PMC:7271924 / 15634-16652 JSONTXT

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    LitCovid-PMC-OGER-BB

    {"project":"LitCovid-PMC-OGER-BB","denotations":[{"id":"T259","span":{"begin":139,"end":156},"obj":"CHEBI:67079;CHEBI:67079"},{"id":"T260","span":{"begin":167,"end":172},"obj":"CHEBI:67079;CHEBI:67079"},{"id":"T261","span":{"begin":172,"end":184},"obj":"CHEBI:50903;CHEBI:50903"},{"id":"T262","span":{"begin":291,"end":299},"obj":"NCBITaxon:2"},{"id":"T263","span":{"begin":341,"end":350},"obj":"GO:0051235"},{"id":"T264","span":{"begin":382,"end":390},"obj":"NCBITaxon:2"},{"id":"T265","span":{"begin":445,"end":456},"obj":"PR:000016261"},{"id":"T266","span":{"begin":507,"end":516},"obj":"GO:0032991"},{"id":"T267","span":{"begin":588,"end":597},"obj":"NCBITaxon:2"},{"id":"T268","span":{"begin":598,"end":610},"obj":"CHEBI:26672;CHEBI:26672"},{"id":"T269","span":{"begin":647,"end":658},"obj":"PR:000016261"},{"id":"T270","span":{"begin":697,"end":708},"obj":"CHEBI:26672;CHEBI:26672"},{"id":"T271","span":{"begin":709,"end":723},"obj":"GO:1990391"},{"id":"T272","span":{"begin":764,"end":773},"obj":"NCBITaxon:2"},{"id":"T273","span":{"begin":792,"end":798},"obj":"UBERON:0002405"},{"id":"T274","span":{"begin":878,"end":888},"obj":"PR:000009725"},{"id":"T275","span":{"begin":889,"end":899},"obj":"PR:000009725;CHEBI:5291;CHEBI:5291"},{"id":"T276","span":{"begin":899,"end":920},"obj":"PR:000009725"},{"id":"T277","span":{"begin":922,"end":926},"obj":"PR:000009725"},{"id":"T278","span":{"begin":929,"end":939},"obj":"PR:000009725"},{"id":"T279","span":{"begin":943,"end":947},"obj":"PR:000009725"},{"id":"T280","span":{"begin":963,"end":974},"obj":"CHEBI:26672;CHEBI:26672"},{"id":"T28998","span":{"begin":139,"end":156},"obj":"CHEBI:67079;CHEBI:67079"},{"id":"T28206","span":{"begin":167,"end":172},"obj":"CHEBI:67079;CHEBI:67079"},{"id":"T22567","span":{"begin":172,"end":184},"obj":"CHEBI:50903;CHEBI:50903"},{"id":"T29752","span":{"begin":291,"end":299},"obj":"NCBITaxon:2"},{"id":"T38268","span":{"begin":341,"end":350},"obj":"GO:0051235"},{"id":"T95951","span":{"begin":382,"end":390},"obj":"NCBITaxon:2"},{"id":"T50235","span":{"begin":445,"end":456},"obj":"PR:000016261"},{"id":"T27377","span":{"begin":507,"end":516},"obj":"GO:0032991"},{"id":"T6187","span":{"begin":588,"end":597},"obj":"NCBITaxon:2"},{"id":"T60466","span":{"begin":598,"end":610},"obj":"CHEBI:26672;CHEBI:26672"},{"id":"T26163","span":{"begin":647,"end":658},"obj":"PR:000016261"},{"id":"T99376","span":{"begin":697,"end":708},"obj":"CHEBI:26672;CHEBI:26672"},{"id":"T75405","span":{"begin":709,"end":723},"obj":"GO:1990391"},{"id":"T43122","span":{"begin":764,"end":773},"obj":"NCBITaxon:2"},{"id":"T36286","span":{"begin":792,"end":798},"obj":"UBERON:0002405"},{"id":"T65122","span":{"begin":878,"end":888},"obj":"PR:000009725"},{"id":"T33617","span":{"begin":889,"end":899},"obj":"PR:000009725;CHEBI:5291;CHEBI:5291"},{"id":"T57091","span":{"begin":899,"end":920},"obj":"PR:000009725"},{"id":"T2273","span":{"begin":922,"end":926},"obj":"PR:000009725"},{"id":"T27951","span":{"begin":929,"end":939},"obj":"PR:000009725"},{"id":"T31828","span":{"begin":943,"end":947},"obj":"PR:000009725"},{"id":"T54197","span":{"begin":963,"end":974},"obj":"CHEBI:26672;CHEBI:26672"}],"text":"One of the most well-known characteristics of LF is that it is antibacterial (19, 144–148), antiviral (99, 149–151), antifungal (152–154), anti-inflammatory (26), and anti-carcinogenic (155). Its ability to of limit iron availability to microbes is one of its crucial amicrobial properties. Bacteria have, however, developed various ways to sequester iron (156). Figure 4 shows how bacteria acquire iron through receptor-mediated recognition of transferrin, hemopexin, hemoglobin, or hemoglobin-haptoglobin complexes and also LF (30). As well as binding it directly from the environment, bacterial siderophores can obtain iron by removing it from transferrin, lactoferrin, or ferritin (32). These siderophore-iron complexes are then recognized by receptors on the bacterium (30). Host innate immune functions are supported by the circulating protein, siderocalin, also known as Neutrophil gelatinase-associated lipocalin (NGAL), lipocalin2 or Lcn2 as it inhibits siderophore-mediated iron acquisition and release (30)."}

