BB-rel@ldeleger:BB-rel-F-24794620-012
Annnotations
{"target":"http://pubannotation.org/docs/sourcedb/BB-rel@ldeleger/sourceid/BB-rel-F-24794620-012","sourcedb":"BB-rel@ldeleger","sourceid":"BB-rel-F-24794620-012","text":"he presence of Staphylococcus equorum\n and several other species of coagulase-negative staphylococci on the \nsurfaces of long-ripened cheeses has been reported previously ( Gori et al., 2013 and Irlinger et al., 1997). S. equorum\n may contribute to the aromatic characteristics and the orange pigments \nof cheeses as a result of the production of extracellular proteolytic \nand lipolytic enzymes. Staphylococci have been reported to produce \nantibacterial substances, e.g. S. equorum strain WS 2733 produces a peptide antibiotic (macrococcin P1) on the surface of Raclette cheese, which inhibits the growth of L. monocytogenes ( Carnio et al., 2000). We detected a significant increase of S. equorum (OTU 3) in long-ripened cheese rinds of all facilities as well as in younger cheeses of ripening cellar A1.\n","tracks":[{"project":"bionlp-ost-19-BB-rel-test","denotations":[{"id":"T1","span":{"begin":15,"end":37},"obj":"Microorganism"},{"id":"T2","span":{"begin":68,"end":86},"obj":"Phenotype"},{"id":"T3","span":{"begin":87,"end":100},"obj":"Microorganism"},{"id":"T4","span":{"begin":109,"end":141},"obj":"Habitat"},{"id":"T5","span":{"begin":121,"end":141},"obj":"Habitat"},{"id":"T6","span":{"begin":219,"end":229},"obj":"Microorganism"},{"id":"T7","span":{"begin":306,"end":313},"obj":"Habitat"},{"id":"T8","span":{"begin":397,"end":410},"obj":"Microorganism"},{"id":"T9","span":{"begin":473,"end":498},"obj":"Microorganism"},{"id":"T10","span":{"begin":553,"end":579},"obj":"Habitat"},{"id":"T11","span":{"begin":564,"end":579},"obj":"Habitat"},{"id":"T12","span":{"begin":610,"end":626},"obj":"Microorganism"},{"id":"T13","span":{"begin":689,"end":699},"obj":"Microorganism"},{"id":"T15","span":{"begin":711,"end":754},"obj":"Habitat"},{"id":"T14","span":{"begin":711,"end":730},"obj":"Habitat"},{"id":"T16","span":{"begin":769,"end":806},"obj":"Habitat"},{"id":"T17","span":{"begin":788,"end":803},"obj":"Habitat"}],"attributes":[{"subj":"T1","pred":"source","obj":"bionlp-ost-19-BB-rel-test"},{"subj":"T2","pred":"source","obj":"bionlp-ost-19-BB-rel-test"},{"subj":"T3","pred":"source","obj":"bionlp-ost-19-BB-rel-test"},{"subj":"T4","pred":"source","obj":"bionlp-ost-19-BB-rel-test"},{"subj":"T5","pred":"source","obj":"bionlp-ost-19-BB-rel-test"},{"subj":"T6","pred":"source","obj":"bionlp-ost-19-BB-rel-test"},{"subj":"T7","pred":"source","obj":"bionlp-ost-19-BB-rel-test"},{"subj":"T8","pred":"source","obj":"bionlp-ost-19-BB-rel-test"},{"subj":"T9","pred":"source","obj":"bionlp-ost-19-BB-rel-test"},{"subj":"T10","pred":"source","obj":"bionlp-ost-19-BB-rel-test"},{"subj":"T11","pred":"source","obj":"bionlp-ost-19-BB-rel-test"},{"subj":"T12","pred":"source","obj":"bionlp-ost-19-BB-rel-test"},{"subj":"T13","pred":"source","obj":"bionlp-ost-19-BB-rel-test"},{"subj":"T15","pred":"source","obj":"bionlp-ost-19-BB-rel-test"},{"subj":"T14","pred":"source","obj":"bionlp-ost-19-BB-rel-test"},{"subj":"T16","pred":"source","obj":"bionlp-ost-19-BB-rel-test"},{"subj":"T17","pred":"source","obj":"bionlp-ost-19-BB-rel-test"}]}],"config":{"attribute types":[{"pred":"source","value type":"selection","values":[{"id":"bionlp-ost-19-BB-rel-test","color":"#93ece2","default":true}]}]}}