PMC:7335494 / 1006-1138 JSONTXT

{"project":"LitCovid-PMC-OGER-BB","denotations":[{"id":"T14","span":{"begin":84,"end":89},"obj":"NCBITaxon:3193"},{"id":"T15","span":{"begin":107,"end":119},"obj":"CHEBI:26195;CHEBI:26195"},{"id":"T16","span":{"begin":120,"end":129},"obj":"CHEBI:36357;CHEBI:36357"},{"id":"T36854","span":{"begin":84,"end":89},"obj":"NCBITaxon:3193"},{"id":"T30287","span":{"begin":107,"end":119},"obj":"CHEBI:26195;CHEBI:26195"},{"id":"T20129","span":{"begin":120,"end":129},"obj":"CHEBI:36357;CHEBI:36357"}],"text":"ications regarding the beneficial cellular and molecular effects induced by dietary plant products, mainly polyphenolic compounds an"}