PMC:7647877 / 72408-72565 JSONTXT

{"project":"LitCovid-PD-CHEBI","denotations":[{"id":"T80975","span":{"begin":102,"end":107},"obj":"Chemical"},{"id":"T55214","span":{"begin":117,"end":125},"obj":"Chemical"},{"id":"T274","span":{"begin":127,"end":134},"obj":"Chemical"},{"id":"T276","span":{"begin":140,"end":150},"obj":"Chemical"}],"attributes":[{"id":"A31860","pred":"chebi_id","subj":"T80975","obj":"http://purl.obolibrary.org/obo/CHEBI_26666"},{"id":"A79949","pred":"chebi_id","subj":"T55214","obj":"http://purl.obolibrary.org/obo/CHEBI_17968"},{"id":"A65053","pred":"chebi_id","subj":"T274","obj":"http://purl.obolibrary.org/obo/CHEBI_30089"},{"id":"A57062","pred":"chebi_id","subj":"T274","obj":"http://purl.obolibrary.org/obo/CHEBI_47622"},{"id":"A74091","pred":"chebi_id","subj":"T276","obj":"http://purl.obolibrary.org/obo/CHEBI_17272"}],"text":"Prebiotics lead the influence of microbiota composition and undergo microbial fermentation to produce SCFAs, such as butyrate, acetate, and propionate [168]."}

{"project":"LitCovid-PD-GO-BP","denotations":[{"id":"T333","span":{"begin":78,"end":90},"obj":"http://purl.obolibrary.org/obo/GO_0006113"}],"text":"Prebiotics lead the influence of microbiota composition and undergo microbial fermentation to produce SCFAs, such as butyrate, acetate, and propionate [168]."}

{"project":"LitCovid-sentences","denotations":[{"id":"T451","span":{"begin":0,"end":157},"obj":"Sentence"}],"namespaces":[{"prefix":"_base","uri":"http://pubannotation.org/ontology/tao.owl#"}],"text":"Prebiotics lead the influence of microbiota composition and undergo microbial fermentation to produce SCFAs, such as butyrate, acetate, and propionate [168]."}

{"project":"LitCovid-PubTator","denotations":[{"id":"1607","span":{"begin":102,"end":107},"obj":"Chemical"},{"id":"1608","span":{"begin":117,"end":125},"obj":"Chemical"},{"id":"1609","span":{"begin":127,"end":134},"obj":"Chemical"},{"id":"1610","span":{"begin":140,"end":150},"obj":"Chemical"}],"attributes":[{"id":"A1607","pred":"tao:has_database_id","subj":"1607","obj":"MESH:D005232"},{"id":"A1608","pred":"tao:has_database_id","subj":"1608","obj":"MESH:D002087"},{"id":"A1609","pred":"tao:has_database_id","subj":"1609","obj":"MESH:D000085"},{"id":"A1610","pred":"tao:has_database_id","subj":"1610","obj":"MESH:D011422"}],"namespaces":[{"prefix":"Tax","uri":"https://www.ncbi.nlm.nih.gov/taxonomy/"},{"prefix":"MESH","uri":"https://id.nlm.nih.gov/mesh/"},{"prefix":"Gene","uri":"https://www.ncbi.nlm.nih.gov/gene/"},{"prefix":"CVCL","uri":"https://web.expasy.org/cellosaurus/CVCL_"}],"text":"Prebiotics lead the influence of microbiota composition and undergo microbial fermentation to produce SCFAs, such as butyrate, acetate, and propionate [168]."}