    LitCovid-PubTator

    {"project":"LitCovid-PubTator","denotations":[{"id":"360","span":{"begin":445,"end":456},"obj":"Gene"},{"id":"361","span":{"begin":458,"end":467},"obj":"Gene"},{"id":"362","span":{"begin":647,"end":658},"obj":"Gene"},{"id":"363","span":{"begin":660,"end":671},"obj":"Gene"},{"id":"364","span":{"begin":878,"end":920},"obj":"Gene"},{"id":"365","span":{"begin":922,"end":926},"obj":"Gene"},{"id":"366","span":{"begin":929,"end":939},"obj":"Gene"},{"id":"367","span":{"begin":943,"end":947},"obj":"Gene"},{"id":"368","span":{"begin":495,"end":506},"obj":"Gene"},{"id":"369","span":{"begin":216,"end":220},"obj":"Chemical"},{"id":"370","span":{"begin":351,"end":355},"obj":"Chemical"},{"id":"371","span":{"begin":399,"end":403},"obj":"Chemical"},{"id":"372","span":{"begin":622,"end":626},"obj":"Chemical"},{"id":"373","span":{"begin":709,"end":713},"obj":"Chemical"},{"id":"374","span":{"begin":984,"end":988},"obj":"Chemical"},{"id":"375","span":{"begin":172,"end":184},"obj":"Disease"}],"attributes":[{"id":"A360","pred":"tao:has_database_id","subj":"360","obj":"Gene:7018"},{"id":"A361","pred":"tao:has_database_id","subj":"361","obj":"Gene:3263"},{"id":"A362","pred":"tao:has_database_id","subj":"362","obj":"Gene:7018"},{"id":"A363","pred":"tao:has_database_id","subj":"363","obj":"Gene:280846"},{"id":"A364","pred":"tao:has_database_id","subj":"364","obj":"Gene:3934"},{"id":"A365","pred":"tao:has_database_id","subj":"365","obj":"Gene:3934"},{"id":"A366","pred":"tao:has_database_id","subj":"366","obj":"Gene:3934"},{"id":"A367","pred":"tao:has_database_id","subj":"367","obj":"Gene:3934"},{"id":"A368","pred":"tao:has_database_id","subj":"368","obj":"Gene:3240"},{"id":"A369","pred":"tao:has_database_id","subj":"369","obj":"MESH:D007501"},{"id":"A370","pred":"tao:has_database_id","subj":"370","obj":"MESH:D007501"},{"id":"A371","pred":"tao:has_database_id","subj":"371","obj":"MESH:D007501"},{"id":"A372","pred":"tao:has_database_id","subj":"372","obj":"MESH:D007501"},{"id":"A373","pred":"tao:has_database_id","subj":"373","obj":"MESH:D007501"},{"id":"A374","pred":"tao:has_database_id","subj":"374","obj":"MESH:D007501"},{"id":"A375","pred":"tao:has_database_id","subj":"375","obj":"MESH:D063646"}],"namespaces":[{"prefix":"Tax","uri":"https://www.ncbi.nlm.nih.gov/taxonomy/"},{"prefix":"MESH","uri":"https://id.nlm.nih.gov/mesh/"},{"prefix":"Gene","uri":"https://www.ncbi.nlm.nih.gov/gene/"},{"prefix":"CVCL","uri":"https://web.expasy.org/cellosaurus/CVCL_"}],"text":"One of the most well-known characteristics of LF is that it is antibacterial (19, 144–148), antiviral (99, 149–151), antifungal (152–154), anti-inflammatory (26), and anti-carcinogenic (155). Its ability to of limit iron availability to microbes is one of its crucial amicrobial properties. Bacteria have, however, developed various ways to sequester iron (156). Figure 4 shows how bacteria acquire iron through receptor-mediated recognition of transferrin, hemopexin, hemoglobin, or hemoglobin-haptoglobin complexes and also LF (30). As well as binding it directly from the environment, bacterial siderophores can obtain iron by removing it from transferrin, lactoferrin, or ferritin (32). These siderophore-iron complexes are then recognized by receptors on the bacterium (30). Host innate immune functions are supported by the circulating protein, siderocalin, also known as Neutrophil gelatinase-associated lipocalin (NGAL), lipocalin2 or Lcn2 as it inhibits siderophore-mediated iron acquisition and release (30)."}

