PubMed:22773449 / 861-1082
Annnotations
sentences
{"project":"sentences","denotations":[{"id":"TextSentencer_T4","span":{"begin":0,"end":221},"obj":"Sentence"},{"id":"T4","span":{"begin":0,"end":221},"obj":"Sentence"},{"id":"T4","span":{"begin":0,"end":221},"obj":"Sentence"}],"namespaces":[{"prefix":"_base","uri":"http://pubannotation.org/ontology/tao.owl#"}],"text":"Significant differences between the gums from the two species were observed in the protein content (6% vs 22%), offering the possibility of a quick differentiation of gums from both species for analytical quality control."}
GlycoBiology-FMA
{"project":"GlycoBiology-FMA","denotations":[{"id":"_T17","span":{"begin":36,"end":40},"obj":"FMAID:159953"},{"id":"_T18","span":{"begin":83,"end":90},"obj":"FMAID:67257"},{"id":"_T19","span":{"begin":83,"end":90},"obj":"FMAID:165447"},{"id":"_T20","span":{"begin":167,"end":171},"obj":"FMAID:159953"}],"namespaces":[{"prefix":"FMAID","uri":"http://purl.org/sig/ont/fma/fma"}],"text":"Significant differences between the gums from the two species were observed in the protein content (6% vs 22%), offering the possibility of a quick differentiation of gums from both species for analytical quality control."}
uniprot-mouse
{"project":"uniprot-mouse","denotations":[{"id":"T4","span":{"begin":36,"end":40},"obj":"http://www.uniprot.org/uniprot/Q3UCV8"},{"id":"T5","span":{"begin":167,"end":171},"obj":"http://www.uniprot.org/uniprot/Q3UCV8"}],"text":"Significant differences between the gums from the two species were observed in the protein content (6% vs 22%), offering the possibility of a quick differentiation of gums from both species for analytical quality control."}
GO-CC
{"project":"GO-CC","denotations":[{"id":"T5","span":{"begin":103,"end":105},"obj":"http://purl.obolibrary.org/obo/GO_0039720"}],"text":"Significant differences between the gums from the two species were observed in the protein content (6% vs 22%), offering the possibility of a quick differentiation of gums from both species for analytical quality control."}
GlyCosmos15-UBERON
{"project":"GlyCosmos15-UBERON","denotations":[{"id":"T1","span":{"begin":36,"end":40},"obj":"Body_part"},{"id":"T2","span":{"begin":167,"end":171},"obj":"Body_part"}],"attributes":[{"id":"A1","pred":"uberon_id","subj":"T1","obj":"http://purl.obolibrary.org/obo/UBERON_0001828"},{"id":"A2","pred":"uberon_id","subj":"T2","obj":"http://purl.obolibrary.org/obo/UBERON_0001828"}],"text":"Significant differences between the gums from the two species were observed in the protein content (6% vs 22%), offering the possibility of a quick differentiation of gums from both species for analytical quality control."}
sentences
{"project":"sentences","denotations":[{"id":"TextSentencer_T4","span":{"begin":0,"end":221},"obj":"Sentence"},{"id":"T4","span":{"begin":0,"end":221},"obj":"Sentence"},{"id":"T4","span":{"begin":0,"end":221},"obj":"Sentence"}],"namespaces":[{"prefix":"_base","uri":"http://pubannotation.org/ontology/tao.owl#"}],"text":"Significant differences between the gums from the two species were observed in the protein content (6% vs 22%), offering the possibility of a quick differentiation of gums from both species for analytical quality control."}
GlyCosmos15-Sentences
{"project":"GlyCosmos15-Sentences","blocks":[{"id":"T4","span":{"begin":0,"end":221},"obj":"Sentence"}],"text":"Significant differences between the gums from the two species were observed in the protein content (6% vs 22%), offering the possibility of a quick differentiation of gums from both species for analytical quality control."}
Anatomy-UBERON
{"project":"Anatomy-UBERON","denotations":[{"id":"T1","span":{"begin":36,"end":40},"obj":"Body_part"},{"id":"T2","span":{"begin":167,"end":171},"obj":"Body_part"}],"attributes":[{"id":"A1","pred":"uberon_id","subj":"T1","obj":"http://purl.obolibrary.org/obo/UBERON_0001828"},{"id":"A2","pred":"uberon_id","subj":"T2","obj":"http://purl.obolibrary.org/obo/UBERON_0001828"}],"text":"Significant differences between the gums from the two species were observed in the protein content (6% vs 22%), offering the possibility of a quick differentiation of gums from both species for analytical quality control."}