PMC:7405836 / 30357-30575 JSONTXT

{"project":"LitCovid-PD-MONDO","denotations":[{"id":"T279","span":{"begin":82,"end":90},"obj":"Disease"},{"id":"T280","span":{"begin":82,"end":86},"obj":"Disease"}],"attributes":[{"id":"A279","pred":"mondo_id","subj":"T279","obj":"http://purl.obolibrary.org/obo/MONDO_0005091"},{"id":"A280","pred":"mondo_id","subj":"T280","obj":"http://purl.obolibrary.org/obo/MONDO_0005091"}],"text":"ient data. The higher R0 value is indicative of the more significant potential of SARS-CoV-2 transmission in a susceptible population. This is not the first time where the culinary practices of China have been blamed f"}

{"project":"LitCovid-PD-CLO","denotations":[{"id":"T93103","span":{"begin":109,"end":110},"obj":"http://purl.obolibrary.org/obo/CLO_0001020"}],"text":"ient data. The higher R0 value is indicative of the more significant potential of SARS-CoV-2 transmission in a susceptible population. This is not the first time where the culinary practices of China have been blamed f"}

{"project":"LitCovid-sentences","denotations":[{"id":"T209","span":{"begin":11,"end":134},"obj":"Sentence"}],"namespaces":[{"prefix":"_base","uri":"http://pubannotation.org/ontology/tao.owl#"}],"text":"ient data. The higher R0 value is indicative of the more significant potential of SARS-CoV-2 transmission in a susceptible population. This is not the first time where the culinary practices of China have been blamed f"}

{"project":"LitCovid-PubTator","denotations":[{"id":"856","span":{"begin":82,"end":92},"obj":"Species"},{"id":"860","span":{"begin":194,"end":199},"obj":"Species"}],"attributes":[{"id":"A856","pred":"tao:has_database_id","subj":"856","obj":"Tax:2697049"},{"id":"A860","pred":"tao:has_database_id","subj":"860","obj":"Tax:998089"}],"namespaces":[{"prefix":"Tax","uri":"https://www.ncbi.nlm.nih.gov/taxonomy/"},{"prefix":"MESH","uri":"https://id.nlm.nih.gov/mesh/"},{"prefix":"Gene","uri":"https://www.ncbi.nlm.nih.gov/gene/"},{"prefix":"CVCL","uri":"https://web.expasy.org/cellosaurus/CVCL_"}],"text":"ient data. The higher R0 value is indicative of the more significant potential of SARS-CoV-2 transmission in a susceptible population. This is not the first time where the culinary practices of China have been blamed f"}