PMC:7335494 / 1433-1716 JSONTXT

{"project":"LitCovid-PD-FMA-UBERON","denotations":[{"id":"T6","span":{"begin":78,"end":89},"obj":"Body_part"},{"id":"T7","span":{"begin":214,"end":226},"obj":"Body_part"}],"attributes":[{"id":"A6","pred":"fma_id","subj":"T6","obj":"http://purl.org/sig/ont/fma/fma82738"},{"id":"A7","pred":"fma_id","subj":"T7","obj":"http://purl.org/sig/ont/fma/fma82737"}],"text":"rtant in prevention and treatment of inflammation.\n• Omega-3 polyunsaturated fatty acids have beneficial effects in chronic disease.\n• Polyphenols inhibit the inflammatory processes through multiple pathways.\n• Carbohydrate restriction and Mediterranean diet generate reduction of"}

{"project":"LitCovid-PD-MONDO","denotations":[{"id":"T13","span":{"begin":37,"end":49},"obj":"Disease"}],"attributes":[{"id":"A13","pred":"mondo_id","subj":"T13","obj":"http://purl.obolibrary.org/obo/MONDO_0021166"}],"text":"rtant in prevention and treatment of inflammation.\n• Omega-3 polyunsaturated fatty acids have beneficial effects in chronic disease.\n• Polyphenols inhibit the inflammatory processes through multiple pathways.\n• Carbohydrate restriction and Mediterranean diet generate reduction of"}

{"project":"LitCovid-PD-CHEBI","denotations":[{"id":"T11","span":{"begin":62,"end":89},"obj":"Chemical"},{"id":"T12","span":{"begin":78,"end":89},"obj":"Chemical"},{"id":"T13","span":{"begin":84,"end":89},"obj":"Chemical"}],"attributes":[{"id":"A11","pred":"chebi_id","subj":"T11","obj":"http://purl.obolibrary.org/obo/CHEBI_26208"},{"id":"A12","pred":"chebi_id","subj":"T12","obj":"http://purl.obolibrary.org/obo/CHEBI_35366"},{"id":"A13","pred":"chebi_id","subj":"T13","obj":"http://purl.obolibrary.org/obo/CHEBI_37527"}],"text":"rtant in prevention and treatment of inflammation.\n• Omega-3 polyunsaturated fatty acids have beneficial effects in chronic disease.\n• Polyphenols inhibit the inflammatory processes through multiple pathways.\n• Carbohydrate restriction and Mediterranean diet generate reduction of"}

{"project":"LitCovid-PD-GO-BP","denotations":[{"id":"T8765","span":{"begin":37,"end":49},"obj":"http://purl.obolibrary.org/obo/GO_0006954"}],"text":"rtant in prevention and treatment of inflammation.\n• Omega-3 polyunsaturated fatty acids have beneficial effects in chronic disease.\n• Polyphenols inhibit the inflammatory processes through multiple pathways.\n• Carbohydrate restriction and Mediterranean diet generate reduction of"}

{"project":"LitCovid-sentences","denotations":[{"id":"T11","span":{"begin":51,"end":133},"obj":"Sentence"},{"id":"T12","span":{"begin":134,"end":210},"obj":"Sentence"}],"namespaces":[{"prefix":"_base","uri":"http://pubannotation.org/ontology/tao.owl#"}],"text":"rtant in prevention and treatment of inflammation.\n• Omega-3 polyunsaturated fatty acids have beneficial effects in chronic disease.\n• Polyphenols inhibit the inflammatory processes through multiple pathways.\n• Carbohydrate restriction and Mediterranean diet generate reduction of"}

{"project":"LitCovid-PMC-OGER-BB","denotations":[{"id":"T19","span":{"begin":54,"end":59},"obj":"PR:P03882"},{"id":"T20","span":{"begin":78,"end":89},"obj":"CHEBI:26208;CHEBI:26208"},{"id":"T21","span":{"begin":137,"end":148},"obj":"CHEBI:26195;CHEBI:26195"},{"id":"T22","span":{"begin":214,"end":226},"obj":"CHEBI:16646;CHEBI:16646"},{"id":"T75861","span":{"begin":54,"end":59},"obj":"PR:P03882"},{"id":"T5936","span":{"begin":78,"end":89},"obj":"CHEBI:26208;CHEBI:26208"},{"id":"T87684","span":{"begin":137,"end":148},"obj":"CHEBI:26195;CHEBI:26195"},{"id":"T81380","span":{"begin":214,"end":226},"obj":"CHEBI:16646;CHEBI:16646"}],"text":"rtant in prevention and treatment of inflammation.\n• Omega-3 polyunsaturated fatty acids have beneficial effects in chronic disease.\n• Polyphenols inhibit the inflammatory processes through multiple pathways.\n• Carbohydrate restriction and Mediterranean diet generate reduction of"}