PubMed:15590773 / 945-1150
Annnotations
Glycan-Motif
{"project":"Glycan-Motif","denotations":[{"id":"T6","span":{"begin":58,"end":64},"obj":"https://glytoucan.org/Structures/Glycans/G82576YO"}],"text":"Thereafter the glycosidic linkage between the nonsulfated fucose residue and the subsequent 4-sulfated residue is preferentially cleaved by acid hydrolysis, forming oligosaccharides with well-defined size."}
GlyCosmos6-Glycan-Motif-Image
{"project":"GlyCosmos6-Glycan-Motif-Image","denotations":[{"id":"T6","span":{"begin":58,"end":64},"obj":"Glycan_Motif"}],"attributes":[{"id":"A6","pred":"image","subj":"T6","obj":"https://api.glycosmos.org/wurcs2image/0.10.0/png/binary/G82576YO"}],"text":"Thereafter the glycosidic linkage between the nonsulfated fucose residue and the subsequent 4-sulfated residue is preferentially cleaved by acid hydrolysis, forming oligosaccharides with well-defined size."}
sentences
{"project":"sentences","denotations":[{"id":"TextSentencer_T7","span":{"begin":0,"end":205},"obj":"Sentence"},{"id":"T7","span":{"begin":0,"end":205},"obj":"Sentence"},{"id":"T7","span":{"begin":0,"end":205},"obj":"Sentence"}],"namespaces":[{"prefix":"_base","uri":"http://pubannotation.org/ontology/tao.owl#"}],"text":"Thereafter the glycosidic linkage between the nonsulfated fucose residue and the subsequent 4-sulfated residue is preferentially cleaved by acid hydrolysis, forming oligosaccharides with well-defined size."}
GlyCosmos6-Glycan-Motif-Structure
{"project":"GlyCosmos6-Glycan-Motif-Structure","denotations":[{"id":"T6","span":{"begin":58,"end":64},"obj":"https://glytoucan.org/Structures/Glycans/G82576YO"}],"text":"Thereafter the glycosidic linkage between the nonsulfated fucose residue and the subsequent 4-sulfated residue is preferentially cleaved by acid hydrolysis, forming oligosaccharides with well-defined size."}
GO-BP
{"project":"GO-BP","denotations":[{"id":"T8","span":{"begin":94,"end":102},"obj":"http://purl.obolibrary.org/obo/GO_0051923"}],"text":"Thereafter the glycosidic linkage between the nonsulfated fucose residue and the subsequent 4-sulfated residue is preferentially cleaved by acid hydrolysis, forming oligosaccharides with well-defined size."}