BB-norm@ldeleger:BB-norm-F-20167385-015 JSONTXT

{"target":"https://pubannotation.org/docs/sourcedb/BB-norm@ldeleger/sourceid/BB-norm-F-20167385-015","sourcedb":"BB-norm@ldeleger","sourceid":"BB-norm-F-20167385-015","text":"Also bands detected by DGGE were originating from S. thermophilus and L. delbrueckii,\n bacteria involved in the primary stage of cheese fermentation, but not \nfound among the analysed isolates.\n","tracks":[{"project":"bionlp-ost-19-BB-norm-dev","denotations":[{"id":"T1","span":{"begin":50,"end":65},"obj":"Microorganism"},{"id":"T2","span":{"begin":70,"end":84},"obj":"Microorganism"},{"id":"T3","span":{"begin":129,"end":135},"obj":"Habitat"}],"attributes":[{"id":"A1","pred":"NCBI_Taxonomy","subj":"T1","obj":"1308"},{"id":"A2","pred":"NCBI_Taxonomy","subj":"T2","obj":"1584"},{"id":"A3","pred":"OntoBiotope","subj":"T3","obj":"OBT:001480"},{"subj":"T1","pred":"source","obj":"bionlp-ost-19-BB-norm-dev"},{"subj":"T2","pred":"source","obj":"bionlp-ost-19-BB-norm-dev"},{"subj":"T3","pred":"source","obj":"bionlp-ost-19-BB-norm-dev"}]}],"config":{"attribute types":[{"pred":"source","value type":"selection","values":[{"id":"bionlp-ost-19-BB-norm-dev","color":"#9893ec","default":true}]}]}}