PMC:7795972 / 12787-12922 JSONTXT

{"target":"https://pubannotation.org/docs/sourcedb/PMC/sourceid/7795972","sourcedb":"PMC","sourceid":"7795972","source_url":"https://www.ncbi.nlm.nih.gov/pmc/7795972","text":"tudy on eating habits during the COVID-19 lockdown period in Italy [4]. Due to limited evidence on the baseline levels of emotional eat","tracks":[{"project":"LitCovid-PubTator","denotations":[{"id":"138","span":{"begin":33,"end":41},"obj":"Disease"}],"attributes":[{"id":"A138","pred":"tao:has_database_id","subj":"138","obj":"MESH:C000657245"},{"subj":"138","pred":"source","obj":"LitCovid-PubTator"}],"namespaces":[{"prefix":"Tax","uri":"https://www.ncbi.nlm.nih.gov/taxonomy/"},{"prefix":"MESH","uri":"https://id.nlm.nih.gov/mesh/"},{"prefix":"Gene","uri":"https://www.ncbi.nlm.nih.gov/gene/"},{"prefix":"CVCL","uri":"https://web.expasy.org/cellosaurus/CVCL_"}]}],"config":{"attribute types":[{"pred":"source","value type":"selection","values":[{"id":"LitCovid-PubTator","color":"#cf93ec","default":true}]}]}}