BB-rel+ner@ldeleger:BB-rel+ner-F-23224222-011
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bionlp-ost-19-BB-rel-ner-train
Below, discontinuous spans are shown in the chain model. You can change it to the bag model.
| Id | Subject | Object | Predicate | Lexical cue |
|---|---|---|---|---|
| T1 | 32-53 | Microorganism | denotes | Debaryomyces hansenii |
| T2 | 58-73 | Microorganism | denotes | Geotrichum spp. |
| T3 | 110-133 | Habitat | denotes | surface-ripened cheeses |
| T4 | 135-146 | Microorganism | denotes | D. hansenii |
| T6 | 199-221 | Habitat | denotes | cheeses from dairies C |
| T5-0 | 199-219 | _FRAGMENT | denotes | cheeses from dairies |
| T5-1 | 226-227 | Habitat | denotes | D |
| T7 | 212-219 | Habitat | denotes | dairies |
| T8 | 237-252 | Microorganism | denotes | Geotrichum spp. |
| T9 | 282-301 | Habitat | denotes | cheese from dairy B |
| T10 | 294-299 | Habitat | denotes | dairy |
| T11 | 310-329 | Habitat | denotes | cheese from dairy A |
| T12 | 322-327 | Habitat | denotes | dairy |
| T13 | 331-350 | Microorganism | denotes | Yarrowia lipolytica |
| T14 | 385-398 | Microorganism | denotes | Y. lipolytica |
| T16 | 443-458 | Habitat | denotes | cheese surfaces |
| T15 | 443-449 | Habitat | denotes | cheese |
| T17 | 546-557 | Microorganism | denotes | D. hansenii |
| T18 | 562-577 | Microorganism | denotes | Geotrichum spp. |
| E1 | 32-53 | Lives_In | denotes | Debaryomyces hansenii |
| E2 | 58-73 | Lives_In | denotes | Geotrichum spp. |
| E3 | 135-146 | Lives_In | denotes | D. hansenii |
| E4 | 135-146 | Lives_In | denotes | D. hansenii |
| E5 | 237-252 | Lives_In | denotes | Geotrichum spp. |
| E6 | 331-350 | Lives_In | denotes | Yarrowia lipolytica |
| E7 | 385-398 | Lives_In | denotes | Y. lipolytica |
| E8 | 546-557 | Lives_In | denotes | D. hansenii |
| E9 | 562-577 | Lives_In | denotes | Geotrichum spp. |
| R1 | E1 | T1 | Microorganism | Debaryomyces hansenii,Debaryomyces hansenii |
| R2 | E1 | T3 | Location | Debaryomyces hansenii,surface-ripened cheeses |
| R3 | E2 | T2 | Microorganism | Geotrichum spp.,Geotrichum spp. |
| R4 | E2 | T3 | Location | Geotrichum spp.,surface-ripened cheeses |
| R5 | E3 | T4 | Microorganism | D. hansenii,D. hansenii |
| R6 | E3 | T6 | Location | D. hansenii,cheeses from dairies C |
| R7 | E4 | T4 | Microorganism | D. hansenii,D. hansenii |
| R8 | E4 | T5-0 | Location | D. hansenii,cheeses from dairies |
| R9 | E5 | T8 | Microorganism | Geotrichum spp.,Geotrichum spp. |
| R10 | E5 | T9 | Location | Geotrichum spp.,cheese from dairy B |
| R11 | E6 | T13 | Microorganism | Yarrowia lipolytica,Yarrowia lipolytica |
| R12 | E6 | T11 | Location | Yarrowia lipolytica,cheese from dairy A |
| R13 | E7 | T14 | Microorganism | Y. lipolytica,Y. lipolytica |
| R14 | E7 | T16 | Location | Y. lipolytica,cheese surfaces |
| R15 | E8 | T17 | Microorganism | D. hansenii,D. hansenii |
| R16 | E8 | T16 | Location | D. hansenii,cheese surfaces |
| R17 | E9 | T18 | Microorganism | Geotrichum spp.,Geotrichum spp. |
| R18 | E9 | T16 | Location | Geotrichum spp.,cheese surfaces |
| C-T5-0 | T5-1 | T5-0 | _lexicallyChainedTo | D,cheeses from dairies |