PMC:7283670 / 35383-35752 JSONTXT

{"project":"LitCovid-PD-FMA-UBERON","denotations":[{"id":"T67712","span":{"begin":169,"end":173},"obj":"Body_part"}],"attributes":[{"id":"A93849","pred":"fma_id","subj":"T67712","obj":"http://purl.org/sig/ont/fma/fma7195"}],"text":"food market: 31 (38%), health‐care workers: 15 (19%), familial clusters: 7 (9%), any obvious history of exposure: 28 (35%) Spectrum of disease: mean number of involved lung segments: 10.5 (SD 6.4): group 1: subclinical patients (CT before symptom onset): 2.8 (3.3), group 2: ≤1 week after symptom onset/11.1 (5.4), group 3: \u003e1–2 weeks/13.0 (5.7), group 4: \u003e2–3 weeks/1"}

{"project":"LitCovid-PD-UBERON","denotations":[{"id":"T64","span":{"begin":169,"end":173},"obj":"Body_part"}],"attributes":[{"id":"A64","pred":"uberon_id","subj":"T64","obj":"http://purl.obolibrary.org/obo/UBERON_0002048"}],"text":"food market: 31 (38%), health‐care workers: 15 (19%), familial clusters: 7 (9%), any obvious history of exposure: 28 (35%) Spectrum of disease: mean number of involved lung segments: 10.5 (SD 6.4): group 1: subclinical patients (CT before symptom onset): 2.8 (3.3), group 2: ≤1 week after symptom onset/11.1 (5.4), group 3: \u003e1–2 weeks/13.0 (5.7), group 4: \u003e2–3 weeks/1"}

{"project":"LitCovid-PD-CLO","denotations":[{"id":"T332","span":{"begin":118,"end":120},"obj":"http://purl.obolibrary.org/obo/CLO_0001000"},{"id":"T333","span":{"begin":169,"end":173},"obj":"http://purl.obolibrary.org/obo/UBERON_0002048"},{"id":"T334","span":{"begin":169,"end":173},"obj":"http://www.ebi.ac.uk/efo/EFO_0000934"}],"text":"food market: 31 (38%), health‐care workers: 15 (19%), familial clusters: 7 (9%), any obvious history of exposure: 28 (35%) Spectrum of disease: mean number of involved lung segments: 10.5 (SD 6.4): group 1: subclinical patients (CT before symptom onset): 2.8 (3.3), group 2: ≤1 week after symptom onset/11.1 (5.4), group 3: \u003e1–2 weeks/13.0 (5.7), group 4: \u003e2–3 weeks/1"}

{"project":"LitCovid-PD-CHEBI","denotations":[{"id":"T75","span":{"begin":190,"end":192},"obj":"Chemical"},{"id":"T76","span":{"begin":199,"end":204},"obj":"Chemical"},{"id":"T77","span":{"begin":267,"end":272},"obj":"Chemical"},{"id":"T78","span":{"begin":316,"end":321},"obj":"Chemical"},{"id":"T79","span":{"begin":348,"end":353},"obj":"Chemical"}],"attributes":[{"id":"A75","pred":"chebi_id","subj":"T75","obj":"http://purl.obolibrary.org/obo/CHEBI_74807"},{"id":"A76","pred":"chebi_id","subj":"T76","obj":"http://purl.obolibrary.org/obo/CHEBI_24433"},{"id":"A77","pred":"chebi_id","subj":"T77","obj":"http://purl.obolibrary.org/obo/CHEBI_24433"},{"id":"A78","pred":"chebi_id","subj":"T78","obj":"http://purl.obolibrary.org/obo/CHEBI_24433"},{"id":"A79","pred":"chebi_id","subj":"T79","obj":"http://purl.obolibrary.org/obo/CHEBI_24433"}],"text":"food market: 31 (38%), health‐care workers: 15 (19%), familial clusters: 7 (9%), any obvious history of exposure: 28 (35%) Spectrum of disease: mean number of involved lung segments: 10.5 (SD 6.4): group 1: subclinical patients (CT before symptom onset): 2.8 (3.3), group 2: ≤1 week after symptom onset/11.1 (5.4), group 3: \u003e1–2 weeks/13.0 (5.7), group 4: \u003e2–3 weeks/1"}

{"project":"LitCovid-sentences","denotations":[{"id":"T299","span":{"begin":13,"end":43},"obj":"Sentence"},{"id":"T300","span":{"begin":44,"end":72},"obj":"Sentence"},{"id":"T301","span":{"begin":73,"end":113},"obj":"Sentence"},{"id":"T302","span":{"begin":114,"end":183},"obj":"Sentence"},{"id":"T303","span":{"begin":184,"end":255},"obj":"Sentence"}],"namespaces":[{"prefix":"_base","uri":"http://pubannotation.org/ontology/tao.owl#"}],"text":"food market: 31 (38%), health‐care workers: 15 (19%), familial clusters: 7 (9%), any obvious history of exposure: 28 (35%) Spectrum of disease: mean number of involved lung segments: 10.5 (SD 6.4): group 1: subclinical patients (CT before symptom onset): 2.8 (3.3), group 2: ≤1 week after symptom onset/11.1 (5.4), group 3: \u003e1–2 weeks/13.0 (5.7), group 4: \u003e2–3 weeks/1"}

{"project":"LitCovid-PubTator","denotations":[{"id":"1120","span":{"begin":220,"end":228},"obj":"Species"}],"attributes":[{"id":"A1120","pred":"tao:has_database_id","subj":"1120","obj":"Tax:9606"}],"namespaces":[{"prefix":"Tax","uri":"https://www.ncbi.nlm.nih.gov/taxonomy/"},{"prefix":"MESH","uri":"https://id.nlm.nih.gov/mesh/"},{"prefix":"Gene","uri":"https://www.ncbi.nlm.nih.gov/gene/"},{"prefix":"CVCL","uri":"https://web.expasy.org/cellosaurus/CVCL_"}],"text":"food market: 31 (38%), health‐care workers: 15 (19%), familial clusters: 7 (9%), any obvious history of exposure: 28 (35%) Spectrum of disease: mean number of involved lung segments: 10.5 (SD 6.4): group 1: subclinical patients (CT before symptom onset): 2.8 (3.3), group 2: ≤1 week after symptom onset/11.1 (5.4), group 3: \u003e1–2 weeks/13.0 (5.7), group 4: \u003e2–3 weeks/1"}