PMC:7454258 / 28463-28671 JSONTXT

{"project":"LitCovid-PD-CHEBI","denotations":[{"id":"T30","span":{"begin":103,"end":112},"obj":"Chemical"}],"attributes":[{"id":"A30","pred":"chebi_id","subj":"T30","obj":"http://purl.obolibrary.org/obo/CHEBI_33284"}],"text":"ults (limited) or children and adolescents (not assignable). Considering specific individual foods and nutrients, the 2015 DGAC concluded that evidence is only moderate that coffee consumption is associated w"}

{"project":"LitCovid-PubTator","denotations":[{"id":"173","span":{"begin":18,"end":26},"obj":"Species"}],"attributes":[{"id":"A173","pred":"tao:has_database_id","subj":"173","obj":"Tax:9606"}],"namespaces":[{"prefix":"Tax","uri":"https://www.ncbi.nlm.nih.gov/taxonomy/"},{"prefix":"MESH","uri":"https://id.nlm.nih.gov/mesh/"},{"prefix":"Gene","uri":"https://www.ncbi.nlm.nih.gov/gene/"},{"prefix":"CVCL","uri":"https://web.expasy.org/cellosaurus/CVCL_"}],"text":"ults (limited) or children and adolescents (not assignable). Considering specific individual foods and nutrients, the 2015 DGAC concluded that evidence is only moderate that coffee consumption is associated w"}