BB-norm+ner@ldeleger:BB-norm+ner-F-23224222-000
Annnotations
bionlp-ost-19-BB-norm-ner-train
Below, discontinuous spans are shown in the chain model. You can change it to the bag model.
Id | Subject | Object | Predicate | Lexical cue | NCBI_Taxonomy | OntoBiotope |
---|---|---|---|---|---|---|
T1 | 18-67 | Habitat | denotes | microbiota of four Danish surface-ripened cheeses | OBT:000113 | |
T2 | 37-67 | Habitat | denotes | Danish surface-ripened cheeses | OBT:003428 | |
T3 | 87-97 | Habitat | denotes | farmhouses | OBT:000583 | |
T4 | 106-122 | Habitat | denotes | industrial dairy | OBT:001988 | |
T7 | 454-501 | Habitat | denotes | cheese core microbiota of the farmhouse cheeses | OBT:000113 | |
T6 | 454-465 | Habitat | denotes | cheese core | OBT:000373 | |
T5 | 454-460 | Habitat | denotes | cheese | OBT:003428 | |
T9 | 484-501 | Habitat | denotes | farmhouse cheeses | OBT:003428 | |
T8 | 484-493 | Habitat | denotes | farmhouse | OBT:000583 | |
T10 | 520-530 | Phenotype | denotes | mesophilic | OBT:000343 | |
T11 | 531-551 | Phenotype | denotes | lactic acid bacteria | OBT:000019 | |
T12 | 553-556 | Phenotype | denotes | LAB | OBT:000019 | |
T13 | 558-574 | Habitat | denotes | starter cultures | OBT:001030 | |
T14 | 575-607 | Microorganism | denotes | Lactococcus lactis subsp. lactis | 1360 | |
T15 | 612-637 | Microorganism | denotes | Leuconostoc mesenteorides | 1245 | |
T16 | 653-660 | Habitat | denotes | starter | OBT:001030 | |
T17 | 661-664 | Phenotype | denotes | LAB | OBT:000019 | |
T18 | 685-703 | Microorganism | denotes | Lactobacillus spp. | 1578 | |
T19 | 708-740 | Habitat | denotes | cheese from the industrial dairy | OBT:003428 | |
T20 | 724-740 | Habitat | denotes | industrial dairy | OBT:001988 | |
T21 | 777-790 | Microorganism | denotes | Lb. paracasei | 1597 | |
T22 | 796-844 | Habitat | denotes | surface bacterial microbiota of all four cheeses | OBT:000113 | |
T23 | 837-844 | Habitat | denotes | cheeses | OBT:003428 | |
T24 | 863-883 | Microorganism | denotes | Corynebacterium spp. | 1716 | |
T25 | 891-911 | Microorganism | denotes | Brachybacterium spp. | 43668 | |
T26 | 912-931 | Microorganism | denotes | Brevibacterium spp. | 1696 | |
T28 | 994-1011 | Habitat | denotes | farmhouse cheeses | OBT:003428 | |
T27 | 994-1003 | Habitat | denotes | farmhouse | OBT:000583 | |
T29 | 1020-1039 | Microorganism | denotes | Brevibacterium spp. | 1696 | |
T30 | 1057-1089 | Habitat | denotes | cheese from the industrial dairy | OBT:003428 | |
T31 | 1073-1089 | Habitat | denotes | industrial dairy | OBT:001988 | |
T32 | 1103-1112 | Microorganism | denotes | B. linens | 1703 | |
T33 | 1125-1149 | Habitat | denotes | surface-ripening culture | OBT:001030 | |
T34 | 1161-1174 | Phenotype | denotes | Gram-negative | OBT:000648 | |
T35 | 1198-1217 | Microorganism | denotes | Alcalignes faecalis | 511 | |
T36 | 1222-1238 | Microorganism | denotes | Proteus vulgaris | 585 | |
T38 | 1265-1282 | Habitat | denotes | farmhouse cheeses | OBT:003428 | |
T37 | 1265-1274 | Habitat | denotes | farmhouse | OBT:000583 | |
T39 | 1288-1313 | Habitat | denotes | surface yeast microbiota | OBT:000113 | |
T40 | 1370-1376 | Habitat | denotes | cheese | OBT:003428 | |
T41 | 1386-1403 | Habitat | denotes | farmhouse cheeses | OBT:003428 | |
T42 | 1386-1395 | Habitat | denotes | farmhouse | OBT:000583 | |
T43 | 1437-1456 | Microorganism | denotes | Yarrowia lipolytica | 4952 | |
T44 | 1458-1473 | Microorganism | denotes | Geotrichum spp. | 43987 | |
T45 | 1478-1499 | Microorganism | denotes | Debaryomyces hansenii | 4959 | |
T46 | 1527-1559 | Habitat | denotes | cheese from the industrial dairy | OBT:003428 | |
T47 | 1543-1559 | Habitat | denotes | industrial dairy | OBT:001988 | |
T48 | 1561-1572 | Microorganism | denotes | D. hansenii | 4959 | |
T49 | 1689-1715 | Microorganism | denotes | Streptococcus thermophilus | 1308 | |
T51 | 1735-1760 | Habitat | denotes | farmhouse raw milk cheese | OBT:003428 | |
T50 | 1735-1744 | Habitat | denotes | farmhouse | OBT:000583 | |
T52 | 1745-1753 | Habitat | denotes | raw milk | OBT:001276 | |
T53 | 1826-1848 | Microorganism | denotes | Vagococcus carniphilus | 218144 | |
T54 | 1850-1868 | Microorganism | denotes | Psychrobacter spp. | 497 | |
T55 | 1873-1885 | Microorganism | denotes | Lb. curvatus | 28038 | |
T56 | 1893-1908 | Habitat | denotes | cheese surfaces | OBT:001341 | |
T57 | 1893-1899 | Habitat | denotes | cheese | OBT:003428 | |
T58 | 1967-1973 | Habitat | denotes | cheese | OBT:001480 |