    LitCovid-PD-FMA-UBERON

    {"project":"LitCovid-PD-FMA-UBERON","denotations":[{"id":"T197","span":{"begin":469,"end":479},"obj":"Body_part"},{"id":"T198","span":{"begin":484,"end":494},"obj":"Body_part"},{"id":"T199","span":{"begin":842,"end":849},"obj":"Body_part"},{"id":"T200","span":{"begin":878,"end":888},"obj":"Body_part"}],"attributes":[{"id":"A197","pred":"fma_id","subj":"T197","obj":"http://purl.org/sig/ont/fma/fma62293"},{"id":"A198","pred":"fma_id","subj":"T198","obj":"http://purl.org/sig/ont/fma/fma62293"},{"id":"A199","pred":"fma_id","subj":"T199","obj":"http://purl.org/sig/ont/fma/fma67257"},{"id":"A200","pred":"fma_id","subj":"T200","obj":"http://purl.org/sig/ont/fma/fma62860"}],"text":"One of the most well-known characteristics of LF is that it is antibacterial (19, 144–148), antiviral (99, 149–151), antifungal (152–154), anti-inflammatory (26), and anti-carcinogenic (155). Its ability to of limit iron availability to microbes is one of its crucial amicrobial properties. Bacteria have, however, developed various ways to sequester iron (156). Figure 4 shows how bacteria acquire iron through receptor-mediated recognition of transferrin, hemopexin, hemoglobin, or hemoglobin-haptoglobin complexes and also LF (30). As well as binding it directly from the environment, bacterial siderophores can obtain iron by removing it from transferrin, lactoferrin, or ferritin (32). These siderophore-iron complexes are then recognized by receptors on the bacterium (30). Host innate immune functions are supported by the circulating protein, siderocalin, also known as Neutrophil gelatinase-associated lipocalin (NGAL), lipocalin2 or Lcn2 as it inhibits siderophore-mediated iron acquisition and release (30)."}

    LitCovid-PD-CLO

    {"project":"LitCovid-PD-CLO","denotations":[{"id":"T219","span":{"begin":86,"end":89},"obj":"http://purl.obolibrary.org/obo/CLO_0001079"},{"id":"T220","span":{"begin":291,"end":299},"obj":"http://purl.obolibrary.org/obo/NCBITaxon_2"},{"id":"T221","span":{"begin":382,"end":390},"obj":"http://purl.obolibrary.org/obo/NCBITaxon_2"},{"id":"T222","span":{"begin":495,"end":506},"obj":"http://purl.obolibrary.org/obo/PR_000008725"}],"text":"One of the most well-known characteristics of LF is that it is antibacterial (19, 144–148), antiviral (99, 149–151), antifungal (152–154), anti-inflammatory (26), and anti-carcinogenic (155). Its ability to of limit iron availability to microbes is one of its crucial amicrobial properties. Bacteria have, however, developed various ways to sequester iron (156). Figure 4 shows how bacteria acquire iron through receptor-mediated recognition of transferrin, hemopexin, hemoglobin, or hemoglobin-haptoglobin complexes and also LF (30). As well as binding it directly from the environment, bacterial siderophores can obtain iron by removing it from transferrin, lactoferrin, or ferritin (32). These siderophore-iron complexes are then recognized by receptors on the bacterium (30). Host innate immune functions are supported by the circulating protein, siderocalin, also known as Neutrophil gelatinase-associated lipocalin (NGAL), lipocalin2 or Lcn2 as it inhibits siderophore-mediated iron acquisition and release (30)."}

