CORD-19:f20c8063e9b843c787707e5fc938200b3fd14ebf / 231981-232204
Annnotations
CORD-19_Custom_license_subset
{"project":"CORD-19_Custom_license_subset","denotations":[{"id":"T183","span":{"begin":0,"end":223},"obj":"Sentence"}],"text":"Typical food safety management programmes within the food industry include good agricultural practice, good manufacturing practice and 'hazard analysis and critical control point' (HACCP) structures and HACCP-based systems."}
CORD-19-Sentences
{"project":"CORD-19-Sentences","denotations":[{"id":"T90716","span":{"begin":0,"end":223},"obj":"Sentence"}],"namespaces":[{"prefix":"_base","uri":"http://pubannotation.org/ontology/tao.owl#"}],"text":"Typical food safety management programmes within the food industry include good agricultural practice, good manufacturing practice and 'hazard analysis and critical control point' (HACCP) structures and HACCP-based systems."}