CORD-19:2008f024274c53b0de1276f4047a6a641813fd98 / 150395-150531 JSONTXT

{"project":"CORD-19-Sentences","denotations":[{"id":"T53605","span":{"begin":0,"end":136},"obj":"Sentence"}],"namespaces":[{"prefix":"_base","uri":"http://pubannotation.org/ontology/tao.owl#"}],"text":"Consistent with food allergies in children, milk, peanut, egg, soybean, and wheat were the most common foods found with allergy testing."}

{"project":"CORD-19_Custom_license_subset","denotations":[{"id":"T49","span":{"begin":0,"end":136},"obj":"Sentence"}],"text":"Consistent with food allergies in children, milk, peanut, egg, soybean, and wheat were the most common foods found with allergy testing."}

{"project":"CORD-19-PD-MONDO","denotations":[{"id":"T1286","span":{"begin":120,"end":127},"obj":"Disease"}],"attributes":[{"id":"A1286","pred":"mondo_id","subj":"T1286","obj":"http://purl.obolibrary.org/obo/MONDO_0005271"}],"text":"Consistent with food allergies in children, milk, peanut, egg, soybean, and wheat were the most common foods found with allergy testing."}

{"project":"CORD-19-PD-HP","denotations":[{"id":"T598","span":{"begin":16,"end":30},"obj":"Phenotype"},{"id":"T599","span":{"begin":120,"end":127},"obj":"Phenotype"}],"attributes":[{"id":"A598","pred":"hp_id","subj":"T598","obj":"http://purl.obolibrary.org/obo/HP_0500093"},{"id":"A599","pred":"hp_id","subj":"T599","obj":"http://purl.obolibrary.org/obo/HP_0012393"}],"text":"Consistent with food allergies in children, milk, peanut, egg, soybean, and wheat were the most common foods found with allergy testing."}

{"project":"CORD-19-PD-UBERON","denotations":[{"id":"T279","span":{"begin":44,"end":48},"obj":"Body_part"},{"id":"T280","span":{"begin":58,"end":61},"obj":"Body_part"}],"attributes":[{"id":"A279","pred":"uberon_id","subj":"T279","obj":"http://purl.obolibrary.org/obo/UBERON_0001913"},{"id":"A280","pred":"uberon_id","subj":"T280","obj":"http://purl.obolibrary.org/obo/UBERON_0007379"}],"text":"Consistent with food allergies in children, milk, peanut, egg, soybean, and wheat were the most common foods found with allergy testing."}