PMC:7647877 / 45348-45723 JSONTXT

{"project":"LitCovid-PD-FMA-UBERON","denotations":[{"id":"T489","span":{"begin":354,"end":359},"obj":"Body_part"}],"attributes":[{"id":"A489","pred":"fma_id","subj":"T489","obj":"http://purl.org/sig/ont/fma/fma68646"}],"text":"Notably, it is accepted that vitamin E may exert its immune-enhancing effects by scavenging oxygen species to reduce oxidative stress [112] and it may induce anti-inflammatory effects [113]. In particular, it appears to be an important fat-soluble antioxidant that hinders the chain reaction induced by free radicals (chain breaking effect) and protects cells from them [95]."}

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{"project":"LitCovid-PD-CHEBI","denotations":[{"id":"T495","span":{"begin":29,"end":38},"obj":"Chemical"},{"id":"T496","span":{"begin":29,"end":36},"obj":"Chemical"},{"id":"T497","span":{"begin":92,"end":98},"obj":"Chemical"},{"id":"T498","span":{"begin":248,"end":259},"obj":"Chemical"},{"id":"T499","span":{"begin":308,"end":316},"obj":"Chemical"}],"attributes":[{"id":"A495","pred":"chebi_id","subj":"T495","obj":"http://purl.obolibrary.org/obo/CHEBI_33234"},{"id":"A496","pred":"chebi_id","subj":"T496","obj":"http://purl.obolibrary.org/obo/CHEBI_33229"},{"id":"A497","pred":"chebi_id","subj":"T497","obj":"http://purl.obolibrary.org/obo/CHEBI_25805"},{"id":"A498","pred":"chebi_id","subj":"T498","obj":"http://purl.obolibrary.org/obo/CHEBI_22586"},{"id":"A499","pred":"chebi_id","subj":"T499","obj":"http://purl.obolibrary.org/obo/CHEBI_26519"}],"text":"Notably, it is accepted that vitamin E may exert its immune-enhancing effects by scavenging oxygen species to reduce oxidative stress [112] and it may induce anti-inflammatory effects [113]. In particular, it appears to be an important fat-soluble antioxidant that hinders the chain reaction induced by free radicals (chain breaking effect) and protects cells from them [95]."}

{"project":"LitCovid-PD-HP","denotations":[{"id":"T96","span":{"begin":117,"end":133},"obj":"Phenotype"}],"attributes":[{"id":"A96","pred":"hp_id","subj":"T96","obj":"http://purl.obolibrary.org/obo/HP_0025464"}],"text":"Notably, it is accepted that vitamin E may exert its immune-enhancing effects by scavenging oxygen species to reduce oxidative stress [112] and it may induce anti-inflammatory effects [113]. In particular, it appears to be an important fat-soluble antioxidant that hinders the chain reaction induced by free radicals (chain breaking effect) and protects cells from them [95]."}

{"project":"LitCovid-sentences","denotations":[{"id":"T277","span":{"begin":0,"end":190},"obj":"Sentence"},{"id":"T278","span":{"begin":191,"end":375},"obj":"Sentence"}],"namespaces":[{"prefix":"_base","uri":"http://pubannotation.org/ontology/tao.owl#"}],"text":"Notably, it is accepted that vitamin E may exert its immune-enhancing effects by scavenging oxygen species to reduce oxidative stress [112] and it may induce anti-inflammatory effects [113]. In particular, it appears to be an important fat-soluble antioxidant that hinders the chain reaction induced by free radicals (chain breaking effect) and protects cells from them [95]."}

{"project":"LitCovid-PubTator","denotations":[{"id":"1166","span":{"begin":29,"end":38},"obj":"Chemical"},{"id":"1167","span":{"begin":92,"end":98},"obj":"Chemical"}],"attributes":[{"id":"A1167","pred":"tao:has_database_id","subj":"1167","obj":"MESH:D010100"}],"namespaces":[{"prefix":"Tax","uri":"https://www.ncbi.nlm.nih.gov/taxonomy/"},{"prefix":"MESH","uri":"https://id.nlm.nih.gov/mesh/"},{"prefix":"Gene","uri":"https://www.ncbi.nlm.nih.gov/gene/"},{"prefix":"CVCL","uri":"https://web.expasy.org/cellosaurus/CVCL_"}],"text":"Notably, it is accepted that vitamin E may exert its immune-enhancing effects by scavenging oxygen species to reduce oxidative stress [112] and it may induce anti-inflammatory effects [113]. In particular, it appears to be an important fat-soluble antioxidant that hinders the chain reaction induced by free radicals (chain breaking effect) and protects cells from them [95]."}