PMC:7454258 / 978-1694 JSONTXT

{"project":"LitCovid-PD-CLO","denotations":[{"id":"T74653","span":{"begin":309,"end":322},"obj":"http://purl.obolibrary.org/obo/OBI_0000245"},{"id":"T47268","span":{"begin":462,"end":463},"obj":"http://purl.obolibrary.org/obo/CLO_0001020"},{"id":"T17814","span":{"begin":535,"end":548},"obj":"http://purl.obolibrary.org/obo/OBI_0000245"}],"text":"ngthening and coordinating federal nutrition research, including corresponding advantages, disadvantages, and potential executive and legislative considerations.\n\nMethods\nWe reviewed government and other published documents on federal nutrition research; held various discussions with expert groups, advocacy organizations, and scientific societies; and held in-person or phone meetings with \u003e50 federal staff in executive and legislative roles, as well as with a variety of other stakeholders in academic, industry, and nongovernment organizations.\n\nResults\nStark national nutrition challenges were identified. More Americans are sick than are healthy, largely from rising diet-related illnesses. These conditions c"}

{"project":"LitCovid-sentences","denotations":[{"id":"T10","span":{"begin":163,"end":170},"obj":"Sentence"},{"id":"T11","span":{"begin":171,"end":549},"obj":"Sentence"},{"id":"T12","span":{"begin":551,"end":558},"obj":"Sentence"},{"id":"T13","span":{"begin":559,"end":611},"obj":"Sentence"},{"id":"T14","span":{"begin":612,"end":697},"obj":"Sentence"}],"namespaces":[{"prefix":"_base","uri":"http://pubannotation.org/ontology/tao.owl#"}],"text":"ngthening and coordinating federal nutrition research, including corresponding advantages, disadvantages, and potential executive and legislative considerations.\n\nMethods\nWe reviewed government and other published documents on federal nutrition research; held various discussions with expert groups, advocacy organizations, and scientific societies; and held in-person or phone meetings with \u003e50 federal staff in executive and legislative roles, as well as with a variety of other stakeholders in academic, industry, and nongovernment organizations.\n\nResults\nStark national nutrition challenges were identified. More Americans are sick than are healthy, largely from rising diet-related illnesses. These conditions c"}