BB-rel@ldeleger:BB-rel-F-25496341-008
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bionlp-ost-19-BB-rel-train
Below, discontinuous spans are shown in the chain model. You can change it to the bag model.
| Id | Subject | Object | Predicate | Lexical cue |
|---|---|---|---|---|
| T1 | 83-89 | Habitat | denotes | cheese |
| T2 | 107-137 | Microorganism | denotes | Penicillium camemberti FM 013 |
| T3 | 232-253 | Habitat | denotes | smear-ripened cheeses |
| T4 | 353-373 | Habitat | denotes | mould-ripened cheese |
| T5 | 386-391 | Habitat | denotes | plant |
| T6 | 396-429 | Habitat | denotes | surface of the blue-veined cheese |
| T7 | 411-429 | Habitat | denotes | blue-veined cheese |
| T8 | 467-494 | Microorganism | denotes | Arthrobacter bergerei Ca106 |
| T9 | 567-574 | Habitat | denotes | cheeses |
| T10 | 576-589 | Microorganism | denotes | Psychrobacter |
| T11 | 626-632 | Habitat | denotes | cheese |
| T12 | 634-640 | Habitat | denotes | Cheese |
| T13 | 677-712 | Habitat | denotes | thermophilic lactic starter culture |
| T14 | 677-689 | Phenotype | denotes | thermophilic |
| T15 | 720-746 | Microorganism | denotes | Streptococcus thermophilus |
| T16 | 751-776 | Microorganism | denotes | Lactobacillus delbrueckii |
| T17 | 803-823 | Phenotype | denotes | lactic acid bacteria |
| T18 | 854-861 | Habitat | denotes | cheeses |
| T19 | 872-890 | Microorganism | denotes | Lactococcus lactis |
| T20 | 908-929 | Phenotype | denotes | lactic acid bacterium |
| T21 | 1014-1037 | Microorganism | denotes | Psychrobacter aquimaris |
| T22 | 1039-1069 | Microorganism | denotes | Brachybacterium tyrofermentans |
| T23 | 1071-1099 | Microorganism | denotes | Corynebacterium ammoniagenes |
| T24 | 1101-1124 | Microorganism | denotes | Brevibacterium antiquum |
| T25 | 1126-1152 | Microorganism | denotes | Microbacterium gubbeenense |
| T26 | 1154-1179 | Microorganism | denotes | Brochothrix thermosphacta |
| T27 | 1184-1219 | Microorganism | denotes | Marinilactibacillus psychrotolerans |
| T28 | 1246-1253 | Habitat | denotes | cheeses |
| E1 | 107-137 | Lives_In | denotes | Penicillium camemberti FM 013 |
| E2 | 107-137 | Lives_In | denotes | Penicillium camemberti FM 013 |
| E3 | 467-494 | Lives_In | denotes | Arthrobacter bergerei Ca106 |
| E4 | 467-494 | Lives_In | denotes | Arthrobacter bergerei Ca106 |
| E5 | 576-589 | Lives_In | denotes | Psychrobacter |
| E6 | 576-589 | Lives_In | denotes | Psychrobacter |
| E7 | 720-746 | Lives_In | denotes | Streptococcus thermophilus |
| E8 | 720-746 | Lives_In | denotes | Streptococcus thermophilus |
| E9 | 720-746 | Exhibits | denotes | Streptococcus thermophilus |
| E10 | 720-746 | Exhibits | denotes | Streptococcus thermophilus |
| E11 | 751-776 | Lives_In | denotes | Lactobacillus delbrueckii |
| E12 | 751-776 | Lives_In | denotes | Lactobacillus delbrueckii |
| E13 | 751-776 | Exhibits | denotes | Lactobacillus delbrueckii |
| E14 | 751-776 | Exhibits | denotes | Lactobacillus delbrueckii |
| E15 | 872-890 | Lives_In | denotes | Lactococcus lactis |
| E16 | 872-890 | Exhibits | denotes | Lactococcus lactis |
| E17 | 1014-1037 | Lives_In | denotes | Psychrobacter aquimaris |
| E18 | 1039-1069 | Lives_In | denotes | Brachybacterium tyrofermentans |
| E19 | 1071-1099 | Lives_In | denotes | Corynebacterium ammoniagenes |
| E20 | 1101-1124 | Lives_In | denotes | Brevibacterium antiquum |
| E21 | 1126-1152 | Lives_In | denotes | Microbacterium gubbeenense |
| E22 | 1154-1179 | Lives_In | denotes | Brochothrix thermosphacta |
| E23 | 1184-1219 | Lives_In | denotes | Marinilactibacillus psychrotolerans |
| R1 | E1 | T2 | Microorganism | "Penicillium camemberti FM 013","Penicillium camemberti FM 013" |
