PubMed:32338224 / 8075-8348 JSONTXT

{"project":"LitCovid-OGER-BB","denotations":[{"id":"T254","span":{"begin":98,"end":108},"obj":"CHEBI:26195"},{"id":"T255","span":{"begin":98,"end":108},"obj":"CHEBI:26195"},{"id":"T256","span":{"begin":217,"end":225},"obj":"UBERON:0001637"},{"id":"T257","span":{"begin":226,"end":232},"obj":"GO:0007568"}],"namespaces":[{"prefix":"NCBITaxon","uri":"https://www.ncbi.nlm.nih.gov/taxonomy/"}],"text":"Quite interestingly, over the past few years, three key papers have demonstrated the ability of a polyphenol, resveratrol (RES), to experimentally deactivate the RAS system in maternal and post-weaning high fat diet, arterial ageing and high fat diet, respectively [42-44]."}

{"project":"LitCovid-PD-UBERON","denotations":[{"id":"T16","span":{"begin":162,"end":165},"obj":"Body_part"}],"attributes":[{"id":"A16","pred":"uberon_id","subj":"T16","obj":"http://purl.obolibrary.org/obo/UBERON_0018229"}],"text":"Quite interestingly, over the past few years, three key papers have demonstrated the ability of a polyphenol, resveratrol (RES), to experimentally deactivate the RAS system in maternal and post-weaning high fat diet, arterial ageing and high fat diet, respectively [42-44]."}

{"project":"LitCovid-PD-CLO","denotations":[{"id":"T110","span":{"begin":96,"end":97},"obj":"http://purl.obolibrary.org/obo/CLO_0001020"},{"id":"T111","span":{"begin":207,"end":210},"obj":"http://purl.obolibrary.org/obo/UBERON_0001013"},{"id":"T112","span":{"begin":217,"end":225},"obj":"http://purl.obolibrary.org/obo/UBERON_0001637"},{"id":"T113","span":{"begin":217,"end":225},"obj":"http://www.ebi.ac.uk/efo/EFO_0000814"},{"id":"T114","span":{"begin":242,"end":245},"obj":"http://purl.obolibrary.org/obo/UBERON_0001013"}],"text":"Quite interestingly, over the past few years, three key papers have demonstrated the ability of a polyphenol, resveratrol (RES), to experimentally deactivate the RAS system in maternal and post-weaning high fat diet, arterial ageing and high fat diet, respectively [42-44]."}

{"project":"LitCovid-PD-CHEBI","denotations":[{"id":"T44","span":{"begin":98,"end":108},"obj":"Chemical"},{"id":"T45","span":{"begin":110,"end":121},"obj":"Chemical"},{"id":"T46","span":{"begin":123,"end":126},"obj":"Chemical"},{"id":"T47","span":{"begin":162,"end":165},"obj":"Chemical"}],"attributes":[{"id":"A44","pred":"chebi_id","subj":"T44","obj":"http://purl.obolibrary.org/obo/CHEBI_26195"},{"id":"A45","pred":"chebi_id","subj":"T45","obj":"http://purl.obolibrary.org/obo/CHEBI_27881"},{"id":"A46","pred":"chebi_id","subj":"T46","obj":"http://purl.obolibrary.org/obo/CHEBI_27881"},{"id":"A47","pred":"chebi_id","subj":"T47","obj":"http://purl.obolibrary.org/obo/CHEBI_63620"}],"text":"Quite interestingly, over the past few years, three key papers have demonstrated the ability of a polyphenol, resveratrol (RES), to experimentally deactivate the RAS system in maternal and post-weaning high fat diet, arterial ageing and high fat diet, respectively [42-44]."}

{"project":"LitCovid-PD-GO-BP","denotations":[{"id":"T21","span":{"begin":226,"end":232},"obj":"http://purl.obolibrary.org/obo/GO_0007568"}],"text":"Quite interestingly, over the past few years, three key papers have demonstrated the ability of a polyphenol, resveratrol (RES), to experimentally deactivate the RAS system in maternal and post-weaning high fat diet, arterial ageing and high fat diet, respectively [42-44]."}

{"project":"PubMed_ArguminSci","denotations":[{"id":"T48","span":{"begin":0,"end":273},"obj":"DRI_Outcome"}],"text":"Quite interestingly, over the past few years, three key papers have demonstrated the ability of a polyphenol, resveratrol (RES), to experimentally deactivate the RAS system in maternal and post-weaning high fat diet, arterial ageing and high fat diet, respectively [42-44]."}

{"project":"LitCovid-sentences","denotations":[{"id":"T49","span":{"begin":0,"end":273},"obj":"Sentence"}],"namespaces":[{"prefix":"_base","uri":"http://pubannotation.org/ontology/tao.owl#"}],"text":"Quite interestingly, over the past few years, three key papers have demonstrated the ability of a polyphenol, resveratrol (RES), to experimentally deactivate the RAS system in maternal and post-weaning high fat diet, arterial ageing and high fat diet, respectively [42-44]."}