PMC:7219429 / 19536-19633 JSONTXT

{"project":"LitCovid-PD-FMA-UBERON","denotations":[{"id":"T114","span":{"begin":8,"end":20},"obj":"Body_part"}],"attributes":[{"id":"A114","pred":"fma_id","subj":"T114","obj":"http://purl.org/sig/ont/fma/fma82816"}],"text":"Two GM1 gangliosides were merged with eight cholesterol (chol) and two sphingomyelin (SM) lipids."}

{"project":"LitCovid-PD-CHEBI","denotations":[{"id":"T350","span":{"begin":4,"end":7},"obj":"Chemical"},{"id":"T353","span":{"begin":8,"end":20},"obj":"Chemical"},{"id":"T354","span":{"begin":44,"end":55},"obj":"Chemical"},{"id":"T355","span":{"begin":57,"end":61},"obj":"Chemical"},{"id":"T356","span":{"begin":71,"end":84},"obj":"Chemical"},{"id":"T358","span":{"begin":86,"end":88},"obj":"Chemical"},{"id":"T361","span":{"begin":90,"end":96},"obj":"Chemical"}],"attributes":[{"id":"A350","pred":"chebi_id","subj":"T350","obj":"http://purl.obolibrary.org/obo/CHEBI_18216"},{"id":"A351","pred":"chebi_id","subj":"T350","obj":"http://purl.obolibrary.org/obo/CHEBI_61048"},{"id":"A352","pred":"chebi_id","subj":"T350","obj":"http://purl.obolibrary.org/obo/CHEBI_73110"},{"id":"A353","pred":"chebi_id","subj":"T353","obj":"http://purl.obolibrary.org/obo/CHEBI_28892"},{"id":"A354","pred":"chebi_id","subj":"T354","obj":"http://purl.obolibrary.org/obo/CHEBI_16113"},{"id":"A355","pred":"chebi_id","subj":"T355","obj":"http://purl.obolibrary.org/obo/CHEBI_16113"},{"id":"A356","pred":"chebi_id","subj":"T356","obj":"http://purl.obolibrary.org/obo/CHEBI_17636"},{"id":"A357","pred":"chebi_id","subj":"T356","obj":"http://purl.obolibrary.org/obo/CHEBI_64583"},{"id":"A358","pred":"chebi_id","subj":"T358","obj":"http://purl.obolibrary.org/obo/CHEBI_17076"},{"id":"A359","pred":"chebi_id","subj":"T358","obj":"http://purl.obolibrary.org/obo/CHEBI_74817"},{"id":"A360","pred":"chebi_id","subj":"T358","obj":"http://purl.obolibrary.org/obo/CHEBI_17636"},{"id":"A361","pred":"chebi_id","subj":"T361","obj":"http://purl.obolibrary.org/obo/CHEBI_18059"}],"text":"Two GM1 gangliosides were merged with eight cholesterol (chol) and two sphingomyelin (SM) lipids."}

{"project":"LitCovid-PD-GlycoEpitope","denotations":[{"id":"T22","span":{"begin":4,"end":7},"obj":"GlycoEpitope"}],"attributes":[{"id":"A22","pred":"glyco_epitope_db_id","subj":"T22","obj":"http://www.glycoepitope.jp/epitopes/EP0050"}],"text":"Two GM1 gangliosides were merged with eight cholesterol (chol) and two sphingomyelin (SM) lipids."}

{"project":"LitCovid-sentences","denotations":[{"id":"T144","span":{"begin":0,"end":97},"obj":"Sentence"}],"namespaces":[{"prefix":"_base","uri":"http://pubannotation.org/ontology/tao.owl#"}],"text":"Two GM1 gangliosides were merged with eight cholesterol (chol) and two sphingomyelin (SM) lipids."}

{"project":"LitCovid-PubTator","denotations":[{"id":"460","span":{"begin":4,"end":7},"obj":"Chemical"},{"id":"461","span":{"begin":8,"end":20},"obj":"Chemical"},{"id":"462","span":{"begin":44,"end":55},"obj":"Chemical"},{"id":"463","span":{"begin":57,"end":61},"obj":"Chemical"},{"id":"464","span":{"begin":71,"end":84},"obj":"Chemical"},{"id":"465","span":{"begin":86,"end":88},"obj":"Chemical"},{"id":"466","span":{"begin":90,"end":96},"obj":"Chemical"}],"attributes":[{"id":"A460","pred":"tao:has_database_id","subj":"460","obj":"MESH:D005677"},{"id":"A461","pred":"tao:has_database_id","subj":"461","obj":"MESH:D005732"},{"id":"A462","pred":"tao:has_database_id","subj":"462","obj":"MESH:D002784"},{"id":"A463","pred":"tao:has_database_id","subj":"463","obj":"MESH:D002784"},{"id":"A464","pred":"tao:has_database_id","subj":"464","obj":"MESH:D013109"},{"id":"A465","pred":"tao:has_database_id","subj":"465","obj":"MESH:D013109"},{"id":"A466","pred":"tao:has_database_id","subj":"466","obj":"MESH:D008055"}],"namespaces":[{"prefix":"Tax","uri":"https://www.ncbi.nlm.nih.gov/taxonomy/"},{"prefix":"MESH","uri":"https://id.nlm.nih.gov/mesh/"},{"prefix":"Gene","uri":"https://www.ncbi.nlm.nih.gov/gene/"},{"prefix":"CVCL","uri":"https://web.expasy.org/cellosaurus/CVCL_"}],"text":"Two GM1 gangliosides were merged with eight cholesterol (chol) and two sphingomyelin (SM) lipids."}