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PMC:7601109 / 68262-69418
Annnotations
LitCovid-PD-UBERON
Id | Subject | Object | Predicate | Lexical cue | uberon_id |
---|---|---|---|---|---|
T142 | 44-50 | Body_part | denotes | saliva | http://purl.obolibrary.org/obo/UBERON_0001836 |
T143 | 874-893 | Body_part | denotes | blood brain barrier | http://purl.obolibrary.org/obo/UBERON_0000120 |
T144 | 874-879 | Body_part | denotes | blood | http://purl.obolibrary.org/obo/UBERON_0000178 |
T145 | 880-885 | Body_part | denotes | brain | http://purl.obolibrary.org/obo/UBERON_0000955 |
LitCovid-PD-FMA-UBERON
Id | Subject | Object | Predicate | Lexical cue | fma_id |
---|---|---|---|---|---|
T581 | 44-50 | Body_part | denotes | saliva | http://purl.org/sig/ont/fma/fma59862 |
T582 | 190-196 | Body_part | denotes | muscle | http://purl.org/sig/ont/fma/fma32558 |
T583 | 226-242 | Body_part | denotes | oligosaccharides | http://purl.org/sig/ont/fma/fma82742 |
T584 | 563-569 | Body_part | denotes | muscle | http://purl.org/sig/ont/fma/fma32558 |
T585 | 661-664 | Body_part | denotes | gut | http://purl.org/sig/ont/fma/fma7199 |
T586 | 874-879 | Body_part | denotes | blood | http://purl.org/sig/ont/fma/fma9670 |
T587 | 880-885 | Body_part | denotes | brain | http://purl.org/sig/ont/fma/fma50801 |
T588 | 1132-1138 | Body_part | denotes | muscle | http://purl.org/sig/ont/fma/fma32558 |
LitCovid-PD-MONDO
Id | Subject | Object | Predicate | Lexical cue | mondo_id |
---|---|---|---|---|---|
T120 | 190-204 | Disease | denotes | muscle wasting | http://purl.obolibrary.org/obo/MONDO_0004323 |
LitCovid-PD-CLO
Id | Subject | Object | Predicate | Lexical cue |
---|---|---|---|---|
T1107 | 12-20 | http://purl.obolibrary.org/obo/NCBITaxon_2 | denotes | bacteria |
T1108 | 115-123 | http://purl.obolibrary.org/obo/NCBITaxon_2 | denotes | bacteria |
T1109 | 190-196 | http://purl.obolibrary.org/obo/UBERON_0001630 | denotes | muscle |
T1110 | 190-196 | http://purl.obolibrary.org/obo/UBERON_0005090 | denotes | muscle |
T1111 | 190-196 | http://www.ebi.ac.uk/efo/EFO_0000801 | denotes | muscle |
T1112 | 190-196 | http://www.ebi.ac.uk/efo/EFO_0001949 | denotes | muscle |
T1113 | 417-425 | http://purl.obolibrary.org/obo/CLO_0001658 | denotes | activity |
T1114 | 446-454 | http://purl.obolibrary.org/obo/NCBITaxon_2 | denotes | bacteria |
T1115 | 554-569 | http://purl.obolibrary.org/obo/UBERON_0001134 | denotes | skeletal muscle |
T1116 | 554-569 | http://purl.obolibrary.org/obo/UBERON_0014892 | denotes | skeletal muscle |
T1117 | 554-569 | http://www.ebi.ac.uk/efo/EFO_0000888 | denotes | skeletal muscle |
T1118 | 618-621 | http://purl.obolibrary.org/obo/CLO_0001002 | denotes | 162 |
T1119 | 661-664 | http://purl.obolibrary.org/obo/UBERON_0001007 | denotes | gut |
T1120 | 661-664 | http://purl.obolibrary.org/obo/UBERON_0001555 | denotes | gut |
T1121 | 661-664 | http://www.ebi.ac.uk/efo/EFO_0000834 | denotes | gut |
T1122 | 691-699 | http://purl.obolibrary.org/obo/CLO_0001658 | denotes | activity |
T1123 | 874-879 | http://purl.obolibrary.org/obo/UBERON_0000178 | denotes | blood |
T1124 | 874-879 | http://www.ebi.ac.uk/efo/EFO_0000296 | denotes | blood |
T1125 | 880-885 | http://purl.obolibrary.org/obo/UBERON_0000955 | denotes | brain |
T1126 | 880-885 | http://www.ebi.ac.uk/efo/EFO_0000302 | denotes | brain |
T1127 | 926-929 | http://purl.obolibrary.org/obo/CLO_0001003 | denotes | 163 |
T1128 | 1132-1138 | http://purl.obolibrary.org/obo/UBERON_0001630 | denotes | muscle |
