BB-rel@ldeleger:BB-rel-F-24794620-007 JSONTXT

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bionlp-ost-19-BB-rel-test

Below, discontinuous spans are shown in the chain model. You can change it to the bag model.

Id Subject Object Predicate Lexical cue
T1 7-21 Microorganism denotes H. boliviensis
T2 47-60 Habitat denotes young cheeses
T3 95-110 Habitat denotes ripening cellar
T5 123-158 Habitat denotes Cheese rinds from cellars A1 and A2
T4 123-129 Habitat denotes Cheese
T6 141-148 Habitat denotes cellars
T7 185-194 Microorganism denotes B. linens
T8 240-250 Microorganism denotes S. equorum
T9 263-281 Microorganism denotes Brevibacterium sp.
T10 305-316 Habitat denotes old cheeses
T11 317-343 Habitat denotes Short-ripened cheese rinds
T12 317-337 Habitat denotes Short-ripened cheese
T13 430-444 Microorganism denotes H. boliviensis
T14 446-460 Microorganism denotes B. aurantiacum
T15 462-477 Microorganism denotes A. kashmirensis
T16 479-491 Microorganism denotes P. aquaticus
T17 615-625 Microorganism denotes S. equorum
T18 627-653 Microorganism denotes Brevibacterium pityocampae
T19 655-684 Microorganism denotes Brachybacterium conglomeratum
T20 686-701 Microorganism denotes Y. halotolerans
T21 766-786 Habitat denotes long-ripened cheeses
T22-0 893-898 _FRAGMENT denotes young
T22-1 907-914 Habitat denotes cheeses
T23 903-914 Habitat denotes old cheeses
T24 925-946 Habitat denotes Short-ripened cheeses
T25 1008-1032 Microorganism denotes Pyxidiophora arvernensis
T26 1034-1055 Microorganism denotes Debaryomyces hansenii
T27 1097-1116 Microorganism denotes Nectria mariannaeae
T28 1144-1165 Habitat denotes short-ripened cheeses
T29 1184-1210 Microorganism denotes Scopulariopsis brevicaulis
T30 1215-1237 Microorganism denotes Arachnomyces glareosus
T31 1271-1291 Habitat denotes long-ripened cheeses
T32 1352-1373 Habitat denotes Short-ripened cheeses
T33 1392-1406 Microorganism denotes Actinobacteria
T34 1410-1424 Microorganism denotes Proteobacteria
C-T22-0 T22-1 T22-0 _lexicallyChainedTo cheeses,young