    LitCovid-PD-CHEBI

    {"project":"LitCovid-PD-CHEBI","denotations":[{"id":"T193","span":{"begin":46,"end":48},"obj":"Chemical"},{"id":"T194","span":{"begin":92,"end":101},"obj":"Chemical"},{"id":"T195","span":{"begin":117,"end":127},"obj":"Chemical"},{"id":"T196","span":{"begin":216,"end":220},"obj":"Chemical"},{"id":"T197","span":{"begin":351,"end":355},"obj":"Chemical"},{"id":"T198","span":{"begin":399,"end":403},"obj":"Chemical"},{"id":"T199","span":{"begin":469,"end":479},"obj":"Chemical"},{"id":"T200","span":{"begin":484,"end":494},"obj":"Chemical"},{"id":"T201","span":{"begin":526,"end":528},"obj":"Chemical"},{"id":"T202","span":{"begin":598,"end":610},"obj":"Chemical"},{"id":"T203","span":{"begin":622,"end":626},"obj":"Chemical"},{"id":"T204","span":{"begin":697,"end":708},"obj":"Chemical"},{"id":"T205","span":{"begin":709,"end":713},"obj":"Chemical"},{"id":"T206","span":{"begin":842,"end":849},"obj":"Chemical"},{"id":"T207","span":{"begin":963,"end":974},"obj":"Chemical"},{"id":"T208","span":{"begin":984,"end":988},"obj":"Chemical"}],"attributes":[{"id":"A193","pred":"chebi_id","subj":"T193","obj":"http://purl.obolibrary.org/obo/CHEBI_73585"},{"id":"A194","pred":"chebi_id","subj":"T194","obj":"http://purl.obolibrary.org/obo/CHEBI_22587"},{"id":"A195","pred":"chebi_id","subj":"T195","obj":"http://purl.obolibrary.org/obo/CHEBI_35718"},{"id":"A196","pred":"chebi_id","subj":"T196","obj":"http://purl.obolibrary.org/obo/CHEBI_18248"},{"id":"A197","pred":"chebi_id","subj":"T197","obj":"http://purl.obolibrary.org/obo/CHEBI_18248"},{"id":"A198","pred":"chebi_id","subj":"T198","obj":"http://purl.obolibrary.org/obo/CHEBI_18248"},{"id":"A199","pred":"chebi_id","subj":"T199","obj":"http://purl.obolibrary.org/obo/CHEBI_35143"},{"id":"A200","pred":"chebi_id","subj":"T200","obj":"http://purl.obolibrary.org/obo/CHEBI_35143"},{"id":"A201","pred":"chebi_id","subj":"T201","obj":"http://purl.obolibrary.org/obo/CHEBI_73585"},{"id":"A202","pred":"chebi_id","subj":"T202","obj":"http://purl.obolibrary.org/obo/CHEBI_26672"},{"id":"A203","pred":"chebi_id","subj":"T203","obj":"http://purl.obolibrary.org/obo/CHEBI_18248"},{"id":"A204","pred":"chebi_id","subj":"T204","obj":"http://purl.obolibrary.org/obo/CHEBI_26672"},{"id":"A205","pred":"chebi_id","subj":"T205","obj":"http://purl.obolibrary.org/obo/CHEBI_18248"},{"id":"A206","pred":"chebi_id","subj":"T206","obj":"http://purl.obolibrary.org/obo/CHEBI_36080"},{"id":"A207","pred":"chebi_id","subj":"T207","obj":"http://purl.obolibrary.org/obo/CHEBI_26672"},{"id":"A208","pred":"chebi_id","subj":"T208","obj":"http://purl.obolibrary.org/obo/CHEBI_18248"}],"text":"One of the most well-known characteristics of LF is that it is antibacterial (19, 144–148), antiviral (99, 149–151), antifungal (152–154), anti-inflammatory (26), and anti-carcinogenic (155). Its ability to of limit iron availability to microbes is one of its crucial amicrobial properties. Bacteria have, however, developed various ways to sequester iron (156). Figure 4 shows how bacteria acquire iron through receptor-mediated recognition of transferrin, hemopexin, hemoglobin, or hemoglobin-haptoglobin complexes and also LF (30). As well as binding it directly from the environment, bacterial siderophores can obtain iron by removing it from transferrin, lactoferrin, or ferritin (32). These siderophore-iron complexes are then recognized by receptors on the bacterium (30). Host innate immune functions are supported by the circulating protein, siderocalin, also known as Neutrophil gelatinase-associated lipocalin (NGAL), lipocalin2 or Lcn2 as it inhibits siderophore-mediated iron acquisition and release (30)."}