T1129 | 1132-1138 | http://purl.obolibrary.org/obo/UBERON_0005090 | denotes | muscle |
T1130 | 1132-1138 | http://www.ebi.ac.uk/efo/EFO_0000801 | denotes | muscle |
T1131 | 1132-1138 | http://www.ebi.ac.uk/efo/EFO_0001949 | denotes | muscle |
LitCovid-PD-CHEBI
Id | Subject | Object | Predicate | Lexical cue | chebi_id |
---|---|---|---|---|---|
T20431 | 0-11 | Chemical | denotes | Lactic acid | http://purl.obolibrary.org/obo/CHEBI_28358|http://purl.obolibrary.org/obo/CHEBI_78320 |
T5035 | 7-11 | Chemical | denotes | acid | http://purl.obolibrary.org/obo/CHEBI_37527 |
T60779 | 110-114 | Chemical | denotes | acid | http://purl.obolibrary.org/obo/CHEBI_37527 |
T90879 | 165-167 | Chemical | denotes | GI | http://purl.obolibrary.org/obo/CHEBI_73907 |
T5544 | 226-242 | Chemical | denotes | oligosaccharides | http://purl.obolibrary.org/obo/CHEBI_50699 |
T96552 | 782-793 | Chemical | denotes | polyphenols | http://purl.obolibrary.org/obo/CHEBI_26195 |
T53302 | 808-813 | Chemical | denotes | acids | http://purl.obolibrary.org/obo/CHEBI_37527 |
T1048 | 1083-1085 | Chemical | denotes | GI | http://purl.obolibrary.org/obo/CHEBI_73907 |
LitCovid-PD-HP
Id | Subject | Object | Predicate | Lexical cue | hp_id |
---|---|---|---|---|---|
T69 | 190-204 | Phenotype | denotes | muscle wasting | http://purl.obolibrary.org/obo/HP_0003202 |
LitCovid-sentences
Id | Subject | Object | Predicate | Lexical cue |
---|---|---|---|---|
T407 | 0-83 | Sentence | denotes | Lactic acid bacteria profusely exist in bee saliva and all bee products [36,83,84]. |
T408 | 84-215 | Sentence | denotes | Various species of lactic acid bacteria have been experimentally used to correct GI dysbiosis and related muscle wasting [159,160]. |
T409 | 216-300 | Sentence | denotes | Moreover, oligosaccharides have been chemically isolated from bee products [32,161]. |
T410 | 301-464 | Sentence | denotes | These api-materials are classified as prebiotics, fermented non-digestible compounds that promote the proliferative activity of health-promoting bacteria [24,161]. |
T411 | 465-623 | Sentence | denotes | Supplementing frail old adults with fructooligosaccharides expressed positive effects on skeletal muscle strength (handgrip) and endurance (exhaustion) [162]. |
T412 | 624-716 | Sentence | denotes | On the other side, microbiome of the gut can affect the biological activity of bee products. |
T413 | 717-931 | Sentence | denotes | The literature shows that certain endobacteria transform dietary polyphenols into phenolic acids, which can easily access the circulation and then cross the blood brain barrier to produce therapeutic effects [163]. |
T414 | 932-1156 | Sentence | denotes | Hence, it is important that future investigations of bee products among sarcopenic subjects examine the effect of these products on the composition of GI microbial population and its association with muscle-related outcomes. |
LitCovid-PubTator
Id | Subject | Object | Predicate | Lexical cue | tao:has_database_id |
---|---|---|---|---|---|
1576 | 0-11 | Chemical | denotes | Lactic acid | MESH:D019344 |
1577 | 103-114 | Chemical | denotes | lactic acid | MESH:D019344 |
1578 | 226-242 | Chemical | denotes | oligosaccharides | MESH:D009844 |
1579 | 501-523 | Chemical | denotes | fructooligosaccharides | MESH:C116580 |
1580 | 782-793 | Chemical | denotes | polyphenols | MESH:D059808 |
1581 | 799-813 | Chemical | denotes | phenolic acids | MESH:C017616 |
1582 | 165-177 | Disease | denotes | GI dysbiosis | MESH:D064806 |
1583 | 190-204 | Disease | denotes | muscle wasting | MESH:D009133 |