| Id |
Subject |
Object |
Predicate |
Lexical cue |
| TextSentencer_T1 |
0-124 |
Sentence |
denotes |
Non-enzymic glycation of proteins: analysis of N-(1-deoxyhexitol-1-yl)amino acids by high-performance liquid chromatography. |
| TextSentencer_T2 |
125-286 |
Sentence |
denotes |
A method for determining the extent of non-enzymic glycation (originally called "glycosylation") of both lysyl and N-terminal residues of a protein is described. |
| TextSentencer_T3 |
287-395 |
Sentence |
denotes |
The glycated protein is treated with sodium borohydride, and is then subjected to acid-catalysed hydrolysis. |
| TextSentencer_T4 |
396-582 |
Sentence |
denotes |
The resulting N-(1-deoxy-D-hexitol-1-yl)amino acids are separated by cation-exchange high-performance liquid chromatography (l.c.), and detected by a post-column reaction with periodate. |
| TextSentencer_T5 |
583-804 |
Sentence |
denotes |
The method has been applied successfully to samples of human hemoglobin and human serum albumin, for measurement of numbers of valine-attached and of lysine-attached N-(1-deoxy-D-fructos-1-yl) groups per protein molecule. |
| T1 |
0-124 |
Sentence |
denotes |
Non-enzymic glycation of proteins: analysis of N-(1-deoxyhexitol-1-yl)amino acids by high-performance liquid chromatography. |
| T2 |
125-286 |
Sentence |
denotes |
A method for determining the extent of non-enzymic glycation (originally called "glycosylation") of both lysyl and N-terminal residues of a protein is described. |
| T3 |
287-395 |
Sentence |
denotes |
The glycated protein is treated with sodium borohydride, and is then subjected to acid-catalysed hydrolysis. |
| T4 |
396-582 |
Sentence |
denotes |
The resulting N-(1-deoxy-D-hexitol-1-yl)amino acids are separated by cation-exchange high-performance liquid chromatography (l.c.), and detected by a post-column reaction with periodate. |
| T5 |
583-804 |
Sentence |
denotes |
The method has been applied successfully to samples of human hemoglobin and human serum albumin, for measurement of numbers of valine-attached and of lysine-attached N-(1-deoxy-D-fructos-1-yl) groups per protein molecule. |
