PubMed:11947697 JSONTXT

{"target":"https://pubannotation.org/docs/sourcedb/PubMed/sourceid/11947697","sourcedb":"PubMed","sourceid":"11947697","source_url":"https://www.ncbi.nlm.nih.gov/pubmed/11947697","text":"Purification of lactose synthetase a protein from human milk and demonstration of its interaction with alpha-lactalbumin.\nA fairly simple procedure for isolating lactose synthetase A protein from human milk in 36% yield is described. The A protein has a molecular weight of about 40,000. Its interaction with alpha-lactalbumin in the presence of N-acetylglucosamine has been demonstrated by affinity chromatography and gel filtration.","tracks":[{"project":"glycogenes","denotations":[{"id":"PD-GlycoGenes20190927-B_T1","span":{"begin":248,"end":251},"obj":"https://acgg.asia/db/ggdb/info/gg135"},{"id":"PD-GlycoGenes20190927-B_T2","span":{"begin":366,"end":369},"obj":"https://acgg.asia/db/ggdb/info/gg135"}],"attributes":[{"subj":"PD-GlycoGenes20190927-B_T1","pred":"source","obj":"glycogenes"},{"subj":"PD-GlycoGenes20190927-B_T2","pred":"source","obj":"glycogenes"}]}],"config":{"attribute types":[{"pred":"source","value type":"selection","values":[{"id":"glycogenes","color":"#ec9394","default":true}]}]}}