BB-norm@ldeleger:BB-norm-19552770 / 74-206 JSONTXT

{"project":"bionlp-ost-19-BB-norm-dev","denotations":[{"id":"T2","span":{"begin":0,"end":132},"obj":"Paragraph"},{"id":"T10","span":{"begin":30,"end":44},"obj":"Phenotype"},{"id":"T11","span":{"begin":45,"end":63},"obj":"Microorganism"},{"id":"T12","span":{"begin":67,"end":97},"obj":"Habitat"},{"id":"T13","span":{"begin":99,"end":112},"obj":"Habitat"}],"attributes":[{"id":"A5","pred":"OntoBiotope","subj":"T10","obj":"OBT:000453"},{"id":"A6","pred":"NCBI_Taxonomy","subj":"T11","obj":"194"},{"id":"A7","pred":"OntoBiotope","subj":"T12","obj":"OBT:002726"},{"id":"A8","pred":"OntoBiotope","subj":"T12","obj":"OBT:003066"},{"id":"A9","pred":"OntoBiotope","subj":"T13","obj":"OBT:003066"}],"text":"To estimate the prevalence of thermotolerant Campylobacter spp. in commercially reared partridges (Perdix perdix) in southern Italy."}