| R2 | E1 | T3 | Location | "Penicillium camemberti FM 013",smear-ripened cheeses |
| R3 | E2 | T2 | Microorganism | "Penicillium camemberti FM 013","Penicillium camemberti FM 013" |
| R4 | E2 | T1 | Location | "Penicillium camemberti FM 013",cheese |
| R5 | E3 | T8 | Microorganism | Arthrobacter bergerei Ca106,Arthrobacter bergerei Ca106 |
| R6 | E3 | T6 | Location | Arthrobacter bergerei Ca106,surface of the blue-veined cheese |
| R7 | E4 | T8 | Microorganism | Arthrobacter bergerei Ca106,Arthrobacter bergerei Ca106 |
| R8 | E4 | T7 | Location | Arthrobacter bergerei Ca106,blue-veined cheese |
| R9 | E5 | T10 | Microorganism | Psychrobacter,Psychrobacter |
| R10 | E5 | T11 | Location | Psychrobacter,cheese |
| R11 | E6 | T10 | Microorganism | Psychrobacter,Psychrobacter |
| R12 | E6 | T9 | Location | Psychrobacter,cheeses |
| R13 | E7 | T15 | Microorganism | Streptococcus thermophilus,Streptococcus thermophilus |
| R14 | E7 | T12 | Location | Streptococcus thermophilus,Cheese |
| R15 | E8 | T15 | Microorganism | Streptococcus thermophilus,Streptococcus thermophilus |
| R16 | E8 | T13 | Location | Streptococcus thermophilus,thermophilic lactic starter culture |
| R17 | E9 | T15 | Microorganism | Streptococcus thermophilus,Streptococcus thermophilus |
| R18 | E9 | T17 | Property | Streptococcus thermophilus,lactic acid bacteria |
| R19 | E10 | T15 | Microorganism | Streptococcus thermophilus,Streptococcus thermophilus |
| R20 | E10 | T14 | Property | Streptococcus thermophilus,thermophilic |
| R21 | E11 | T16 | Microorganism | Lactobacillus delbrueckii,Lactobacillus delbrueckii |
| R22 | E11 | T13 | Location | Lactobacillus delbrueckii,thermophilic lactic starter culture |
| R23 | E12 | T16 | Microorganism | Lactobacillus delbrueckii,Lactobacillus delbrueckii |
| R24 | E12 | T12 | Location | Lactobacillus delbrueckii,Cheese |
| R25 | E13 | T16 | Microorganism | Lactobacillus delbrueckii,Lactobacillus delbrueckii |
| R26 | E13 | T17 | Property | Lactobacillus delbrueckii,lactic acid bacteria |
| R27 | E14 | T16 | Microorganism | Lactobacillus delbrueckii,Lactobacillus delbrueckii |
| R28 | E14 | T14 | Property | Lactobacillus delbrueckii,thermophilic |
| R29 | E15 | T19 | Microorganism | Lactococcus lactis,Lactococcus lactis |
| R30 | E15 | T18 | Location | Lactococcus lactis,cheeses |
| R31 | E16 | T19 | Microorganism | Lactococcus lactis,Lactococcus lactis |
| R32 | E16 | T20 | Property | Lactococcus lactis,lactic acid bacterium |
| R33 | E17 | T21 | Microorganism | Psychrobacter aquimaris,Psychrobacter aquimaris |
| R34 | E17 | T28 | Location | Psychrobacter aquimaris,cheeses |
| R35 | E18 | T22 | Microorganism | Brachybacterium tyrofermentans,Brachybacterium tyrofermentans |
| R36 | E18 | T28 | Location | Brachybacterium tyrofermentans,cheeses |
| R37 | E19 | T23 | Microorganism | Corynebacterium ammoniagenes,Corynebacterium ammoniagenes |
| R38 | E19 | T28 | Location | Corynebacterium ammoniagenes,cheeses |
| R39 | E20 | T24 | Microorganism | Brevibacterium antiquum,Brevibacterium antiquum |
| R40 | E20 | T28 | Location | Brevibacterium antiquum,cheeses |
| R41 | E21 | T25 | Microorganism | Microbacterium gubbeenense,Microbacterium gubbeenense |
| R42 | E21 | T28 | Location | Microbacterium gubbeenense,cheeses |
| R43 | E22 | T26 | Microorganism | Brochothrix thermosphacta,Brochothrix thermosphacta |
| R44 | E22 | T28 | Location | Brochothrix thermosphacta,cheeses |
| R45 | E23 | T27 | Microorganism | Marinilactibacillus psychrotolerans,Marinilactibacillus psychrotolerans |
| R46 | E23 | T28 | Location | Marinilactibacillus psychrotolerans,cheeses |