Id |
Subject |
Object |
Predicate |
Lexical cue |
TextSentencer_T1 |
0-64 |
Sentence |
denotes |
Carbohydrate binding activities of Bradyrhizobium japonicum: IV. |
TextSentencer_T2 |
65-134 |
Sentence |
denotes |
Effect of lactose and flavones on the expression of the lectin, BJ38. |
TextSentencer_T3 |
135-253 |
Sentence |
denotes |
BJ38 is a galactose/lactose-specific lectin (M(r) approximately 38,000) found at one pole of Bradyrhizobium japonicum. |
TextSentencer_T4 |
254-397 |
Sentence |
denotes |
It has been implicated in mediating the adhesion of the bacteria to soybean roots, leading to the establishment of a nitrogen-fixing symbiosis. |
TextSentencer_T5 |
398-604 |
Sentence |
denotes |
When the ligand lactose is added to cultures of the bacteria for at least 1 h prior to harvesting the cells for BJ38 isolation, the yield of the protein was found to be elevated in a dose-dependent fashion. |
TextSentencer_T6 |
605-769 |
Sentence |
denotes |
Half maximal stimulation was observed at approximately 50 microM; the effect was saturated at approximately 1 mM, where a 10-fold higher yield of BJ38 was obtained. |
TextSentencer_T7 |
770-918 |
Sentence |
denotes |
Saccharides with a lower affinity for BJ38 than lactose yielded a correspondingly smaller induction effect when compared at a concentration of 1 mM. |
TextSentencer_T8 |
919-1116 |
Sentence |
denotes |
The higher level of BJ38 induced by lactose is also manifested by an elevated amount of BJ38 detectable at the cell surface and by a higher number of B. japonicum cells adsorbed onto soybean cells. |
TextSentencer_T9 |
1117-1390 |
Sentence |
denotes |
Surprisingly, the induction of BJ38 expression seen with lactose was also observed with certain, but not all, flavonoids that induce the nod genes of the bacteria; genistein mimicked the induction observed with lactose, whereas luteolin failed to stimulate BJ38 production. |
T1 |
0-64 |
Sentence |
denotes |
Carbohydrate binding activities of Bradyrhizobium japonicum: IV. |
T2 |
65-134 |
Sentence |
denotes |
Effect of lactose and flavones on the expression of the lectin, BJ38. |
T3 |
135-253 |
Sentence |
denotes |
BJ38 is a galactose/lactose-specific lectin (M(r) approximately 38,000) found at one pole of Bradyrhizobium japonicum. |
T4 |
254-397 |
Sentence |
denotes |
It has been implicated in mediating the adhesion of the bacteria to soybean roots, leading to the establishment of a nitrogen-fixing symbiosis. |
T5 |
398-604 |
Sentence |
denotes |
When the ligand lactose is added to cultures of the bacteria for at least 1 h prior to harvesting the cells for BJ38 isolation, the yield of the protein was found to be elevated in a dose-dependent fashion. |
T6 |
605-769 |
Sentence |
denotes |
Half maximal stimulation was observed at approximately 50 microM; the effect was saturated at approximately 1 mM, where a 10-fold higher yield of BJ38 was obtained. |
T7 |
770-918 |
Sentence |
denotes |
Saccharides with a lower affinity for BJ38 than lactose yielded a correspondingly smaller induction effect when compared at a concentration of 1 mM. |
T8 |
919-1116 |
Sentence |
denotes |
The higher level of BJ38 induced by lactose is also manifested by an elevated amount of BJ38 detectable at the cell surface and by a higher number of B. japonicum cells adsorbed onto soybean cells. |
T9 |
1117-1390 |
Sentence |
denotes |
Surprisingly, the induction of BJ38 expression seen with lactose was also observed with certain, but not all, flavonoids that induce the nod genes of the bacteria; genistein mimicked the induction observed with lactose, whereas luteolin failed to stimulate BJ38 production. |