PMC:7075884 / 59-132 JSONTXT

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    LitCovid-PubTator

    {"project":"LitCovid-PubTator","denotations":[{"id":"75","span":{"begin":3,"end":18},"obj":"Chemical"},{"id":"76","span":{"begin":20,"end":22},"obj":"Chemical"},{"id":"77","span":{"begin":28,"end":39},"obj":"Chemical"}],"attributes":[{"id":"A75","pred":"tao:has_database_id","subj":"75","obj":"MESH:C112485"},{"id":"A76","pred":"tao:has_database_id","subj":"76","obj":"MESH:C112485"}],"namespaces":[{"prefix":"Tax","uri":"https://www.ncbi.nlm.nih.gov/taxonomy/"},{"prefix":"MESH","uri":"https://id.nlm.nih.gov/mesh/"},{"prefix":"Gene","uri":"https://www.ncbi.nlm.nih.gov/gene/"},{"prefix":"CVCL","uri":"https://web.expasy.org/cellosaurus/CVCL_"}],"text":"ct\nGinkgolic acids (GA) are alkylphenol constituents of the leaves and fr"}

    LitCovid-PD-CHEBI

    {"project":"LitCovid-PD-CHEBI","denotations":[{"id":"T3","span":{"begin":13,"end":18},"obj":"Chemical"},{"id":"T4","span":{"begin":20,"end":22},"obj":"Chemical"}],"attributes":[{"id":"A3","pred":"chebi_id","subj":"T3","obj":"http://purl.obolibrary.org/obo/CHEBI_37527"},{"id":"A4","pred":"chebi_id","subj":"T4","obj":"http://purl.obolibrary.org/obo/CHEBI_5206"},{"id":"A5","pred":"chebi_id","subj":"T4","obj":"http://purl.obolibrary.org/obo/CHEBI_73855"},{"id":"A6","pred":"chebi_id","subj":"T4","obj":"http://purl.obolibrary.org/obo/CHEBI_5354"}],"text":"ct\nGinkgolic acids (GA) are alkylphenol constituents of the leaves and fr"}