoV surface proteins "}

{"project":"LitCovid-PubTator","denotations":[{"id":"458","span":{"begin":364,"end":375},"obj":"Species"},{"id":"459","span":{"begin":414,"end":417},"obj":"Species"},{"id":"466","span":{"begin":259,"end":273},"obj":"Chemical"},{"id":"470","span":{"begin":309,"end":318},"obj":"Disease"}],"attributes":[{"id":"A458","pred":"tao:has_database_id","subj":"458","obj":"Tax:11118"},{"id":"A459","pred":"tao:has_database_id","subj":"459","obj":"Tax:11118"},{"id":"A466","pred":"tao:has_database_id","subj":"466","obj":"MESH:D011134"},{"id":"A470","pred":"tao:has_database_id","subj":"470","obj":"MESH:D007239"}],"namespaces":[{"prefix":"Tax","uri":"https://www.ncbi.nlm.nih.gov/taxonomy/"},{"prefix":"MESH","uri":"https://id.nlm.nih.gov/mesh/"},{"prefix":"Gene","uri":"https://www.ncbi.nlm.nih.gov/gene/"},{"prefix":"CVCL","uri":"https://web.expasy.org/cellosaurus/CVCL_"}],"text":"ulum (ER) and transported to the Golgi. The viral RNA–N complex and S, M, and E proteins are further assembled in the ER–Golgi intermediate compartment (ERGIC) to form a mature virion, then released from host cells [62].\nNatural products of HS and the allied polysaccharide, heparin, are involved and prevent infection by a range of viruses including S-associated coronavirus strain HSR1 [66]. HS is known to bind CoV surface proteins "}

{"project":"LitCovid-PD-MONDO","denotations":[{"id":"T42","span":{"begin":309,"end":318},"obj":"Disease"}],"attributes":[{"id":"A42","pred":"mondo_id","subj":"T42","obj":"http://purl.obolibrary.org/obo/MONDO_0005550"}],"text":"ulum (ER) and transported to the Golgi. The viral RNA–N complex and S, M, and E proteins are further assembled in the ER–Golgi intermediate compartment (ERGIC) to form a mature virion, then released from host cells [62].\nNatural products of HS and the allied polysaccharide, heparin, are involved and prevent infection by a range of viruses including S-associated coronavirus strain HSR1 [66]. HS is known to bind CoV surface proteins "}

{"project":"LitCovid-PD-CLO","denotations":[{"id":"T115","span":{"begin":168,"end":169},"obj":"http://purl.obolibrary.org/obo/CLO_0001020"},{"id":"T116","span":{"begin":209,"end":214},"obj":"http://purl.obolibrary.org/obo/GO_0005623"},{"id":"T117","span":{"begin":322,"end":323},"obj":"http://purl.obolibrary.org/obo/CLO_0001020"},{"id":"T118","span":{"begin":333,"end":340},"obj":"http://purl.obolibrary.org/obo/NCBITaxon_10239"}],"text":"ulum (ER) and transported to the Golgi. The viral RNA–N complex and S, M, and E proteins are further assembled in the ER–Golgi intermediate compartment (ERGIC) to form a mature virion, then released from host cells [62].\nNatural products of HS and the allied polysaccharide, heparin, are involved and prevent infection by a range of viruses including S-associated coronavirus strain HSR1 [66]. HS is known to bind CoV surface proteins "}