    LitCovid-PD-GO-BP

    {"project":"LitCovid-PD-GO-BP","denotations":[{"id":"T37","span":{"begin":785,"end":798},"obj":"http://purl.obolibrary.org/obo/GO_0045087"},{"id":"T38","span":{"begin":984,"end":1000},"obj":"http://purl.obolibrary.org/obo/GO_0044847"}],"text":"One of the most well-known characteristics of LF is that it is antibacterial (19, 144–148), antiviral (99, 149–151), antifungal (152–154), anti-inflammatory (26), and anti-carcinogenic (155). Its ability to of limit iron availability to microbes is one of its crucial amicrobial properties. Bacteria have, however, developed various ways to sequester iron (156). Figure 4 shows how bacteria acquire iron through receptor-mediated recognition of transferrin, hemopexin, hemoglobin, or hemoglobin-haptoglobin complexes and also LF (30). As well as binding it directly from the environment, bacterial siderophores can obtain iron by removing it from transferrin, lactoferrin, or ferritin (32). These siderophore-iron complexes are then recognized by receptors on the bacterium (30). Host innate immune functions are supported by the circulating protein, siderocalin, also known as Neutrophil gelatinase-associated lipocalin (NGAL), lipocalin2 or Lcn2 as it inhibits siderophore-mediated iron acquisition and release (30)."}

    LitCovid-sentences

    {"project":"LitCovid-sentences","denotations":[{"id":"T127","span":{"begin":0,"end":191},"obj":"Sentence"},{"id":"T128","span":{"begin":192,"end":290},"obj":"Sentence"},{"id":"T129","span":{"begin":291,"end":362},"obj":"Sentence"},{"id":"T130","span":{"begin":363,"end":534},"obj":"Sentence"},{"id":"T131","span":{"begin":535,"end":690},"obj":"Sentence"},{"id":"T132","span":{"begin":691,"end":779},"obj":"Sentence"},{"id":"T133","span":{"begin":780,"end":1018},"obj":"Sentence"}],"namespaces":[{"prefix":"_base","uri":"http://pubannotation.org/ontology/tao.owl#"}],"text":"One of the most well-known characteristics of LF is that it is antibacterial (19, 144–148), antiviral (99, 149–151), antifungal (152–154), anti-inflammatory (26), and anti-carcinogenic (155). Its ability to of limit iron availability to microbes is one of its crucial amicrobial properties. Bacteria have, however, developed various ways to sequester iron (156). Figure 4 shows how bacteria acquire iron through receptor-mediated recognition of transferrin, hemopexin, hemoglobin, or hemoglobin-haptoglobin complexes and also LF (30). As well as binding it directly from the environment, bacterial siderophores can obtain iron by removing it from transferrin, lactoferrin, or ferritin (32). These siderophore-iron complexes are then recognized by receptors on the bacterium (30). Host innate immune functions are supported by the circulating protein, siderocalin, also known as Neutrophil gelatinase-associated lipocalin (NGAL), lipocalin2 or Lcn2 as it inhibits siderophore-mediated iron acquisition and release (30)."}

