PubMed:9949193 / 439-714 JSONTXT

{"project":"sentences","denotations":[{"id":"TextSentencer_T4","span":{"begin":0,"end":275},"obj":"Sentence"},{"id":"T4","span":{"begin":0,"end":275},"obj":"Sentence"},{"id":"T4","span":{"begin":0,"end":275},"obj":"Sentence"}],"namespaces":[{"prefix":"_base","uri":"http://pubannotation.org/ontology/tao.owl#"}],"text":"Sample lipooligosaccharides (LOS), was prepared by a modification of the hot phenol-water method from which de-O-acetylated LOS and oligosaccharide (OS) components were analyzed by ES-MS-CID-MS and ES-MSnin a triple quadrupole and an ion trap mass spectrometer, respectively."}

{"project":"GlycoBiology-FMA","denotations":[{"id":"_T7","span":{"begin":7,"end":27},"obj":"FMAID:196731"},{"id":"_T8","span":{"begin":7,"end":27},"obj":"FMAID:82742"},{"id":"_T9","span":{"begin":132,"end":147},"obj":"FMAID:82742"},{"id":"_T10","span":{"begin":132,"end":147},"obj":"FMAID:196731"},{"id":"_T11","span":{"begin":149,"end":151},"obj":"FMAID:193924"},{"id":"_T12","span":{"begin":149,"end":151},"obj":"FMAID:219318"}],"namespaces":[{"prefix":"FMAID","uri":"http://purl.org/sig/ont/fma/fma"}],"text":"Sample lipooligosaccharides (LOS), was prepared by a modification of the hot phenol-water method from which de-O-acetylated LOS and oligosaccharide (OS) components were analyzed by ES-MS-CID-MS and ES-MSnin a triple quadrupole and an ion trap mass spectrometer, respectively."}

{"project":"uniprot-human","denotations":[{"id":"T2","span":{"begin":184,"end":186},"obj":"http://www.uniprot.org/uniprot/Q99707"},{"id":"T3","span":{"begin":191,"end":193},"obj":"http://www.uniprot.org/uniprot/Q99707"},{"id":"T5","span":{"begin":238,"end":242},"obj":"http://www.uniprot.org/uniprot/Q9UFF0"}],"text":"Sample lipooligosaccharides (LOS), was prepared by a modification of the hot phenol-water method from which de-O-acetylated LOS and oligosaccharide (OS) components were analyzed by ES-MS-CID-MS and ES-MSnin a triple quadrupole and an ion trap mass spectrometer, respectively."}

{"project":"uniprot-mouse","denotations":[{"id":"T2","span":{"begin":184,"end":186},"obj":"http://www.uniprot.org/uniprot/A6H5Y3"},{"id":"T3","span":{"begin":191,"end":193},"obj":"http://www.uniprot.org/uniprot/A6H5Y3"},{"id":"T5","span":{"begin":238,"end":242},"obj":"http://www.uniprot.org/uniprot/Q05117"},{"id":"T6","span":{"begin":238,"end":242},"obj":"http://www.uniprot.org/uniprot/Q8K1H1"}],"text":"Sample lipooligosaccharides (LOS), was prepared by a modification of the hot phenol-water method from which de-O-acetylated LOS and oligosaccharide (OS) components were analyzed by ES-MS-CID-MS and ES-MSnin a triple quadrupole and an ion trap mass spectrometer, respectively."}

{"project":"sentences","denotations":[{"id":"TextSentencer_T4","span":{"begin":0,"end":275},"obj":"Sentence"},{"id":"T4","span":{"begin":0,"end":275},"obj":"Sentence"},{"id":"T4","span":{"begin":0,"end":275},"obj":"Sentence"}],"namespaces":[{"prefix":"_base","uri":"http://pubannotation.org/ontology/tao.owl#"}],"text":"Sample lipooligosaccharides (LOS), was prepared by a modification of the hot phenol-water method from which de-O-acetylated LOS and oligosaccharide (OS) components were analyzed by ES-MS-CID-MS and ES-MSnin a triple quadrupole and an ion trap mass spectrometer, respectively."}

{"project":"GlyCosmos15-Sentences","blocks":[{"id":"T4","span":{"begin":0,"end":275},"obj":"Sentence"}],"text":"Sample lipooligosaccharides (LOS), was prepared by a modification of the hot phenol-water method from which de-O-acetylated LOS and oligosaccharide (OS) components were analyzed by ES-MS-CID-MS and ES-MSnin a triple quadrupole and an ion trap mass spectrometer, respectively."}