{"project":"LitCovid-PD-CHEBI","denotations":[{"id":"T233","span":{"begin":80,"end":88},"obj":"Chemical"},{"id":"T234","span":{"begin":241,"end":243},"obj":"Chemical"},{"id":"T236","span":{"begin":259,"end":273},"obj":"Chemical"},{"id":"T237","span":{"begin":275,"end":282},"obj":"Chemical"},{"id":"T238","span":{"begin":394,"end":396},"obj":"Chemical"},{"id":"T240","span":{"begin":426,"end":434},"obj":"Chemical"}],"attributes":[{"id":"A233","pred":"chebi_id","subj":"T233","obj":"http://purl.obolibrary.org/obo/CHEBI_36080"},{"id":"A234","pred":"chebi_id","subj":"T234","obj":"http://purl.obolibrary.org/obo/CHEBI_74056"},{"id":"A235","pred":"chebi_id","subj":"T234","obj":"http://purl.obolibrary.org/obo/CHEBI_28815"},{"id":"A236","pred":"chebi_id","subj":"T236","obj":"http://purl.obolibrary.org/obo/CHEBI_18154"},{"id":"A237","pred":"chebi_id","subj":"T237","obj":"http://purl.obolibrary.org/obo/CHEBI_28304"},{"id":"A238","pred":"chebi_id","subj":"T238","obj":"http://purl.obolibrary.org/obo/CHEBI_74056"},{"id":"A239","pred":"chebi_id","subj":"T238","obj":"http://purl.obolibrary.org/obo/CHEBI_28815"},{"id":"A240","pred":"chebi_id","subj":"T240","obj":"http://purl.obolibrary.org/obo/CHEBI_36080"}],"text":"ulum (ER) and transported to the Golgi. The viral RNA–N complex and S, M, and E proteins are further assembled in the ER–Golgi intermediate compartment (ERGIC) to form a mature virion, then released from host cells [62].\nNatural products of HS and the allied polysaccharide, heparin, are involved and prevent infection by a range of viruses including S-associated coronavirus strain HSR1 [66]. HS is known to bind CoV surface proteins "}

{"project":"LitCovid-PD-GO-BP","denotations":[{"id":"T11","span":{"begin":14,"end":25},"obj":"http://purl.obolibrary.org/obo/GO_0006810"}],"text":"ulum (ER) and transported to the Golgi. The viral RNA–N complex and S, M, and E proteins are further assembled in the ER–Golgi intermediate compartment (ERGIC) to form a mature virion, then released from host cells [62].\nNatural products of HS and the allied polysaccharide, heparin, are involved and prevent infection by a range of viruses including S-associated coronavirus strain HSR1 [66]. HS is known to bind CoV surface proteins "}

{"project":"2_test","denotations":[{"id":"32679328-32249063-48281280","span":{"begin":216,"end":218},"obj":"32249063"},{"id":"T59081","span":{"begin":216,"end":218},"obj":"32249063"}],"text":"ulum (ER) and transported to the Golgi. The viral RNA–N complex and S, M, and E proteins are further assembled in the ER–Golgi intermediate compartment (ERGIC) to form a mature virion, then released from host cells [62].\nNatural products of HS and the allied polysaccharide, heparin, are involved and prevent infection by a range of viruses including S-associated coronavirus strain HSR1 [66]. HS is known to bind CoV surface proteins "}

{"project":"LitCovid-sentences","denotations":[{"id":"T83","span":{"begin":40,"end":220},"obj":"Sentence"},{"id":"T84","span":{"begin":221,"end":393},"obj":"Sentence"}],"namespaces":[{"prefix":"_base","uri":"http://pubannotation.org/ontology/tao.owl#"}],"text":"ulum (ER) and transported to the Golgi. The viral RNA–N complex and S, M, and E proteins are further assembled in the ER–Golgi intermediate compartment (ERGIC) to form a mature virion, then released from host cells [62].\nNatural products of HS and the allied polysaccharide, heparin, are involved and prevent infection by a range of viruses including S-associated coronavirus strain HSR1 [66]. HS is known to bind CoV surface proteins "}

{"project":"LitCovid-PD-GlycoEpitope","denotations":[{"id":"T11","span":{"begin":241,"end":243},"obj":"GlycoEpitope"},{"id":"T12","span":{"begin":394,"end":396},"obj":"GlycoEpitope"}],"attributes":[{"id":"A11","pred":"glyco_epitope_db_id","subj":"T11","obj":"http://www.glycoepitope.jp/epitopes/EP0086"},{"id":"A12","pred":"glyco_epitope_db_id","subj":"T12","obj":"http://www.glycoepitope.jp/epitopes/EP0086"}],"text":"ulum (ER) and transported to the Golgi. The viral RNA–N complex and S, M, and E proteins are further assembled in the ER–Golgi intermediate compartment (ERGIC) to form a mature virion, then released from host cells [62].\nNatural products of HS and the allied polysaccharide, heparin, are involved and prevent infection by a range of viruses including S-associated coronavirus strain HSR1 [66]. HS is known to bind CoV surface proteins "}

