| Id |
Subject |
Object |
Predicate |
Lexical cue |
| TextSentencer_T1 |
0-95 |
Sentence |
denotes |
Aspects of the glass transition behaviour of mixtures of carbohydrates of low molecular weight. |
| TextSentencer_T2 |
96-249 |
Sentence |
denotes |
The glass transition temperature (Tg) values for carbohydrates alone and in binary mixtures have been determined using differential scanning calorimetry. |
| TextSentencer_T3 |
250-336 |
Sentence |
denotes |
The Tg of the carbohydrate depends strongly on molecular weight and less on structure. |
| TextSentencer_T4 |
337-461 |
Sentence |
denotes |
The Tg of the binary mixtures was dependent on composition and, in most instances, was linear with respect to mole fraction. |
| TextSentencer_T5 |
462-569 |
Sentence |
denotes |
The effect of water on depressing the Tg of the carbohydrates and their binary mixtures was also evaluated. |
| TextSentencer_T6 |
570-656 |
Sentence |
denotes |
The observed behaviour was compared with that predicted from a thermodynamic approach. |
| T1 |
0-95 |
Sentence |
denotes |
Aspects of the glass transition behaviour of mixtures of carbohydrates of low molecular weight. |
| T2 |
96-249 |
Sentence |
denotes |
The glass transition temperature (Tg) values for carbohydrates alone and in binary mixtures have been determined using differential scanning calorimetry. |
| T3 |
250-336 |
Sentence |
denotes |
The Tg of the carbohydrate depends strongly on molecular weight and less on structure. |
| T4 |
337-461 |
Sentence |
denotes |
The Tg of the binary mixtures was dependent on composition and, in most instances, was linear with respect to mole fraction. |
| T5 |
462-569 |
Sentence |
denotes |
The effect of water on depressing the Tg of the carbohydrates and their binary mixtures was also evaluated. |
| T6 |
570-656 |
Sentence |
denotes |
The observed behaviour was compared with that predicted from a thermodynamic approach. |