CORD-19:12bc20779abc8c7a9b9fafa6b01fe1b4ddcd14ec / 24283-24457
Annnotations
CORD-19_Custom_license_subset
Id | Subject | Object | Predicate | Lexical cue |
---|---|---|---|---|
T175 | 0-174 | Sentence | denotes | Their data showed that the biotype that fermented dulcitol was the most dominant one (20 %), followed by the biotypes that ferment dulcitol, raffinose, and rhamnose (13.3 %). |
CORD-19-Sentences
Id | Subject | Object | Predicate | Lexical cue |
---|---|---|---|---|
TextSentencer_T175 | 0-174 | Sentence | denotes | Their data showed that the biotype that fermented dulcitol was the most dominant one (20 %), followed by the biotypes that ferment dulcitol, raffinose, and rhamnose (13.3 %). |