    MyTest

    {"project":"MyTest","denotations":[{"id":"32574271-28914813-34514676","span":{"begin":78,"end":80},"obj":"28914813"},{"id":"32574271-28138436-34514677","span":{"begin":82,"end":85},"obj":"28138436"},{"id":"32574271-20155302-34514677","span":{"begin":82,"end":85},"obj":"20155302"},{"id":"32574271-28276700-34514677","span":{"begin":82,"end":85},"obj":"28276700"},{"id":"32574271-10744995-34514677","span":{"begin":82,"end":85},"obj":"10744995"},{"id":"32574271-28426241-34514677","span":{"begin":82,"end":85},"obj":"28426241"},{"id":"32574271-21887302-34514678","span":{"begin":103,"end":105},"obj":"21887302"},{"id":"32574271-25282173-34514679","span":{"begin":107,"end":110},"obj":"25282173"},{"id":"32574271-28895925-34514679","span":{"begin":107,"end":110},"obj":"28895925"},{"id":"32574271-28699858-34514679","span":{"begin":107,"end":110},"obj":"28699858"},{"id":"32574271-28149293-34514680","span":{"begin":129,"end":132},"obj":"28149293"},{"id":"32574271-30621597-34514680","span":{"begin":129,"end":132},"obj":"30621597"},{"id":"32574271-27139463-34514680","span":{"begin":129,"end":132},"obj":"27139463"},{"id":"32574271-30987256-34514681","span":{"begin":158,"end":160},"obj":"30987256"},{"id":"32574271-28933602-34514682","span":{"begin":186,"end":189},"obj":"28933602"},{"id":"32574271-20964797-34514683","span":{"begin":357,"end":360},"obj":"20964797"},{"id":"32574271-20711357-34514684","span":{"begin":530,"end":532},"obj":"20711357"},{"id":"32574271-29575574-34514685","span":{"begin":686,"end":688},"obj":"29575574"},{"id":"32574271-20711357-34514686","span":{"begin":775,"end":777},"obj":"20711357"},{"id":"32574271-20711357-34514687","span":{"begin":1014,"end":1016},"obj":"20711357"}],"namespaces":[{"prefix":"_base","uri":"https://www.uniprot.org/uniprot/testbase"},{"prefix":"UniProtKB","uri":"https://www.uniprot.org/uniprot/"},{"prefix":"uniprot","uri":"https://www.uniprot.org/uniprotkb/"}],"text":"One of the most well-known characteristics of LF is that it is antibacterial (19, 144–148), antiviral (99, 149–151), antifungal (152–154), anti-inflammatory (26), and anti-carcinogenic (155). Its ability to of limit iron availability to microbes is one of its crucial amicrobial properties. Bacteria have, however, developed various ways to sequester iron (156). Figure 4 shows how bacteria acquire iron through receptor-mediated recognition of transferrin, hemopexin, hemoglobin, or hemoglobin-haptoglobin complexes and also LF (30). As well as binding it directly from the environment, bacterial siderophores can obtain iron by removing it from transferrin, lactoferrin, or ferritin (32). These siderophore-iron complexes are then recognized by receptors on the bacterium (30). Host innate immune functions are supported by the circulating protein, siderocalin, also known as Neutrophil gelatinase-associated lipocalin (NGAL), lipocalin2 or Lcn2 as it inhibits siderophore-mediated iron acquisition and release (30)."}

    TEST0

    {"project":"TEST0","denotations":[{"id":"32574271-78-84-2882268","span":{"begin":78,"end":80},"obj":"[\"28914813\"]"},{"id":"32574271-82-89-2882269","span":{"begin":82,"end":85},"obj":"[\"28138436\", \"20155302\", \"28276700\", \"10744995\", \"28426241\"]"},{"id":"32574271-103-109-2882270","span":{"begin":103,"end":105},"obj":"[\"21887302\"]"},{"id":"32574271-107-114-2882271","span":{"begin":107,"end":110},"obj":"[\"25282173\", \"28895925\", \"28699858\"]"},{"id":"32574271-129-136-2882272","span":{"begin":129,"end":132},"obj":"[\"28149293\", \"30621597\", \"27139463\"]"},{"id":"32574271-158-164-2882273","span":{"begin":158,"end":160},"obj":"[\"30987256\"]"},{"id":"32574271-186-193-2882274","span":{"begin":186,"end":189},"obj":"[\"28933602\"]"},{"id":"32574271-66-73-2882275","span":{"begin":357,"end":360},"obj":"[\"20964797\"]"},{"id":"32574271-167-173-2882276","span":{"begin":530,"end":532},"obj":"[\"20711357\"]"},{"id":"32574271-151-157-2882277","span":{"begin":686,"end":688},"obj":"[\"29575574\"]"},{"id":"32574271-84-90-2882278","span":{"begin":775,"end":777},"obj":"[\"20711357\"]"},{"id":"32574271-234-240-2882279","span":{"begin":1014,"end":1016},"obj":"[\"20711357\"]"}],"text":"One of the most well-known characteristics of LF is that it is antibacterial (19, 144–148), antiviral (99, 149–151), antifungal (152–154), anti-inflammatory (26), and anti-carcinogenic (155). Its ability to of limit iron availability to microbes is one of its crucial amicrobial properties. Bacteria have, however, developed various ways to sequester iron (156). Figure 4 shows how bacteria acquire iron through receptor-mediated recognition of transferrin, hemopexin, hemoglobin, or hemoglobin-haptoglobin complexes and also LF (30). As well as binding it directly from the environment, bacterial siderophores can obtain iron by removing it from transferrin, lactoferrin, or ferritin (32). These siderophore-iron complexes are then recognized by receptors on the bacterium (30). Host innate immune functions are supported by the circulating protein, siderocalin, also known as Neutrophil gelatinase-associated lipocalin (NGAL), lipocalin2 or Lcn2 as it inhibits siderophore-mediated iron acquisition and release (30)."}

