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PMC:1140370 / 10409-10604
Annnotations
craft-sa-dev
Id | Subject | Object | Predicate | Lexical cue |
---|---|---|---|---|
T3161 | 0-195 | sentence | denotes | Cleavage was stopped by addition of 50 μl of 25 mM EDTA and 0.4 M NaOH; the mixture was incubated at room temperature for 10 min followed by the addition of 12 μl of 3 M sodium acetate (pH 4.8). |
T3162 | 1-9 | NN | denotes | Cleavage |
T3163 | 14-21 | VBN | denotes | stopped |
T3164 | 10-13 | VBD | denotes | was |
T3165 | 89-98 | VBN | denotes | incubated |
T3166 | 22-24 | IN | denotes | by |
T3167 | 25-33 | NN | denotes | addition |
T3168 | 34-36 | IN | denotes | of |
T3169 | 37-39 | CD | denotes | 50 |
T3170 | 40-42 | NN | denotes | μl |
T3171 | 43-45 | IN | denotes | of |
T3172 | 46-48 | CD | denotes | 25 |
T3173 | 49-51 | NN | denotes | mM |
T3174 | 52-56 | NN | denotes | EDTA |
T3175 | 57-60 | CC | denotes | and |
T3176 | 61-64 | CD | denotes | 0.4 |
T3177 | 65-66 | NN | denotes | M |
T3178 | 67-71 | NN | denotes | NaOH |
T3179 | 71-72 | : | denotes | ; |
T3180 | 73-76 | DT | denotes | the |
T3181 | 77-84 | NN | denotes | mixture |
T3182 | 85-88 | VBD | denotes | was |
T3183 | 99-101 | IN | denotes | at |
T3184 | 102-106 | NN | denotes | room |
T3185 | 107-118 | NN | denotes | temperature |
T3186 | 119-122 | IN | denotes | for |
T3187 | 123-125 | CD | denotes | 10 |
T3188 | 126-129 | NN | denotes | min |
T3189 | 130-138 | VBN | denotes | followed |
T3190 | 139-141 | IN | denotes | by |
T3191 | 142-145 | DT | denotes | the |
T3192 | 146-154 | NN | denotes | addition |
T3193 | 155-157 | IN | denotes | of |
T3194 | 158-160 | CD | denotes | 12 |
T3195 | 161-163 | NN | denotes | μl |
T3196 | 164-166 | IN | denotes | of |
T3197 | 167-168 | CD | denotes | 3 |
T3198 | 169-170 | NN | denotes | M |
T3199 | 178-185 | NN | denotes | acetate |
T3200 | 171-177 | NN | denotes | sodium |
T3201 | 186-187 | -LRB- | denotes | ( |
T3202 | 187-189 | NN | denotes | pH |
T3203 | 190-193 | CD | denotes | 4.8 |
T3204 | 193-194 | -RRB- | denotes | ) |
T3205 | 194-195 | . | denotes | . |
R2063 | T3162 | T3163 | nsubjpass | Cleavage,stopped |
R2064 | T3163 | T3165 | ccomp | stopped,incubated |
R2065 | T3164 | T3163 | auxpass | was,stopped |
R2066 | T3166 | T3163 | prep | by,stopped |
R2067 | T3167 | T3166 | pobj | addition,by |
R2068 | T3168 | T3167 | prep | of,addition |
R2069 | T3169 | T3170 | nummod | 50,μl |
R2070 | T3170 | T3168 | pobj | μl,of |
R2071 | T3171 | T3170 | prep | of,μl |
R2072 | T3172 | T3173 | nummod | 25,mM |
R2073 | T3173 | T3174 | compound | mM,EDTA |
R2074 | T3174 | T3171 | pobj | EDTA,of |
R2075 | T3175 | T3174 | cc | and,EDTA |
R2076 | T3176 | T3177 | nummod | 0.4,M |
R2077 | T3177 | T3178 | compound | M,NaOH |
R2078 | T3178 | T3174 | conj | NaOH,EDTA |
R2079 | T3179 | T3165 | punct | ;,incubated |
R2080 | T3180 | T3181 | det | the,mixture |
R2081 | T3181 | T3165 | nsubjpass | mixture,incubated |
R2082 | T3182 | T3165 | auxpass | was,incubated |
R2083 | T3183 | T3165 | prep | at,incubated |
R2084 | T3184 | T3185 | compound | room,temperature |
R2085 | T3185 | T3183 | pobj | temperature,at |
R2086 | T3186 | T3165 | prep | for,incubated |
R2087 | T3187 | T3188 | nummod | 10,min |
R2088 | T3188 | T3186 | pobj | min,for |
R2089 | T3189 | T3188 | acl | followed,min |
R2090 | T3190 | T3189 | agent | by,followed |
R2091 | T3191 | T3192 | det | the,addition |
R2092 | T3192 | T3190 | pobj | addition,by |
R2093 | T3193 | T3192 | prep | of,addition |
R2094 | T3194 | T3195 | nummod | 12,μl |
R2095 | T3195 | T3193 | pobj | μl,of |
R2096 | T3196 | T3195 | prep | of,μl |
R2097 | T3197 | T3198 | nummod | 3,M |
R2098 | T3198 | T3199 | compound | M,acetate |
R2099 | T3199 | T3196 | pobj | acetate,of |
R2100 | T3200 | T3199 | compound | sodium,acetate |
R2101 | T3201 | T3202 | punct | (,pH |
R2102 | T3202 | T3199 | parataxis | pH,acetate |
R2103 | T3203 | T3202 | nummod | 4.8,pH |
R2104 | T3204 | T3202 | punct | ),pH |
R2105 | T3205 | T3165 | punct | .,incubated |
craft-ca-core-ex-dev
Below, discontinuous spans are shown in the chain model. You can change it to the bag model.
Id | Subject | Object | Predicate | Lexical cue |
---|---|---|---|---|
T2953 | 1-9 | MOP:0000780 | denotes | Cleavage |
T2954 | 52-56 | CHEBI_EXT:EDTA | denotes | EDTA |
T2955 | 67-71 | CHEBI:32145 | denotes | NaOH |
T2956 | 77-84 | CHEBI:60004 | denotes | mixture |
T2957 | 171-185 | CHEBI:32954 | denotes | sodium acetate |
craft-ca-core-dev
Below, discontinuous spans are shown in the chain model. You can change it to the bag model.
Id | Subject | Object | Predicate | Lexical cue |
---|---|---|---|---|
T2917 | 1-9 | MOP:0000780 | denotes | Cleavage |
T2918 | 67-71 | CHEBI:32145 | denotes | NaOH |
T2919 | 77-84 | CHEBI:60004 | denotes | mixture |
T2920 | 171-185 | CHEBI:32954 | denotes | sodium acetate |