PubMed:23996013 / 184-482 JSONTXT

{"project":"sentences","denotations":[{"id":"TextSentencer_T2","span":{"begin":0,"end":298},"obj":"Sentence"},{"id":"T2","span":{"begin":0,"end":298},"obj":"Sentence"}],"namespaces":[{"prefix":"_base","uri":"http://pubannotation.org/ontology/tao.owl#"}],"text":"The major lipid constituent of symbiotic gram-positive bacteria in animals are phosphatidylglycerol, cardiolipin and dihexaosyl diglycerides (DH-DG), whose hydrophobic structures are characteristic of the environments, and the carbohydrate structures of DH-DGs are bacterial species-characteristic."}

{"project":"Allie","denotations":[{"id":"SS1_23996013_1_0","span":{"begin":117,"end":140},"obj":"expanded"},{"id":"SS2_23996013_1_0","span":{"begin":142,"end":147},"obj":"abbr"}],"relations":[{"id":"AE1_23996013_1_0","pred":"abbreviatedTo","subj":"SS1_23996013_1_0","obj":"SS2_23996013_1_0"}],"text":"The major lipid constituent of symbiotic gram-positive bacteria in animals are phosphatidylglycerol, cardiolipin and dihexaosyl diglycerides (DH-DG), whose hydrophobic structures are characteristic of the environments, and the carbohydrate structures of DH-DGs are bacterial species-characteristic."}

{"project":"GlyCosmos600-FMA","denotations":[{"id":"T5","span":{"begin":10,"end":15},"obj":"Body_part"},{"id":"T6","span":{"begin":101,"end":112},"obj":"Body_part"},{"id":"T7","span":{"begin":227,"end":239},"obj":"Body_part"}],"attributes":[{"id":"A5","pred":"fma_id","subj":"T5","obj":"http://purl.org/sig/ont/fma/fma67264"},{"id":"A6","pred":"fma_id","subj":"T6","obj":"http://purl.org/sig/ont/fma/fma85437"},{"id":"A7","pred":"fma_id","subj":"T7","obj":"http://purl.org/sig/ont/fma/fma82737"}],"text":"The major lipid constituent of symbiotic gram-positive bacteria in animals are phosphatidylglycerol, cardiolipin and dihexaosyl diglycerides (DH-DG), whose hydrophobic structures are characteristic of the environments, and the carbohydrate structures of DH-DGs are bacterial species-characteristic."}

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{"project":"NCBITAXON","denotations":[{"id":"T2","span":{"begin":55,"end":63},"obj":"OrganismTaxon"}],"attributes":[{"id":"A2","pred":"db_id","subj":"T2","obj":"2"},{"id":"A3","pred":"db_id","subj":"T2","obj":"629395"}],"text":"The major lipid constituent of symbiotic gram-positive bacteria in animals are phosphatidylglycerol, cardiolipin and dihexaosyl diglycerides (DH-DG), whose hydrophobic structures are characteristic of the environments, and the carbohydrate structures of DH-DGs are bacterial species-characteristic."}