{"project":"LitCovid-PMC-OGER-BB","denotations":[{"id":"T340","span":{"begin":6,"end":8},"obj":"GO:0005783"},{"id":"T341","span":{"begin":33,"end":38},"obj":"GO:0005794"},{"id":"T342","span":{"begin":44,"end":49},"obj":"GO:0019012;NCBITaxon:10239"},{"id":"T343","span":{"begin":56,"end":63},"obj":"GO:0032993"},{"id":"T344","span":{"begin":118,"end":126},"obj":"GO:0005793"},{"id":"T365","span":{"begin":259,"end":273},"obj":"CHEBI:18154;CHEBI:18154"},{"id":"T366","span":{"begin":275,"end":282},"obj":"CHEBI:24505;CHEBI:24505"},{"id":"T367","span":{"begin":333,"end":340},"obj":"NCBITaxon:10239"},{"id":"T368","span":{"begin":352,"end":353},"obj":"NCBITaxon:11118"},{"id":"T369","span":{"begin":364,"end":375},"obj":"NCBITaxon:11118"},{"id":"T370","span":{"begin":418,"end":425},"obj":"GO:0009986"},{"id":"T32416","span":{"begin":32,"end":39},"obj":"GO:0009986"},{"id":"T85825","span":{"begin":137,"end":144},"obj":"CHEBI:24505;CHEBI:24505"},{"id":"T7797","span":{"begin":219,"end":230},"obj":"NCBITaxon:11118"},{"id":"T88403","span":{"begin":250,"end":265},"obj":"CHEBI:18154;CHEBI:18154"},{"id":"T61829","span":{"begin":273,"end":288},"obj":"CHEBI:18154;CHEBI:18154"},{"id":"T5723","span":{"begin":298,"end":309},"obj":"CHEBI:3435;CHEBI:3435"},{"id":"T64126","span":{"begin":316,"end":322},"obj":"CHEBI:16261;CHEBI:16261"},{"id":"T10756","span":{"begin":393,"end":400},"obj":"NCBITaxon:10239"}],"text":"ulum (ER) and transported to the Golgi. The viral RNA–N complex and S, M, and E proteins are further assembled in the ER–Golgi intermediate compartment (ERGIC) to form a mature virion, then released from host cells [62].\nNatural products of HS and the allied polysaccharide, heparin, are involved and prevent infection by a range of viruses including S-associated coronavirus strain HSR1 [66]. HS is known to bind CoV surface proteins "}

{"project":"MyTest","denotations":[{"id":"458","span":{"begin":364,"end":375},"obj":"Species"},{"id":"459","span":{"begin":414,"end":417},"obj":"Species"},{"id":"466","span":{"begin":259,"end":273},"obj":"Chemical"},{"id":"470","span":{"begin":309,"end":318},"obj":"Disease"}],"attributes":[{"id":"A458","pred":"tao:has_database_id","subj":"458","obj":"Tax:11118"},{"id":"A459","pred":"tao:has_database_id","subj":"459","obj":"Tax:11118"},{"id":"A466","pred":"tao:has_database_id","subj":"466","obj":"MESH:D011134"},{"id":"A470","pred":"tao:has_database_id","subj":"470","obj":"MESH:D007239"}],"namespaces":[{"prefix":"_base","uri":"https://www.uniprot.org/uniprot/testbase"},{"prefix":"UniProtKB","uri":"https://www.uniprot.org/uniprot/"},{"prefix":"uniprot","uri":"https://www.uniprot.org/uniprotkb/"}],"text":"ulum (ER) and transported to the Golgi. The viral RNA–N complex and S, M, and E proteins are further assembled in the ER–Golgi intermediate compartment (ERGIC) to form a mature virion, then released from host cells [62].\nNatural products of HS and the allied polysaccharide, heparin, are involved and prevent infection by a range of viruses including S-associated coronavirus strain HSR1 [66]. HS is known to bind CoV surface proteins "}