    2_test

    {"project":"2_test","denotations":[{"id":"32574271-28914813-34514676","span":{"begin":78,"end":80},"obj":"28914813"},{"id":"32574271-28138436-34514677","span":{"begin":82,"end":85},"obj":"28138436"},{"id":"32574271-20155302-34514677","span":{"begin":82,"end":85},"obj":"20155302"},{"id":"32574271-28276700-34514677","span":{"begin":82,"end":85},"obj":"28276700"},{"id":"32574271-10744995-34514677","span":{"begin":82,"end":85},"obj":"10744995"},{"id":"32574271-28426241-34514677","span":{"begin":82,"end":85},"obj":"28426241"},{"id":"32574271-21887302-34514678","span":{"begin":103,"end":105},"obj":"21887302"},{"id":"32574271-25282173-34514679","span":{"begin":107,"end":110},"obj":"25282173"},{"id":"32574271-28895925-34514679","span":{"begin":107,"end":110},"obj":"28895925"},{"id":"32574271-28699858-34514679","span":{"begin":107,"end":110},"obj":"28699858"},{"id":"32574271-28149293-34514680","span":{"begin":129,"end":132},"obj":"28149293"},{"id":"32574271-30621597-34514680","span":{"begin":129,"end":132},"obj":"30621597"},{"id":"32574271-27139463-34514680","span":{"begin":129,"end":132},"obj":"27139463"},{"id":"32574271-30987256-34514681","span":{"begin":158,"end":160},"obj":"30987256"},{"id":"32574271-28933602-34514682","span":{"begin":186,"end":189},"obj":"28933602"},{"id":"32574271-20964797-34514683","span":{"begin":357,"end":360},"obj":"20964797"},{"id":"32574271-20711357-34514684","span":{"begin":530,"end":532},"obj":"20711357"},{"id":"32574271-29575574-34514685","span":{"begin":686,"end":688},"obj":"29575574"},{"id":"32574271-20711357-34514686","span":{"begin":775,"end":777},"obj":"20711357"},{"id":"32574271-20711357-34514687","span":{"begin":1014,"end":1016},"obj":"20711357"}],"text":"One of the most well-known characteristics of LF is that it is antibacterial (19, 144–148), antiviral (99, 149–151), antifungal (152–154), anti-inflammatory (26), and anti-carcinogenic (155). Its ability to of limit iron availability to microbes is one of its crucial amicrobial properties. Bacteria have, however, developed various ways to sequester iron (156). Figure 4 shows how bacteria acquire iron through receptor-mediated recognition of transferrin, hemopexin, hemoglobin, or hemoglobin-haptoglobin complexes and also LF (30). As well as binding it directly from the environment, bacterial siderophores can obtain iron by removing it from transferrin, lactoferrin, or ferritin (32). These siderophore-iron complexes are then recognized by receptors on the bacterium (30). Host innate immune functions are supported by the circulating protein, siderocalin, also known as Neutrophil gelatinase-associated lipocalin (NGAL), lipocalin2 or Lcn2 as it inhibits siderophore-mediated iron acquisition and release (30)."}