PMC:7039714 / 4060-4149 JSONTXT

{"project":"LitCovid-PubTator","denotations":[{"id":"123","span":{"begin":11,"end":19},"obj":"Species"}],"attributes":[{"id":"A123","pred":"tao:has_database_id","subj":"123","obj":"Tax:9606"}],"namespaces":[{"prefix":"Tax","uri":"https://www.ncbi.nlm.nih.gov/taxonomy/"},{"prefix":"MESH","uri":"https://id.nlm.nih.gov/mesh/"},{"prefix":"Gene","uri":"https://www.ncbi.nlm.nih.gov/gene/"},{"prefix":"CVCL","uri":"https://web.expasy.org/cellosaurus/CVCL_"}],"text":"Most early patients had a history of exposure to the South China Seafood Market in Wuhan."}

{"project":"LitCovid-PD-CLO","denotations":[{"id":"T42","span":{"begin":24,"end":25},"obj":"http://purl.obolibrary.org/obo/CLO_0001020"}],"text":"Most early patients had a history of exposure to the South China Seafood Market in Wuhan."}

{"project":"LitCovid-sentences","denotations":[{"id":"T36","span":{"begin":0,"end":89},"obj":"Sentence"}],"namespaces":[{"prefix":"_base","uri":"http://pubannotation.org/ontology/tao.owl#"}],"text":"Most early patients had a history of exposure to the South China Seafood Market in Wuhan."}