| Id |
Subject |
Object |
Predicate |
Lexical cue |
| T1 |
0-69 |
Sentence |
denotes |
Plasma lipids and inflammation in active inflammatory bowel diseases. |
| T2 |
70-81 |
Sentence |
denotes |
BACKGROUND: |
| T3 |
82-180 |
Sentence |
denotes |
Ulcerative colitis (UC) and Crohn's disease (CD) can cause metabolic and inflammatory alterations. |
| T4 |
181-185 |
Sentence |
denotes |
AIM: |
| T5 |
186-342 |
Sentence |
denotes |
To evaluate the relationships between inflammatory parameters, plasma lipids and phospholipid fatty acid (FA) composition in patients with active UC and CD. |
| T6 |
343-351 |
Sentence |
denotes |
METHODS: |
| T7 |
352-491 |
Sentence |
denotes |
Diet, the Harvey-Bradshaw Activity Index (HBAI), inflammatory parameters, lipoproteins and FA composition were assessed in 60 CD and 34 UC. |
| T8 |
492-500 |
Sentence |
denotes |
RESULTS: |
| T9 |
501-571 |
Sentence |
denotes |
No differences in clinical parameters were observed in the two groups. |
| T10 |
572-689 |
Sentence |
denotes |
Total cholesterol correlated inversely with the number of bowel movements in both groups and directly with BMI in UC. |
| T11 |
690-867 |
Sentence |
denotes |
Arachidonic acid correlated inversely with HBAI in UC and total and HDL cholesterol were inversely related to C-reactive protein (CRP) in CD while HDL correlated with CRP in UC. |
| T12 |
868-968 |
Sentence |
denotes |
Docosapentaenoic acid was the only polyunsaturated n-3 FA that was correlated to CRP in both groups. |
| T13 |
969-1113 |
Sentence |
denotes |
Total cholesterol was independently associated in the multiple regression analysis with the number of bowel movements and systemic inflammation. |
| T14 |
1114-1126 |
Sentence |
denotes |
CONCLUSIONS: |
| T15 |
1127-1275 |
Sentence |
denotes |
Total and LDL cholesterol were lower in the active UC and CD than in the healthy subjects and were correlated with the systemic inflammatory status. |
| T16 |
1276-1424 |
Sentence |
denotes |
Phospholipid FA composition was correlated to the systemic inflammatory status, but was unrelated to dietary intake and intestinal disease activity. |
| T1 |
0-69 |
Sentence |
denotes |
Plasma lipids and inflammation in active inflammatory bowel diseases. |
| T2 |
70-81 |
Sentence |
denotes |
BACKGROUND: |
| T3 |
82-180 |
Sentence |
denotes |
Ulcerative colitis (UC) and Crohn's disease (CD) can cause metabolic and inflammatory alterations. |
| T4 |
181-185 |
Sentence |
denotes |
AIM: |
| T5 |
186-342 |
Sentence |
denotes |
To evaluate the relationships between inflammatory parameters, plasma lipids and phospholipid fatty acid (FA) composition in patients with active UC and CD. |
| T6 |
343-351 |
Sentence |
denotes |
METHODS: |
| T7 |
352-491 |
Sentence |
denotes |
Diet, the Harvey-Bradshaw Activity Index (HBAI), inflammatory parameters, lipoproteins and FA composition were assessed in 60 CD and 34 UC. |
| T8 |
492-500 |
Sentence |
denotes |
RESULTS: |
| T9 |
501-571 |
Sentence |
denotes |
No differences in clinical parameters were observed in the two groups. |
| T10 |
572-689 |
Sentence |
denotes |
Total cholesterol correlated inversely with the number of bowel movements in both groups and directly with BMI in UC. |
| T11 |
690-867 |
Sentence |
denotes |
Arachidonic acid correlated inversely with HBAI in UC and total and HDL cholesterol were inversely related to C-reactive protein (CRP) in CD while HDL correlated with CRP in UC. |
| T12 |
868-968 |
Sentence |
denotes |
Docosapentaenoic acid was the only polyunsaturated n-3 FA that was correlated to CRP in both groups. |
| T13 |
969-1113 |
Sentence |
denotes |
Total cholesterol was independently associated in the multiple regression analysis with the number of bowel movements and systemic inflammation. |
| T14 |
1114-1126 |
Sentence |
denotes |
CONCLUSIONS: |
| T15 |
1127-1275 |
Sentence |
denotes |
Total and LDL cholesterol were lower in the active UC and CD than in the healthy subjects and were correlated with the systemic inflammatory status. |
| T16 |
1276-1424 |
Sentence |
denotes |
Phospholipid FA composition was correlated to the systemic inflammatory status, but was unrelated to dietary intake and intestinal disease activity. |