CORD-19:120bd6eed7e254029455aec25478a4860a46764e / 83596-83845 JSONTXT

{"project":"CORD-19-SciBite-sentences","denotations":[{"id":"T1356","span":{"begin":0,"end":249},"obj":"http://purl.obolibrary.org/obo/GO0001906"},{"id":"T1359","span":{"begin":0,"end":249},"obj":"http://purl.obolibrary.org/obo/GO0008219"},{"id":"T1362","span":{"begin":0,"end":249},"obj":"http://purl.obolibrary.org/obo/GO0070265"},{"id":"T1365","span":{"begin":0,"end":249},"obj":"http://purl.obolibrary.org/obo/GO0008220"},{"id":"T1368","span":{"begin":0,"end":249},"obj":"https://id.nlm.nih.gov/mesh/D005218"},{"id":"T1369","span":{"begin":0,"end":249},"obj":"https://id.nlm.nih.gov/mesh/D013231"}],"attributes":[{"id":"A1356","pred":"class","subj":"T1356","obj":"GOONTOL"},{"id":"A1359","pred":"class","subj":"T1359","obj":"GOONTOL"},{"id":"A1362","pred":"class","subj":"T1362","obj":"GOONTOL"},{"id":"A1365","pred":"class","subj":"T1365","obj":"GOONTOL"},{"id":"A1368","pred":"class","subj":"T1368","obj":"INDICATION"},{"id":"A1369","pred":"class","subj":"T1369","obj":"INDICATION"}],"text":"Nutritional fat necrosis, also known as steatitis or yellow fat disease, is usually the result of feeding a diet high in unsaturated fatty acids and low in vitamin E or other antioxidants, setting the stage for ROS production and lipid peroxidation."}

{"project":"CORD-19_Custom_license_subset","denotations":[{"id":"T215","span":{"begin":0,"end":249},"obj":"Sentence"}],"text":"Nutritional fat necrosis, also known as steatitis or yellow fat disease, is usually the result of feeding a diet high in unsaturated fatty acids and low in vitamin E or other antioxidants, setting the stage for ROS production and lipid peroxidation."}

{"project":"CORD-19-Sentences","denotations":[{"id":"TextSentencer_T524","span":{"begin":0,"end":249},"obj":"Sentence"},{"id":"TextSentencer_T524","span":{"begin":0,"end":249},"obj":"Sentence"},{"id":"T77160","span":{"begin":0,"end":249},"obj":"Sentence"}],"namespaces":[{"prefix":"_base","uri":"http://pubannotation.org/ontology/tao.owl#"}],"text":"Nutritional fat necrosis, also known as steatitis or yellow fat disease, is usually the result of feeding a diet high in unsaturated fatty acids and low in vitamin E or other antioxidants, setting the stage for ROS production and lipid peroxidation."}

{"project":"CORD-19-PD-MONDO","denotations":[{"id":"T235","span":{"begin":40,"end":49},"obj":"Disease"}],"attributes":[{"id":"A235","pred":"mondo_id","subj":"T235","obj":"http://purl.obolibrary.org/obo/MONDO_0006979"}],"text":"Nutritional fat necrosis, also known as steatitis or yellow fat disease, is usually the result of feeding a diet high in unsaturated fatty acids and low in vitamin E or other antioxidants, setting the stage for ROS production and lipid peroxidation."}