| Id |
Subject |
Object |
Predicate |
Lexical cue |
| T3 |
0-246 |
Sentence |
denotes |
Increasing dietary fat intake is expected to improve α-tocopherol bioavailability, which could be beneficial for improving α-tocopherol status, especially in cohorts at high cardiometabolic risk who fail to meet dietary α-tocopherol requirements. |
| T3 |
0-246 |
Sentence |
denotes |
Increasing dietary fat intake is expected to improve α-tocopherol bioavailability, which could be beneficial for improving α-tocopherol status, especially in cohorts at high cardiometabolic risk who fail to meet dietary α-tocopherol requirements. |
