PubMed:33012868 / 446-776
Annnotations
LitCovid-PD-FMA-UBERON
Id | Subject | Object | Predicate | Lexical cue | fma_id |
---|---|---|---|---|---|
T3 | 172-175 | Body_part | denotes | gut | http://purl.org/sig/ont/fma/fma7199 |
LitCovid-PD-CLO
Id | Subject | Object | Predicate | Lexical cue |
---|---|---|---|---|
T7 | 17-18 | http://purl.obolibrary.org/obo/CLO_0001020 | denotes | a |
T8 | 80-81 | http://purl.obolibrary.org/obo/CLO_0001020 | denotes | a |
T9 | 172-175 | http://purl.obolibrary.org/obo/UBERON_0001007 | denotes | gut |
T10 | 172-175 | http://purl.obolibrary.org/obo/UBERON_0001555 | denotes | gut |
T11 | 172-175 | http://www.ebi.ac.uk/efo/EFO_0000834 | denotes | gut |
T12 | 231-232 | http://purl.obolibrary.org/obo/CLO_0001020 | denotes | a |
LitCovid-sentences
Id | Subject | Object | Predicate | Lexical cue |
---|---|---|---|---|
T5 | 0-330 | Sentence | denotes | In this context, a plant based rich fiber diet, which happens to be consumed by a majority of the Indian population, appears to be advantageous, as it replenishes the host gut microbiota with beneficial microbes thereby leading to a symbiotic association conferring various health benefits to the host including enhanced immunity. |